SC SERIES OWNER'S MANUAL Nu-Vu EQUIPMENT WARRANTY NUVU EQUIPMENT WARRANTY NUVU products are warranted against defects in workmanship and materials. No other express warranty, written or oral, applies. No person is authorized to give any other warranty or assume any other liability on behalf of NUVU, except by written statement from an officer of NUVU.
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Nu-Vu® EQUIPMENT WARRANTY SC SERIES OWNER'S MANUAL Food service equipment and parts must be installed and maintained in accordance with NUVU instructions. Users are responsible for the suitability of the units or parts to their application. There is no warranty against damage resulting from accident, abuse, alteration, misapplication, inadequate storage prior to installation, or improper specification or other operating conditions beyond our control.
SC SERIES OWNER'S MANUAL Nu-Vu EQUIPMENT WARRANTY RECEIPT AND INSTALLATION RECEIPT: It is essential to inspect the unit immediately when it arrives. NUVU has placed instructions on the packaging to help avoid damage in transit. However, negligent handling can produce hidden damage.
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Nu-Vu® EQUIPMENT WARRANTY SC SERIES OWNER'S MANUAL G. The installing technician or electrician should complete the electrical connections by removing the Outside Top of the unit, this panel is held in place with two screws located on the top of the unit. Connect...
INITIAL START-UP INITIAL START-UP This START-UP procedure is used to verify that your NU-VU® SC Slo-Cooker has been installed correctly and will perform as intended when put into use. This INITIAL START-UP procedure should be carried out by your electrician, licensed installer or a NU-VU® approved service agency.
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INITIAL START-UP SC SERIES OWNER'S MANUAL Clean the SC both inside and out according to all local and regional health codes. Repeat these listed steps to check out the operation of the lower Slo-Cook section of the SC-14.
OPERATING INSTRUCTIONS OPERATING INSTRUCTIONS The NU-VU® SC Series Slo-Cookers are designed to offer maximum flexibility for different products. Manual Control units are equipped with our COOK-N-HOLD feature, allowing you to cook your product at one temperature and hold it at another. This lets you finish products quickly, but still hold them at optimum temperatures to prevent loss of moisture and resulting shrinkage.
APPLICATION AND USAGE: Each unit in the SC Series is designed for the low to medium temperatures normally found in smoking and/or slow-cooking operations. IT IS NOT DESIGNED TO OPERATE AT HIGH TEMPERATURES FOR LONG PERIODS OF TIME!!! Continuous operation at maximum temperature settings may result in premature component failure.
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MAINTENANCE AND CLEANING GUIDE CLEANING: Your NU-VU® SC should be cleaned daily and as soon as possible after a spill has occurred. It is essential to maintain a clean unit, especially if the public views the unit in your place of business.
REPLACEMENT PARTS LIST REPLACEMENT PARTS LIST (SC SLO-COOKER Series) Reference# Description Replacement Part # ELECTRICAL COMPONENTS: Power Terminal Block ................50-1332 Ground Lug/Clamp ..................50-1329 Contactor 120v coil ....................66-2013 240v coil ..................... 66-2017 Heating Element: 208v, 1000w ..................60-0194 240v, 1000w ..................
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SC SERIES OWNER'S MANUAL REPLACEMENT PARTS LIST INTERIOR COMPONENTS: Side Rack (7-Tier) ..................101-7013 Shelf ......................101-0025 Grease Pan w/Handles and Plug................47-9219 Grease Pan Plug only ................. 47-9279 EXTERIOR COMPONENTS: Outside Top..................... 47-2249-A Appliance Legs: 6" Stainless Steel ................50-0555 4"...
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SC SERIES OWNER'S MANUAL ELECTRICAL SCHEMATICS...
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