Whirlpool RM280PXB Use And Care Manual page 33

PROBLEM POSSIBLE CAUSE
SOLUTION
Cooking results The oven is not level.
Level oven. (See Installation Instructions.)
are not what you
expected
The oven temperature seems too
Adjust the oven temperature control. (See
low or too high.
"Adjusting the oven temperature control"
on page 12.)
You have not preheated the oven
Preheat oven when called for in recipe.
before baking.
The recipe has never been tested
Use only tested recipes from a reliable
or is not from a reliable source. source.
The pan used is not the type or
Refer to a reliable cookbook for recom-
size recommended in the recipe. mended pan type and size.
There is not proper air circulation Allow 1% to 2 inches (4-5 cm) of air space
around pan when baking. on all sides of pan. There must be a
minimum space of 1 inch (2.5 cm).
There has been a power failure. Reset the clock. (See page 9.)
"F, II or "pJ"
shows in the
display
Call for service. (See Step 3 on page 34.)
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