Beaumark 14721 Owner's Manual & Installation Instructions

Self-cleaning gas ranges

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Safety Instructions . . . . . . . . 2-7
Operating Instructions
Clock and Timer . . . . . . . . . . . 14
Oven . . . . . . . . . . . . . . . . . 11-22
Baking and Roasting . . . . . . 12
Oven Controls . . . . . . . . . . . 10
Power Outage . . . . . . . . 11, 14
Preheating . . . . . . . . . . . . . . 12
Sabbath Feature . . . . . . . 18, 19
Self-Cleaning . . . . . . . . . 21, 22
Special Features . . . . . . 16, 17
Timed Baking
and Roasting . . . . . . . . . . . . 15
Surface Cooking . . . . . . . . . . 8, 9
Burner Assembly . . . . . . . 23, 24
Burner- Grates . . . . . . . . . . . . 25
Cooktop Surface . . . . . . . . . . . 25
Door Removal . . . . . . . . . . . . 26
Oven Bottom . . . . . . . . . . . . . 26
Oven Vents . . . . . . . . . . . . . . . 28
Self-Cleaning . . . . . . . . . . 21, 22
Shelves . . . . . . . . . . . . . . . . . . 28
Storage Drawer . . .. . . . . . . . . 27
Write the model and serial numbers here:
Serial #
You can find them on a label on the front of the range behind the
warming drawer or storage drawer.
Instructions . . . . . . . . . . . 29-39
Air Adjustment . . . . . . . . . . . . 38
Anti-Tip Device . . . . . . . . 32, 39
to Gas . . . . . . . . . . . . . . . . 33-35
Clearances . . . . . . . . . . . . . . . 31
Leveling the Range . . . . . . . . 38
Location . . . . . . . . . . . . . . . . . 32
LP . . . . . . . . . . . . . . . . . . . . . . 39
Tips . . . . . . . . . . . . . . . . . . 40-43
Accessories . . . . . . . . . . . . . . . 50
Consumer
Support . . . . . . . . . . Back Cover
Product Registration . . . . . 47, 48
Warranty for Customers
in Canada . . . . . . . . . . . . . . . . 49
Owner's Manual
& Installation
Instructions
14721
14726
222D1377P002 29-5564
1

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Summary of Contents for Beaumark 14721

  • Page 1: Table Of Contents

    Oven ....11-22 Checking Burner Ignition ..37 14721 Baking and Roasting ..12 Connecting the Range 14726 Broiling, Broiling Guide .
  • Page 2: Safety Instructions

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING: If the information in this manual is not followed exactly,...
  • Page 3: Safety Precautions

    SAFETY PRECAUTIONS Have the installer show you the location of the range gas shut-off valve and how to shut it off if necessary. Have your range installed and properly Plug your range into a 120-volt grounded outlet grounded by a qualified installer, in accordance only.
  • Page 4 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. SAFETY PRECAUTIONS Locate the range out of kitchen traffic path Never wear loose fitting or hanging garments and out of drafty locations to prevent poor while using the appliance. Be careful when air circulation.
  • Page 5: Surface Burners

    WARNING! SURFACE BURNERS Use proper pan size—avoid pans that are unstable or easily tipped. Select cookware having flat bottoms large enough to cover burner grates. To avoid spillovers, make sure cookware is large enough to contain the food properly. This will both save cleaning time and prevent hazardous accumulations of food, since heavy spattering or spillovers left on range can ignite.
  • Page 6 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. COOK MEAT AND POULTRY THOROUGHLY… Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.
  • Page 7: Self-Cleaning Oven

    SELF-CLEANING OVEN Be sure to wipe off excess spillage before Clean only parts listed in this Owner’s self-cleaning operation. Manual. Before self-cleaning the oven, remove If the self-cleaning mode malfunctions, the broiler pan, grid and other cookware. turn the oven off and disconnect the power supply.
  • Page 8: Surface Cooking

    Using the gas surface burners. Throughout this manual, features and appearance may vary from your model. Before Lighting a Gas Burner After Lighting a Gas Burner Drip pans are supplied with your range; Do not operate the burner for an they should be used at all times.
  • Page 9 Top-of-Range Cookware Aluminum: Medium-weight cookware is Glass: There are two types of glass recommended because it heats quickly cookware—those for oven use only and and evenly. Most foods brown evenly in an those for top-of-range cooking (saucepans, aluminum skillet. Use saucepans with tight- coffee and teapots).
  • Page 18: Sabbath Feature

    Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays) The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: The oven light comes on automatically when the door is opened and goes off when the door is closed. The bulb may be removed.
  • Page 19 How to Exit the Sabbath Feature Touch the CLEAR/OFF pad. Touch the START pad. NOTE: If a power outage occurred while the If the oven is cooking, wait for a random delay period of approximately oven was in Sabbath mode, the oven will 30 seconds to 1 minute, until only ⊃...
  • Page 20: Thermostat Adjustment

    Adjust the oven thermostat - Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with ii: If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
  • Page 21: Self-Cleaning

    Using the self-cleaning oven. If your model has a door latch, never force the latch handle. Forcing the handle will damage the door lock mechanism. The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle For the first self-clean cycle, we recommend Do not clean the gasket.
  • Page 22 Using the self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. How to Delay the Start of Cleaning Make sure the clock shows the correct time When the LOCKED DOOR light is off, of day.
  • Page 23: Care And Cleaning Of The Range

    Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced.
  • Page 24 Care and cleaning of the range. Burner Caps and Heads Replacement NOTE: Before removing the burner caps Replace burner heads over the electrodes and heads, remember their size and location. on the cooktop, in the correct locations Replace them in the same location after according to their size.
  • Page 25: Burner- Grates

    Burner Grates Lift out when cool. Grates should be Do not operate a burner for an extended washed regularly and, of course, after period of time without cookware on the spillovers. Wash them in hot, soapy water grate. The finish on the grate may chip and rinse with clean water.
  • Page 26: Door Removal

    Care and cleaning of the range. Lift-Off Oven Door The oven door is removable, but it is heavy. You may The area outside the gasket can be need help removing and replacing the door. cleaned with a soap-filled scouring pad. To clean the outside of the door: To remove the door, open it a few inches to the special stop position that will hold the...
  • Page 27: Storage Drawer

    Removable Storage Drawer The storage drawer is a good place to store To remove storage drawer: cookware and bakeware. Do not store plastics Pull drawer straight out until it stops. and flammable material in the drawer. Tilt the front of the drawer up and The storage drawer may be removed free of the range.
  • Page 28: Oven Light Replacement

    Care and cleaning of the range. Oven Air Vents Never block the vents (air openings) of the Air openings are located at the rear of range. They provide the air inlet and outlet that the cooktop, at the top and bottom of the are necessary for the range to operate properly oven door and at the bottom of the range, with correct combustion.
  • Page 29: For Your Safety

    Installation Instructions Range If you have questions, call 1-800-561-3344 FOR YOUR SAFETY In the Commonwealth of Massachusetts: • This product must be installed by a licensed plumber Do not store or use combustible materials, gasoline or or gas fitter. other flammable vapors and liquids in the vicinity of this •...
  • Page 30: Installation Instructions

    Installation Instructions s Avoid placing cabinets above the range. To reduce the WARNING! hazard caused by reaching over the open flames of operating burners, install a ventilation hood over the INSTALLATION SAFETY range that projects forward at least 5″ beyond the front of the cabinets.
  • Page 31: Dimensions And Clearances

    Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range. The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.
  • Page 32: Control Panel And Knobs

    Installation Instructions WARNING! LOCATION ANTI-TIP DEVICE Do not locate the range where it may be subject to strong drafts. Any openings in the floor or wall behind the range should be sealed. Make sure the openings around the All ranges can tip and injury could result. base of the range that supply fresh air for combustion To prevent accidental tipping of the range, and ventilation are not obstructed by carpeting or...
  • Page 33: Connecting The Range To Gas

    Installation Instructions PROVIDE ADEQUATE CONNECT THE RANGE TO GAS GAS SUPPLY Shut off the main gas supply valve before disconnecting the old range and leave it off until the new hookup has Your range is designed to operate at a pressure of 4″ of been completed.
  • Page 34 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS This area allows for flush range installation with through-the-wall connection of pipe stub/shut-off valve and rear wall 120V outlet. Shortest connection from hard pipe stub location to range hookup. This area allows for flush range installation with through-the-floor connection of pipe stub/shut-off valve.
  • Page 35 Installation Instructions FLEXIBLE CONNECTOR HOOKUP Gas Flow into Range Pressure regulator Adapter Flex connector (6 ft. max.) Adapter Installer: Inform the shut-off consumer of the 1/2″ or 3/4″ valve location of the gas Gas pipe shut-off valve. RIGID PIPE HOOKUP OPTIONS Alternate Hookup Gas Flow into Range Adapter...
  • Page 36: Electrical Connections

    Installation Instructions ELECTRICAL CONNECTIONS ELECTRICAL CONNECTIONS (CONT.) Electrical Requirements A. Usage Situations where Appliance Power Cord will be Disconnected Infrequently. 120-volt, 60 Hertz, properly grounded dedicated circuit protected by a 15-amp or 20-amp circuit breaker or time An adapter may be used only on a 15-amp circuit. Do not delay fuse.
  • Page 37: Checking Burner Ignition

    Installation Instructions ELECTRICAL CONNECTIONS CHECK IGNITION OF SURFACE (CONT.) BURNERS B. Usage Situations where Appliance Power Cord will be Disconnected Frequently. Operation of all cooktop and oven burners should be checked after the range and gas supply lines have been Do not use an adapter plug in these situations because carefully checked for leaks.
  • Page 38: Air Adjustment

    Installation Instructions ADJUST BROIL AND OVEN ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY SHUTTERS IF NECESSARY (CONT.) Air adjustment shutters for the top and bottom burners regulate the flow of air to the flames. adjustment shutter Oven bottom Loosen...
  • Page 39 Installation Instructions INSTALLING THE ANTI-TIP INSTALLING THE ANTI-TIP DEVICE DEVICE (CONT.) Wallboard Back of range WARNING! s Range must be secured with an approved Anti-Tip Anti-Tip device. device s Unless properly installed, the range could be tipped Wood screw by you or a child standing, sitting or leaning on an open door.
  • Page 40: Tips

    Before you call for service… Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes What To Do Top burners do not light • Make sure electrical plug is plugged into a live, properly Plug on range is not completely or do not burn evenly inserted in the electrical outlet.
  • Page 41: Model

    Problem Possible Causes What To Do Food does not • Make sure you touch the BROIL HI/LO pad. Oven controls improperly set. broil properly • See the Using the oven section. Oven door not closed. • See the Broiling Guide. Improper shelf position being used.
  • Page 42: Model

    Before you call for service… Troubleshooting Tips Problem Possible Causes What To Do “LOCK DOOR” flashes • Close the oven door. The self-clean cycle has been in the display selected but the door is not closed. LOCKED DOOR light • Touch the CLEAR/OFF pad. Allow the oven to cool and The oven door is locked is on when you want because the temperature...
  • Page 43 Problem Possible Causes What To Do “Burning” or “oily” odor • To speed the process, set a self-clean cycle for a This is normal in a new oven emitting from the vent minimum of 3 hours. See the Using the self-cleaning and will disappear in time.
  • Page 44 Notes.
  • Page 45 Notes.
  • Page 46 Notes.
  • Page 47: Product Registration

    Please place in envelope and mail to: Veuillez mettre dans une enveloppe et envoyez à : OWNERSHIP REGISTRATION P.O. BOX 1780 MISSISSAUGA, ONTARIO L4Y 4G1 (FOR CANADIAN CONSUMERS ONLY)
  • Page 48: Serial

    OWNERSHIP REGISTRATION CERTIFICATE – FICHE D’INSCRIPTION DU PROPRIÉTAIRE Please register your product to enable us to contact you in the Veuillez enregistrer votre produit afin de nous permettre de remote event a safety notice is issued for this product and to allow communiquer avec vous si jamais un avis de sécurité...
  • Page 49: In Canada

    Any part of the range which fails due to a defect in materials or workmanship. During this From the date of the limited one-year warranty, Beaumark will also provide, free of charge, all labor and in- original purchase home service to replace the defective part.
  • Page 50: Accessories

    Accessories. Looking for Something More? You can find these accessories and many more at GEAppliances.ca, or call 1-800-661-1616 (during normal business hours). Have your model number ready. Drip Pans Grates Surface Burners & Caps Oven Racks Cleaner Light Bulbs Knobs Tired of discolored racks? Wishing you had extra heavy-duty oven racks? NOW AVAILABLE for your range:...
  • Page 51 Notes.
  • Page 52: Consumer Support

    Consumer Support. Questions? If you have questions about your appliance, write to: Manager, Consumer Relations, Canada, 1 Factory Lane, Suite 310, Moncton, N.B. E1C 9M3 Or call, 1.800. 61.3344 In-Home Repair Service 1.800. 61.3344 Expert repair service is only a phone call away. Parts and Accessories To inquire about purchasing a part or an accessory for your appliance, call our National Parts Centre at 1.800.661.1616...

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