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Table of Contents
Summary of Contents for Home cookin Professional Style Deep Fryer
- Page 1 Professional Style Deep Fryer...
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: READ AND SAVE THESE INSTRUCTIONS • Read all instructions before using. • Do not touch hot surfaces. Use handles or knobs. • To protect against risk of fire, electric shock, and personal injury do not immerse control panel assembly, cord or plugs in water or other liquids. - Page 3 This unit is for household use only! This Deep fryer is equipped with an exclusive Sure Release Power Cord System, which includes a detachable magnetic cord designed to separate from the unit when certain amounts of force are applied. (See details on pages 5-6 for instructions on proper usage of the Sure Release magnetic cord.) A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
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Page 5: Table Of Contents
Contents Getting to Know Your HomeCookin Deep Fryer..........6 ® Preparing to use Your HomeCookin Deep Fryer..........7 ® Care and Cleaning....................9 Frying time and temperature................10 Troubleshooting Guide..................12 Recipe Guide.....................12 Warranty ......................15 Thank You for purchasing the HomeCookin Deep Fryer ®... -
Page 6: Getting To Know Your Homecookin Deep Fryer
Getting to Know Your Deep Fryer Before using your Deep Fryer for the first time, you should become familiar with all of the parts. Read all Instructions and Safeguards carefully. -
Page 7: Using Your Deep Fryer
Preparing to Use Prior to first use, remove all packaging materials from the exterior and interior of the fryer. Make sure the fryer is unplugged. Wash the Frying Basket and removable Oil Reservoir in hot soapy water. Gently wipe the Heating Element with a damp cloth. Dry all parts thoroughly. See CARE AND CLEANING section. -
Page 8: Care And Cleaning
Preparing to Use cont. Oil Reservoir until it reaches between “MIN” and “MAX” marks inside reservoir. DO NOT OVER OR UNDER FILL. • Make sure that fryer is OFF and insert plug into 120 volt AC outlet. • Turn fryer to desired temperature position. •... -
Page 9: Care And Cleaning
Care and Cleaning • Remove Sure Release magnetic cord from the fryer socket. • Remove the Lid. (See TO REMOVE AND REPLACE LID for detailed instructions.) • Open the Filter Cover and remove the Filters. • Remove Frying Basket. Wash the Frying Basket in the dishwasher with hot soapy water. -
Page 10: Frying Time And Temperature
Frying Time and Temperature The frying times in this chart are a guide and should be adjusted to suit the different quantities or thickness of food and to suit your own taste. Preheat time is 7–10 minutes for fryer to reach desired temperature. (Ready light will cycle On/Off during frying as temperature fluctuates due to food load.) NOTE: Prepackaged frozen cooked chicken may cook faster than above time. - Page 11 Frying Time and Temperature cont effectively. • When frying foods with strong flavor and/or aroma like fish or chicken, use the oil only once. • Filtering the oil with a cooking oil filter or fine-mesh strainer can keep it fresher. Although storing oil in a refrigerator may extend the life of the oil, this should never be done.
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Page 12: Troubleshooting Guide
Troubleshooting Guide Apple Fritters: • ½ tsp. salt Juice of • 3 cups all-purpose flour • 1 orange (¹⁄³ cup) • 4 tbsp. cooking oil • 1 cup sugar • 2 tsp. baking powder • 1 cup chopped apple • 1 tsp. pure vanilla extract •... -
Page 13: Recipe Guide
Recipe Guide Beer batter for fish or chicken: • 2 large eggs, separated • 1¹⁄³ cups all-purpose flour • ¼ tsp. ground black pepper • 1 tsp. salt • 1 tbsp. oil or butter • ¾ cup flat beer Preheat oil to 375°F/190°C. Beat egg yolks with oil/butter, salt and pepper. - Page 14 Recipe Guide cont Chicken Kiev: • ½ cup all-purpose flour • 4 whole boneless, skinless • 1 tbsp. chopped parsley chicken breasts • 1 large egg, beaten • 1 stick of butter or margarine • 1¹⁄³ tsp. salt 1 cup fine, dry bread •...
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Page 15: Warranty
1 Year Limited Warranty Homecookin Products, doing business as Wallbeyond warrants that for a period of one year ® ® from the date of purchase, this product will be free from defects in material and workmanship. Wallbeyond , at its option, will repair or replace this product or any component of the product found ®...
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