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Summary of Contents for King Kooker OUTDOOR COOKERS WITH GAS SHUT-OFF TECHNOLOGY
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® OUTDOOR COOKERS WITH GAS SHUT-OFF TECHNOLOGY ASSEMBLY INSTRUCTIONS USE AND CARE MANUAL __________ MODEL/SERIAL # THE INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATION NECESSARY FOR THE PROPER ASSEMBLY AND SAFE USE OF THE APPLIANCE. READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS BEFORE ASSEMBLING AND USING THE APPLIANCE.
DANGER for your safety If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. If odor continues, keep away from the appliance and immediately call your Fire Department. FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN FIRE OR EXPLOSION WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
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READ AND UNDERSTAND BEFORE USING THIS PRODUCT (Throughout this manual the words appliance, cooker, fryer/boiler, burner and stove will be used interchangeably to refer to the King Kooker Outdoor Cooker.) ® This is an ATTENDED appliance. Do NOT leave this appliance unattended while heating oil, grease or water, and cooking food.
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20) This appliance is not intended for commercial use. 21) Use King Kooker appliances only in accordance with state and local ® ordinances, or in the absence of local codes, with the National Fuel Gas Code, ANSIZ223.1/NFPA 54, Storage and Handling of Liquefied Petroleum Gases,...
METAL FUSION, INC. LIMITED ONE-YEAR WARRANTY WHAT THIS WARRANTY COVERS This warranty covers all components of this outdoor cooker to be free from defects in materials and workmanship, with the exceptions stated below. HOW LONG COVERAGE LASTS This warranty runs for one year from the date of purchase. Please keep your receipt with this manual for future reference.
OWNER’S REGISTRATION ® Dear Customer, Thank you for purchasing a King Kooker ! Please take a moment to fill out your ® registration form and return it to us. We are always happy to hear suggestions and comments from our customers about our products. Completion of this registration allows us to contact you if the need arises.
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TAPE HERE FOLD ________________________ ________________________ Place Stamp ________________________ Here METAL FUSION, INC. 712 St. George Avenue Jefferson, LA 70121 FOLD...
USING YOUR KING KOOKER PRODUCT Your new King Kooker® Outdoor Cooker is equipped with the SmartFryer gas shut-off system. This system helps prevent the overheating of cooking oil and fires which could result, by stopping the gas flow to the appliance. The pot contains a high temperature probe that senses when the oil temperature is too high.
OUTDOOR COOKER ASSEMBLY THE USE AND CARE MANUAL MUST BE READ AND UNDERSTOOD BEFORE USING THE APPLIANCE (Throughout this manual the words appliance, cooker, fryer/boiler, burner and stove will be used interchangeably to refer to the King Kooker ® Outdoor Cooker.) Components Before assembling, check that all cooker components are included in the shipping carton.
ASSEMBLY Tools Required: Torque Wrench or Adjustable Wrench, Leak Testing Solution and Phillips Head Screwdriver 1. Read assembly instructions, and understand sequence of assembly, before commencing to assemble your cooker. 2. The casting for your cooker must be installed into the unit as instructed below before use. The assembly of the casting is required to be done with the unit in an upside down position.
4. Place pot on cooker with wire harness assembly in line with the venturi tube. See Figure 3. FIGURE 3 5. Attach pot connector to thermocouple connector as shown in Figure 4. These must be attached for the outdoor cooker to operate. FIGURE 4...
SECTION II USE AND CARE (Throughout this manual the words appliance, cooker, fryer/boiler, burner and stove will be used interchangeably to refer to the King Kooker ® Outdoor Cooker.) CONNECTION INSTRUCTIONS Check that your 20 lb. LP gas cylinder is not over-filled. The maximum weight of a properly filled cylinder is approximately 38 lbs.
Center the pot over the burner on the cooker. Only use the pot supplied with your appliance. Figure 1 LP GAS CYLINDER INFORMATION ® King Kooker Outdoor Cookers are manufactured for use with LP Gas Cylinders. Important Information to remember about LP Gas cylinders include: Always read and follow the cylinder manufacturer’s instructions.
Once the fire has been lit monitor the temperature on the thermometer at all times. Water boils at 212˚F. The temperature of hot oil should never be allowed to exceed 350˚F. IMPORTANT: Oil can ignite at high temperatures. Most King Kooker ®...
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(Figure 1) (Figure 2) (Figure 3) (Figure 4) (Figure 5) Pots Not Pictured) (Figure 6) * Model May Vary from Picture NEVER PUT HANDS OR FACE DIRECTLY OVER BURNER WHILE LIGHTING. FAILURE TO FOLLOW THESE INSTRUCTIONS AND WARNINGS COULD RESULT IN FIRE, EXPLOSION OR BURN HAZARD WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
SPECIAL PRECAUTIONS FOR USING OUTDOOR COOKERS FOR DEEP FRYING Always use a deep fry thermometer when frying and refer to the Instructions for Using a Thermometer, pages 14-15. Never cover the pot when cooking with oil. Never fill a pot beyond the maximum fill line. If the pot being used does not have a maximum fill line, follow these instructions to determine the amount of cooking oil to be used: a.
TURNING OFF AND STORING THE COOKER AFTER USE After completion of cooking turn the regulator and cylinder valve to the “OFF” position. Depress igniter button on thermoelectric valve to relieve pressure in the gas train assembly. Check to make sure there is no flame and all valves are off.
Always use the gas shut-off system supplied with the appliance. Before each use of the appliance check the LP hose for evidence of abrasion, wear, cuts or leaks. Only the LP hose/regulator assembly specified by Metal Fusion, Inc. as part of the burner/gas train assembly should be used with the appliance.
DEEP FRIED TURKEY INSTRUCTIONS The following warnings and directions apply specifically to Turkey Cooker Package use. If you have ® purchased a King Kooker Turkey Package, read all the following warnings and directions before using your cooker. READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING THE PRODUCT Use the products only outdoors, and only on a level, stable, noncombustible surface such as brick, concrete, or dirt.
Always use a deep fry thermometer to monitor the temperature of the oil. Never leave the cooker unattended! Thaw and towel dry the turkey completely. Coat the turkey inside and out with King Kooker ® Cajun Seasoning. Inject with marinade if desired. See the following page for injecting tips.
(breast, thigh, leg). Inject marinade slowly while pulling needle out of meat. This gives even distribution of seasoning. (For best results, insert needle at different angles through the same hole when injecting marinade.) Sprinkle outside of chicken generously with King Kooker® Cajun THIGH Seasoning, rubbing in well.
The King Kooker Way! ® For a 60 to 100 quart pot, fill 1/2 full of water. Add 4 to 6, 16 ounce King Kooker ® Crab Boil (complete, nothing to add). Bring water to a rolling boil. Add seafood. Gently stir.
Fried Seafood Wash and drain seafood. Remove any excess moisture, this will reduce splashing and popping in hot oil. Thoroughly coat seafood with King Kooker ® Seasoned Fish Fry. Place in oil or shortening at 325 - 350˚ F and cook until golden brown on all sides.
King Kooker ® Injectable Marinade as per the instructions on the bottle. Cover the carcass inside and out with King Kooker ® Cajun Seasoning. Pour peanut oil into pot and make sure there is enough oil to cover the turkey, but not enough to overflow when the bird is immersed.
1 gallon will half fill our KK2 Fry Pan, King Kooker Wing ® Sauce of flavor of choice. Heat the cooking oil to 325˚ F. Coat the wings with King Kooker Cajun ® Seasoning. Place some of the wings carefully into the heated cooking oil.
SECTION V READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE ® USING YOUR KING KOOKER PRODUCT TROUBLESHOOTING If burner does not light or stay lit: a. Check connectors to ensure both pins are clean and free of erosion. Clean pins if any visible corrosion or contamination is seen.
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® ® KING GRILLERDINE, KING KOOKER , the KING KOOKER logo, THE KING, THE KING OF OUTDOOR COOKING, and MR. OUTDOORS are trademarks of Metal Fusion, Inc., 712 St. George Avenue, Jefferson, LA 70121 Rev. 08/2004...
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