Download Print this page
Kambrook KCG100 User Manual

Kambrook KCG100 User Manual

Stainless steel grill

Advertisement

Quick Links

Kambrook Stainless
Steel Grill
KCG100
Issue 1/09

Advertisement

loading
Need help?

Need help?

Do you have a question about the KCG100 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Kambrook KCG100

  • Page 1 Kambrook Stainless Steel Grill KCG100 Issue 1/09...
  • Page 2 FEATURES OF YOUR KAMBROOK STAINLESS STEEL GRILL Vertical storage Powerful 2000 watts for fast heat up and quick toasting and grilling Non-stick ribbed cooking plates for low fat grilling Fat drain and drip tray collects unwanted fats ‘POWER’ and ‘READY’ lights indicate when...
  • Page 3: Important Safeguards For All Electrical Appliances

    KAMBROOK SAFETY At Kambrook, we believe that the safe performance of our products is the first priority in any consumer product so that you, our valued customer, can confidently use and trust our appliances. We ask that any electrical appliance that you use...
  • Page 4: Hints For Best Results

    Stainless Steel Grill before use. Wipe the housing and cooking plates with a damp cloth then dry thoroughly. Place Kambrook Stainless Steel Grill on a dry level surface. When using the Kambrook Stainless Steel Grill for the first time you may notice a fine smoke haze.
  • Page 5 Before cleaning, switch the power off at the power outlet and then unplug the power cord from the power outlet. Allow the Kambrook Stainless Steel Grill to cool slightly. The grill is easier to clean when slightly warm. Always clean your Kambrook Stainless Steel Grill after each use to prevent a build up of baked-on foods.
  • Page 6: Grilling Guide

    GRILLING GUIDE GUIDE TO CLOSED GRILLING Closed grilling is a fast and efficient way to cook. This method will work only for certain food items, that are thick enough to come into contact with both grill plates. As the thickness of meat and other ingredients vary so will some of these cooking times. Ingredient and type Beef - sirloin steak...
  • Page 7 ½ ripe avocado, seed removed and flesh mashed ¼ bunch coriander leaves 2 slices tasty cheese 2 crusty rolls Preheated Kambrook Stainless Steel Health Grill until green ‘READY’ light illuminates. Marinate chicken breast in sweet chilli sauce for 1-4 hours.
  • Page 8 Split focaccia halves to form two sandwiches. Fill focaccia with omelette, capsicum, cheese and bacon. Place prepared focaccia into preheated Kambrook Stainless Steel Health Grill, close the lid and cook until golden, crisp and heated through, approximately 6-8 minutes or until desired doneness.
  • Page 9 Split baguette in half. Fill with layers of prosciutto, cheese and basil. Season to taste and drizzle with oil. Place prepared baguettes into preheated Kambrook Stainless Steel Health Grill, close the lid and cook until golden, crisp and heated through, approximately 6-8 minutes or until desired doneness.
  • Page 10 Fill bread with chicken mixture and sliced cheese to make two sandwiches. Place prepared sandwiches into preheated Kambrook Stainless Steel Health Grill, close the lid and cook until golden, crisp and heated through, approximately 6-8 minutes or until desired doneness.
  • Page 11 NOTES...
  • Page 12 Kambrook guarantee. Kambrook reserves the right to replace or repair the appliance within the warranty period. Warranty does not apply to any defect,...