SPT SC-886 Instruction Manual

MULTI-FUNCTIONAL
STAINLESS STEEL
COOKER & STEAMER
INSTRUCTION MANUAL
SC-886 (3 CUPS)
SC-887 (6 CUPS)
SC-889 (10 CUPS)
FEATURES & BENEFITS
Stainless steel construction: body, inner pot and cover. Will not rust, oxidize or turn
black.
Healthy cooking: all components that come in contact with food are stainless steel –
helps prevent Alzheimer's disease.
Cooks with steam to maintain nutrients.
Multi-functional: steam, stew and cook (rice and congee).
Heat resistant cover knob.
Saves up to 18% in energy costs.
CAUTION & SAFEGUARDS
Do not use if power cord is damaged. Contact Sunpentown customer service.
Do not immerse appliance, cord or plug in water or any other liquid.
Appliance is hot during cooking, do not touch unit's surfaces (cover and body), use knob
and handles.
Appliance is hot during cooking, supervise closely when used by or near children.
Always unplug cord from outlet when not in use and before cleaning. Allow to cool
before cleaning.
Use extreme caution when moving appliance while containing hot liquid.
Do not place appliance on or near kitchen range or in an oven.
Do not let cord hang over edge of table or counter, or touch hot surfaces.
Please read this manual thoroughly before operating this unit.