Table of Contents
Advertisement
Quick Links
OWNER'S MANUAL
Microwave Oven
This owner's guide book is for the following 900 watts microwave oven model:
EM‐S667S
Please read these instructions carefully before installing and operating the oven
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO
.
Advertisement
Table of Contents
Related Manuals for Sanyo EM‐S667S
Summary of Contents for Sanyo EM‐S667S
- Page 1 OWNER’S MANUAL Microwave Oven This owner’s guide book is for the following 900 watts microwave oven model: EM‐S667S Please read these instructions carefully before installing and operating the oven Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference. SERIAL NO . ...
-
Page 2: Table Of Contents
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged. It is important that the oven door close properly and that there is no damage to the a. Door (bent), b. Hinges and latches (broken or loosened), c. Door seals and sealing surfaces. 4. The oven should not be adjusted or repaired by anyone except SANYO service personnel. CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICOWAVE ENERGY..........................1 SPECIFICATIONS.........................2 BEFORE YOU CALL FOR SERVICE..................2 INSTALLATION........................2 GROUNDING INSTRUCTIONS.....................3 RADIO INTERFERENCE.......................3 IMPORTANT SAFETY INSTRUCTIONS.................3 MICROWAVE COOKING PRINCIPLES.................4 UTENSILS GUIDE........................5 PART NAMES........................5 CANTROL PANEL........................6 HOW TO SET THE OVEN CONTROLS.................7 Setting the clock....................7 ... -
Page 3: Specifications
1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely. 2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance. 3. Check to ensure that the control panel is programmed correctly and the timer is set. 4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven. IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A UALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF. INSTALLATION 1. Make sure that all the packing materials are removed from the inside of the door. 2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact a SANYO service personnel. 3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven. 4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials. 5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove the feet. 6. Do not operate the oven without the glass tray, roller support, and shaft in their proper positions. 7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface. [2] ... -
Page 4: Grounding Instructions
8. The socket must be readily accessible so that it can be easily unplugged in an emergency. 9. Do not use the oven outdoors, GROUNDING INSTRUCTIONS This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a higher voltage is dangerous and may result in a fire or other accident causing oven damage. WARNING Improper use of the grounding plug can result in a risk of electric shock. Note 1. If you have any questions about the grounding or electrical instruction, consult a qualified electrician or service person. 2. Neither the manufacture nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures. The wires in this cable main are coloured in accordance with the following code: Green and Yellow = EARTH Blue = NEUTRAL Brown = LIVE RADIO INTERFERENCE Operation of the microwave oven can cause interference to your radio, TV, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measure: 1. Clean door and sealing surface of the oven 2. Reorient the receiving antenna of the radio or television. 3. Relocate the microwave oven with respect to the receiver. 4. Move the microwave oven away from the receiver. 5. -
Page 5: Microwave Cooking Principles
Food. It is not designed for industrial or laboratory use. 3. Do not operate the oven when empty. 4. Do not operate this appliance if it has damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or similarly qualified person in order to avoid hazard. 5. WARNING: only allow children or an infirm persons to use the oven under supervision and when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use. 6. To reduce the risk of fire in the oven cavity: a. When heating food in plastic or paper containers, check the oven frequently to the possibility of ignition. b. Remove wire twist‐ties from paper of plastic bags before placing bag in oven. c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames. d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. 7. WARNING: liquid or other food must not be heated in sealed containers since they are liable to explode. 8. Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container. 9. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns. 10. Eggs in their shell and whole hard‐boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended. 11. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking. 12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns. ... -
Page 6: Utensils Guide
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the centre of the dish to the outside. UTENSILS GUIDE 1. The ideal material for a microwave utensil is transparent to microwaves, it allows energy to pass through the container and heat the food. 2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used. 3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause sparks and/or fires. 4. Round/oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook. The list below is a general guide to help you select the correct utensils. COOKWARE MICROWAVE Heat‐resistant Glass Yes Non Heat‐resistant Glass Heat‐Resistant ceramics Yes Microwave‐safe Plastic Dish Yes Kitchen paper Yes Metal tray No Metal rack No Aluminium foil & Foil Containers No PART NAMES ... -
Page 7: Cantrol Panel
CONTROL PANEL DISPLAY Cooking time, power, action indicators, and clock time are displayed NUMBER PADS Touch to enter clock time, set power level, and indicate food weight. POWER Press this button once and then use the number button to set a cooking power level other than full power. TIME Press the TIME button once and then use the number buttons to set cooking time up to 99min. 99sec WEIGHT DEFROST Automatically sets proper defrosting cycle once you have entered the weight of the food to be thawed. JET DEFROST Customize defrosting time for food outside the categories or exceeding the maximum allowable weight by weight defrost. EXPRESS To start the oven quickly at full power, you can press this button a number of times to indicate cooking time. PRE‐SET Delay start control allows you to put food into the oven and program it to start cooking at a later time. MEMORY Use this button to set a multistage cooking program. CLOCK Use to set the time of day or recall the time of day. The time of day will be displayed at all times except when the oven is operating. In the event of a power failure or if the oven is unplugged, the clock will have to be reset. CANCEL Touch to clear current setting or reset the system. ... -
Page 8: How To Set The Oven Controls
HOW TO SET THE OVEN CONTROLS Each time a button is touched, a beep will sound to acknowledge the touch. 6 60% SETTING THE CLOCK 50% To enter the oven clock time, 4 40% 1. Touch CLOCK button. 30% 2. Touch CANCEL button. 2 20% 3. Use the number pads to enter time. You 10% must touch at least 3 numbers to set the clock (one for hour, and two for minutes). MULTI‐STAGE COOKING 4. Touch CLOCK button again to confirm Some recipes may require setting a multi‐ NOTE: stage program involving defrosting, and This is a 12‐hour clock. Default setting is different power levels. The following 1:01 when the oven is plugged in. example shows the steps in setting up You can check the clock the clock time such a program. when cooking is in progress by touching 1. Touch CANCEL button to reset the the CLOCK button. system. 2. Input jet‐defrost program. SETTING COOKING TIME AND POWER 3. Touch MEMORY button. 1. Touch TIME pad. ... -
Page 9: Express Cooking
3. Touch number buttons 2,0,0. For exceeding these maximum weights, 4. Set a cooking program. use the JET DEFROST program. 5. Touch START button. To serve as a reminder, after a cooking or defrosting function has completed, the EXPRESS COOKING oven makes beeps every two minutes With express cooking, you touch the until the door is opened of the CANCEL EXPRESS button a number of times to button is touched. state cooking time and the oven will work at full power level. JET DEFROST JET DEFROST lets you customize Touch Once 15 seconds defrosting time, you can use it to defrost Touch Twice 30 seconds food not covered, or if weight exceeds the Touch 3 Times 1 minute maximum allowable by weight defrost. Touch 4 Times 2 minutes Suppose you want to set the oven to JET Suppose you want to set the oven to DEFROST for 5 minutes and 30 seconds. microwave for 1 minute at 100% power 1. Touch JET DEFROST button. level. 2. Touch number buttons 5,3,0. 1. Touch the EXPRESS button 3 times, 3. Touch START button. “1:00” will appear in the display. ... -
Page 10: To Stop The Oven During Operation
TO STOP THE OVEN DURING OPERATION NOTE: Open the door. Oven stops operating the moment when You can restart the oven by closing the the door is opened. door and touching START button. CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation opening. 4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner. 5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave the oven door open to prevent oven from accidentally turning on. 6. If steam accumulates inside or around the outside of the oven door, wipe with soft cloth. This may occur when the microwave oven is operated under high humidity conditions. This is normal. 7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher. 8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from ...