Table of Contents
Advertisement
IMPORTANT!!
FROM A NON-REGULATED TANK DIRECTLY TO GRILL.
Magma's grills are designed for use with small disposable propane canisters or with pre-regulated
low-pressure propane and optional low-pressure valves. Running high-pressure propane fuel supply
lines on a boat is in violation of American Boat & Yacht Council (ABYC) guidelines and is not consid-
ered a safe application. Additionally, impurities found in larger refillable propane tanks may clog the
small orifices in the high-pressure control valve/ regulator causing it to lose performance capabilities
and eventually fail. Regulating these tanks to 1/2 PSI and using this pre-regulated propane with the
correct low-pressure valve will insure safe, efficient performance of the grill.
USING GRILL WITH ON-BOARD CNG (NATURAL GAS) SYSTEMS
• Magma on-board CNG (natural gas) valves allow Magma grills to be installed to an existing on-board,
pre-regulated low pressure CNG (natural gas) system.
• Use only Magma Type 4 Low Pressure CNG (natural gas) control valves. Visit out website at
www.MagmaProducts.com to view valve application guide. See your local dealer for proper hose and fittings.
Problem
Possible Cause
Electrode covered with grease or residue
Igniter/electrode too far from burner
Burner will
Electrode wire loose,
not light
disconnected, or corroded
with igniter
Wire is shorted causing spark from wire
before electrode
No spark being generated
No gas flow
Burner will
not light
even with
Obstructed gas flow
match
Excessive cooking temperature
Flare-up
Grease and/or residue build-up
Excessive fat in meats
Excessive oils in marinades
Excessive debris build up on Infrared screens
Obstructed gas flow
Yellow sooty
flame
Flame too low
Wind directly on burner
Obstructed gas flow
Blow-out
Excessive debris build up on Infrared screens
depriving grill of oxygen
Grill not level
Grease or residue build-up
Hot Spots
Excessive fat in meats
Excessive oil in marinades
• DO NOT CONNECT A HIGH-PRESSURE SUPPLY HOSE
TROUBLE SHOOTING GUIDE
Possible Solution
Clean electrode
Adjust electrode until proper spark
appears (see page 5)
Clean, adjust & reconnect wire between
igniter & electrode, see Complete
Disassembly (page 5)
Replace Igniter, Electrode & Wire.
See website for part number
Replace Igniter, Electrode & Wire
See website for part number
Check fuel level, replace canister or
refill cylinder
Clean burner and valve orifice
Remove debris/spider webs
Operate only on low when lid is closed
Reduce flame level
Leave lid open
Use water spray to cool
Clean components
Trim fat from cuts of meat before grilling
Use non-oil based marinades
Clean Infrared screens
Clean burner and valve orifice
Remove debris/spider webs
Increase flame
Block wind when opening lid
Clean burner and valve orifice
Remove debris/spider webs
Clean Infrared screens
Level Grill
Clean components
Trim fat from cuts of meat before grilling
Use non-oil based marinades
Advertisement
Table of Contents
