Download
Share
Print this page
  1. Manuals
  2. Brands
  3. Stephen Manuals
  4. Grill
  5. STOVETOP BBQ
  6. User manual

Stephen STOVETOP BBQ User Manual

Hide thumbs

Advertisement

Quick Links

Download this manual
STEPHEN'S
S T O V E T O P B B Q

Advertisement

loading
Need help?

Need help?

Do you have a question about the STOVETOP BBQ and is the answer not in the manual?

Questions and answers

Summary of Contents for Stephen STOVETOP BBQ

  • Page 1 STEPHEN’S S T O V E T O P B B Q...
  • Page 2 WARNING: NEVER USE COOKING SPRAY OR POUR OIL, SAUCES OR MARINADES DIRECTLY ON STEPHEN’S STOVETOP BBQ WHILE GRILLING. UNSAFE USE OF THE GRILL COULD CREATE A FIRE HAZARD. ALL COMPONENTS MUST BE CLEAN BEFORE EACH USE. EMPTY DRIP TRAY WHEN HALF FULL. EXCESSIVE GREASE IS A FIRE HAZARD.
  • Page 3 WELCOME TO A NEW EXPERIENCE IN GRILLING You are now the proud owner of Stephen’s Stovetop BBQ — the indoor grill with true fire cooking! Soon you will be on your way to grilling delicious, healthy food like fish, chicken, lean beef, vegetables and a variety of fruits — any time, any season.
  • Page 4 THE DIFFERENCE Stephen’s Stovetop BBQ operates a little differently than an outdoor grill, while still giving your food that authentic flame-grilled flavor. Here are a few of the key differences to keep in mind while enjoying your indoor grilling. tEMpEraturE —...

  • Page 5: Cleaning Tool

    COMPONENTS Stephen’s Stovetop BBQ includes 3 separate components. The Grill Top is the cooking surface, the Drip Tray collects any juices from grilling and the Base Pan sits on the stovetop, housing the other components. 3 Base Pan 1 Grill Top...

  • Page 7: Drip Tray

    ASSEMBLY Confirm the Base Pan, Drip Tray and Grill Top are properly seated before grilling. Stephen’s Stovetop BBQ must be assembled correctly before each use to ensure functionality and safety while cooking. If not assembled correctly, cooking juices will drip down into stove, causing spills and/or flareups.
  • Page 8 Ensure the Drip Tray is aligned properly with Base Pan fins. Also ensure the Drip Tray collection channels face right side up. DO NOT PLACE DRIP TRAY UPSIDE DOWN. drip traY faCE up aLiGnEd WitH finS nEStEd in GrOOVES...
  • Page 9 Ensure the Grill Top is aligned properly with Base Pan fins, which should fit snugly into the grooves of the Grill Top. If aligned correctly, Grill Top will slide back and forth on fins easily. This ensures high heat transfer and good contact with the Base Pan. GriLL tOp SLidES EaSiLY On finS...
  • Page 10 COOKING Stephen’s Stovetop BBQ is designed exclusively for use with a gas flame. If available, use overhead vent on high while grilling. Center the BBQ over gas flame burner. Pre-heat on medium for 3-5 minutes. Cook time depends on food and preference.
  • Page 11 SAFETY Please read all safety instructions before operating Stephen’s Stovetop BBQ. Failure to follow these safety instructions could result in injury or damage. 1 Season food with spices before placing 6 Always monitor your foods carefully them on Stephen’s Stovetop BBQ. Do not for desired doneness.
  • Page 12 COOKING TIMES & TIPS Always pre-heat grill for at least 3-5 minutes on medium. Cook on low to medium. FISH KABOBS Grill for 8 minutes on each side. Because meat and vegetables cook at different rates, place veggies on one stick and meat on another.
  • Page 15 High smoke and flareups from outdoor grilling are most commonly a sign of high fat foods. With Stephen’s Stovetop BBQ, foods with no fat produce no smoke, and foods with low fat will only produce minimal smoke. Unhealthy foods with high fat may produce higher levels of smoke.
  • Page 17 CLEANING Normally only the Grill Top and Drip Tray will require cleaning, but all components including the Base Pan are easily cleaned and dishwasher safe. Allow to cool for 10 minutes after cooking. Place Grill Top and Drip Tray in sink. Fill the sink with hot water.
  • Page 18 RECIPES Stephen’s Stovetop BBQ opens up a whole new world of culinary possibilities. These are just a sampling of the amazing dishes you can prepare with your new cookware, right in the comfort of your own kitchen. Moroccan Steak & Grilled Red Pepper Quinoa...
  • Page 21 Farmer’s Market Grilled Vegetable Sandwich Makes 4 Sandwiches 2 tbsp extra virgin olive oil, divided Preheat grill on medium heat for 5 minutes. 1 tbsp red wine vinegar 8 (1/2” thick) slices eggplant Pour 1 tbsp olive oil over slices of eggplant, 2 (1/2”...

  • Page 22: Product Specifications

    Handles: Hollow Stainless Steel Manufactured and Assembled in China Stephen’s Stovetop BBQ is NSF rated and certified for home use. NSF (National Safety Foundation) is a global independent public health and environmental organization with a high standard for the quality and safety of cooking products.

  • Page 23: Warranty

    Exclusions and Limitations The Limited Warranty applies only to products manufactured by Spice-Daddy & Co. that can be identified by the “Stephen’s Stovetop BBQ” trademark, trade name, or logo affixed to them. The Limited Warranty does not apply to any products not sold or manufactured by Spice-Daddy &...
  • Page 24 S T O V E T O P B B Q SPICE-DADDY & CO. LLC 12021 WILSHIRE BLVD. LOS ANGELES, CA 90025 STEPHENSSTOVETOPBBQ GMAIL.COM STEPHENSSTOVETOPBBQ.COM © 2014 ALL RIGHTS RESERVED. STEPHEN’S STOVETOP BBQ IS A REGISTERED TRADEMARK OF SPICE-DADDY & CO. LLC...