Dash Go Rapid Egg Cooker Welcome Booklet page 20

20
Recipes
welcome booklet
DIRECTIONS
CONTINUED...
Fill the Measuring Cup with cold water to the Medium 1-3 eggs line. Pour cold
water onto Heating Plate. Place Egg Tray on base and place lightly greased
poaching tray on top of the Egg Tray. Break an egg into each poaching section.
Replace the Lid and turn the Egg Cooker on. When buzzer sounds the eggs
will be poached. Remove eggs immediately to prevent overcooking. Repeat for
desired amount of eggs.
Butter english muffin. Place bottom of english muffin half on plate, place
Canadian-style bacon, asparagus, 1 poached egg, a spoonful of hollandaise
sauce then garnish with chives or cayenne pepper (optional).