Contents Page Safety instructions Page 3 Appliance specific safety instructions Page 4 Before first time use Page 5 Hints and tips Page 5 Appliance Components Diagram Page 6 Using the appliance Page 7 Auto cut off feature Page 8 Cleaning and storage Page 8 Removable filters Page 8...
Safety Instructions When using any electrical appliance, basic safety precautions should always be followed including: This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Do not allow the cord to touch hot surfaces and do not place the cord near hot gas, electric burners or in a heated oven. Use of an extension cord with this appliance is not recommended. However if it is necessary to use an extension cord, ensure that the extension cord is equal to or greater than the power consumption of the appliance to avoid overheating of the appliance and extension cord.
Before First Time Use Remove the packaging and take the lid off the deep fat fryer. Unpack the frying baskets and the components inside. Clean the lid, casing, container and frying basket to remove any dust or residues left on during the manufacturing process.
When cooking chips, a maximum amount of 600g is recommended at one time. Do not overfill the basket with food as this will lower the oil temperature causing food to become soggy and undercooked Using the appliance Make sure the appliance is unplugged and switched off. This will be indicated by the control lamps being off.
Auto Cut—Off Button Should you accidently switch the deep fat fryer on when there is no oil or fat in it, the Auto Cut-Off Button will activate and switch the appliance off. The appliance can not be used and will need to be left to cool down. Once the deep fryer has cooled down, press the RESET button at the back of the control panel above the cord storage.
Pork and apple scotch eggs Serves 3 4 medium eggs 1 cox apple, chopped finely 4 pork sausages Salt and pepper to season 1 heaped tsp Dijon mustard 4 tbsp plain flour 4 slices of bread, chopped finely Vegetable oil, for deep fat frying Boil 3 eggs in boiling water for 6 minutes, then drain and place into ice cold water to cool.
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This ensures the eggs do not stick to the basket. Place 2 eggs in the deep fat fryer then replace the lid. Cook for 4-5 minutes until the scotch eggs are golden brown. Lift the basket and allow the scotch eggs to drain. Remove from the fryer with metal tongs or a slotted spoon.
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Posh fish 200g salmon fillet 200g smoked haddock 200g cod 4 king prawns 85g plain flour 1 tbsp cornflour 1/2tsp salt 200ml ice cold sparkling water Preheat the deep fat fryer to 160°C. Cut the fish into equal size 'fingers'. In a bowl, mix together the flour, cornflour and salt then add the water whisking quickly.
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Once the fryer is ready, place the chips into the basket and lower the basket into the hot oil. Replace the lid. Once the chips are ready, remove the lid and lift the basket out placing it on the rest position. Drain the chips on kitchen paper and sprinkle with sea salt before serving.
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Twice Cooked Chips 5 Large potatoes Salt Preheat the deep fat fryer to 140°C. Peel and cut the chips into the desired thickness. Place into a colander and under running water to remove excess starch then pat dry. Place the chips into the deep fat fryer basket and lower into the oil. Cook for 8-10 minutes until the chips are cooked through but not brown.
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Southern Fried Chicken Serves 4 8 chicken thighs or drumsticks Marinade 300ml natural yogurt 100ml milk 2 Shallots, finely chopped 2 garlic cloves, finely chopped Southern Coating 90g plain flour ½ tsp salt ½ tsp black pepper ½ tsp cayenne ½...
Electrical information Please note: It is extremely important that the wires or cores in the flex are connected to the correct terminals in the plug. If the colour of the mains lead of the appliance does not correspond with the coloured markings identifying the terminals in your plug proceed as follows: ...
qualified person in order to avoid a hazard. All of our electrical appliances conform to pre-existing EC Directives 2006/95/EC (Low Voltage Directive) and 2004/108/EC (EMC Directives). For further information please visit http://www.esc.org.uk/industry/product- safety/product-testing-screening/kitchen-appliances/ Disposal of the appliance THIS PRODUCT IS FOR HOUSEHOLD USE ONLY! Correct disposal of this product This marking indicates that this product should not be disposed with other household wastes throughout the EU.
UK and EU Guarantee Your new Andrew James product comes with a 24 month guarantee and a 2 year fixed warranty, effective from receipt confirmation. Your receipt or order number is required as proof of purchase date so it is imperative that you keep it safe. This guarantee only applies if the item has been used solely for the use intended, and all instructions have been followed accordingly.
Contact Details Andrew James UK LTD Unit 1 P C Henderson Premises Bowburn North Industrial Estate Bowburn Co Durham DH6 5NG Customer Service / Technical Support- Telephone 0844 335 8464 Customer Service/ Technical Support Email: customerservices@andrewjamesworldwide.com Website: www.andrewjamesworldwide.com Copyright Andrew James...
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