Rapid Preheat - Miele H6560B Operating And Installation Instructions

Miele oven operating and installation instructions
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Rapid PreHeat

Rapid PreHeat can be used to speed
up the preheating phase.
The Rapid PreHeat function will turn on
automatically if a temperature of more
than 212°F (100°C) is set for
Convection Bank , Auto Roast 
and Surround .
Do not use Rapid PreHeat to preheat
the oven when baking pizzas or
delicates mixtures (e.g. small baked
goods, sponge). These will brown too
quickly.
You can turn off Rapid PreHeat for a
relevant cooking process via the
option.
PreHeating
Additional functions
Preheating
(Factory default)
Rapid
The Browning / Broiling and ring
heating elements turn on together
with the fan to enable the oven to
reach the required temperature as
quickly as possible.
Normal
Only the heating elements
associated with the cooking program
are turned on.
To turn the Rapid PreHeat function off:
 Select
.
Change
 Select
PreHeating
 Select
.
Normal
 Confirm with OK.
 Confirm with OK, if you would like to
see the actual temperature increasing
in the display.
Instead of
Rapid PreHeat
appear in the display.
 Select the required oven mode and
temperature.
 Rapid PreHeat should be turned off
when baking pizza or delicate
mixtures.
 Wait for the preheating phase to
complete.
A buzzer will sound when the set
temperature is reached, if the buzzer is
set (see "Settings").
 Place the food in the oven.
.
,
will
Preheating
47

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