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Essentials ESS700SS Users Manual & Installation Handbook

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ESS700SS
ESS900SS
User Guide & Installation
Handbook
Part No 083341800 Date 05/12/2013

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Summary of Contents for Essentials ESS700SS

  • Page 1 ESS700SS ESS900SS User Guide & Installation Handbook Part No 083341800 Date 05/12/2013...
  • Page 2 CONTENTS & INTRODUCTION CONTENTS WARRANTY • SAFETY Your new appliance comes with our 2 year electrical and mechanical breakdown war- • USING THE PRODUCT ranty. To register your appliance please • CLEANING call: 01759 48 78 32 • INSTALLATION INSTRUCTIONS •...
  • Page 3 SAFETY lack of experience and BEFORE USING THE PRODUCT Make sure that you have removed all knowledge if they have packaging and wrapping. Some of the items inside this appliance may have been given supervision additional wrapping. or instruction concerning It is advised that you turn the ovens and/ or grill on for a short while.
  • Page 4 SAFETY only by authorised • Do not modify this personnel. appliance. • The appliance must CAUTION: The use of never be disconnected a gas cooking appliance from the mains results in the production supply during use, of heat, moisture and as this will seriously products of combustion affect the safety...
  • Page 5 SAFETY WARNING! - There is a risk of electric shock, so always make Do not operate the sure you have turned appliance without the off and unplugged your glass panel correctly appliance before starting. fitted. Always allow the product WARNING! - to cool down before you Never put items directly change a bulb.
  • Page 6 SAFETY purposes only. It must not be used for other purposes, for example room heating. OVEN / GRILL • Always take care when removing food from the oven as the area around the cavity may be hot. • Always use oven gloves when handling any utensils that have been in the oven as they will be hot.
  • Page 7 USING THE GRILL - ELECTRIC 60CM Caution: Accessible parts may be hot Conventional grill when the grill is used, young children The door must be open when the grill should be kept away. is used for conventional grilling - either fully open or using the door stop position - open the door about 75mm A grill pan handle can be purchased as an...
  • Page 8 USING THE TOP OVEN - ELECTRIC (if fitted) When you are cooking keep children Preheat the oven until the indicator light away from the vicinity of the oven. switches off for the first time, this will take up to 15 minutes depending on the Caution: The top element gets temperature selected.
  • Page 9 USING THE TOP OVEN - ELECTRIC (if fitted) TOP OVEN BAKING GUIDE Cooking temperatures Cooking times The temperature settings and time given in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.
  • Page 10 USING THE MAIN OVEN - ELECTRIC Accessible parts may be Manual Operation (fanned only) hot when the oven is used. The programmer must be set to manual operation before the main oven can be Young children should be used. If A (Auto) is on the programmer kept away.
  • Page 11 USING THE MAIN OVEN - ELECTRIC Slow cooking ( Setting or 100°C) This makes it ideal for batch baking - eg; when planning a party as all the items will • Make sure that frozen foods are thor- be cooked within the same length of time. oughly thawed before cooking.

  • Page 12: Defrosting Times

    USING THE MAIN OVEN - ELECTRIC There is no need to interchange dishes Be safe onto different shelves part way through Do not defrost stuffed poultry using this cooking, as with a conventional oven. method. To help the air circulate freely Do not defrost larger joints of meat and Position the shelves evenly within the poultry over 2kg/4lb using this method.
  • Page 13 USING THE MAIN OVEN - ELECTRIC Note: This is a high efficiency oven, there- conventional temperatures need to be fore some adjustment will have to be converted to ‘A’ efficiency temperatures. made to conventional cooking tempera- For example, an item which would nor- tures.

  • Page 14: Traditional Fruit Cakes

    USING THE MAIN OVEN - ELECTRIC Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 15 USING THE MAIN OVEN - ELECTRIC Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing.
  • Page 16 USING THE OVEN/GRILL - MULTI-FUNCTION Oven & Grill Functions The chart below details all of the functions which are available. Your oven may not have all of the functions shown here. Symbol Function / Recommended Uses Feature Conventional Grill This function cooks food from the top and is ideal for a range of food from toast to steaks.

  • Page 17: Manual Operation

    USING THE OVEN/GRILL - MULTI-FUNCTION GRILLING IN THE MAIN OVEN The main oven is a multi-function oven, and may be used as a conventional The main oven grill & fanned grill are oven or a fanned oven. It may also be fixed settings using the inner element used as a grill, or with one of the other only.

  • Page 18: Conventional Oven

    USING THE OVEN/GRILL - MULTI-FUNCTION Manual operation To help the air circulate freely • Position the shelves evenly within the Set the programmer to manual operation. oven and maintain a clearance from See ‘Programmer / Clock’ section. Turn the oven roof and base. the selector control knob to the symbol •...

  • Page 19: Intensive Bake

    USING THE OVEN/GRILL - MULTI-FUNCTION Be safe Fan oven • Do not defrost stuffed poultry using this method. (i) Turn the selector control knob to the • Do not defrost larger joints of meat fan oven symbol. or poultry over 2kg / 4lb using this method.
  • Page 20 USING THE PROGRAMMER - TOUCH 1.0 Overview of symbols & functions: Display symbols: Minute minder Cooking time End of cooking time Time of day Child lock Cooking pot Automatic mode Manual mode Pyrolysis mode (OPTIONAL) Acoustic signal 7-segment display Max. adjustable minute minder Max.
  • Page 21 USING THE PROGRAMMER - TOUCH 2.0 Touch Control Select a function Plus - increase time or volume Minus - decrease time or volume 2.1 Touch Controls Touching the & symbols momen- tarily increases or decreases the time by one minute (or the volume of the ACOUS- TIC SIGNAL by one step).
  • Page 22 USING THE PROGRAMMER - TOUCH 3.0 FUNCTIONS 3.5 Minute Minder 3.1 Start of Function Select the MINUTE MINDER mode by using the FUNCTION symbol until the When a function is selected & the time MINUTE MINDER symbol is flashing. or acoustic volume is set, the chosen The MINUTE MINDER can be set using function will start automatically five the + or - symbols up to a maximum of...
  • Page 23 USING THE PROGRAMMER - TOUCH Once the COOKING TIME has expired, the ACOUSTIC SIGNAL is heard. The display shows & the symbol flashes. After seven minutes maximum or after touching any of the touch control symbols, the ACOUSTIC SIGNAL stops but the symbol continues to flash.Touch the FUNCTION symbol, the symbol is...
  • Page 24 USING THE PROGRAMMER - TOUCH 3.8 Delayed Cooking Calculation of START TIME as below: To select DELAYED COOKING: Exception: if a function e.g. COOKING 1. set the desired COOKING TIME - see TIME has expired, the ACOUSTIC SIGNAL paragraph 3.6. can be terminated by touching any of the touch control symbols, although the 2.
  • Page 25 CLEANING General • Some foods are corrosive eg; vinegar, fruit juices and especially salt - they • It is important to clean the product can mark or damage the metal if they regularly as a build up of fat can af- are left on the surface.
  • Page 26 CLEANING REMOVING OVEN PARTS FOR that it is replaced immediately. CLEANING Shelf Runners Inner Door Glass (glass doors only) • Shelf runners can be removed to • The inner door glass panel can be enable you to clean them thoroughly. removed for cleaning but it must be Make sure they are cool to touch and replaced the right way up.
  • Page 27 INSTALLATION STEP 1 : PREPARE INSTALLATION Do not lift the appliance by the door handle. Whilst every care is taken to elimi- nate burrs and raw edges from this product,please take care when handling - we recommend the use of protective gloves during installation.
  • Page 28 INSTALLATION - 60CM i) When installed in a typical 600mm deep Ensure that you route all mains electrical built in housing unit, the false back should cables and flexible tubing well clear of any be removed from the housing unit to adjacent heat source, such as an oven, provide the necessary depth for grill or hob.
  • Page 29 INSTALLATION - 70CM Before you start Please note that all dimensions and sizes given are nominal, some variation is to be Please read the instructions carefully - expected. planning your installation will save you time and effort. If this appliance is to be installed near to a corner where the adjacent cabinets run Look at the different ways the appliance at right angles forward of the appliance,...
  • Page 30 INSTALLATION - 70CM METHOD 1: WITHOUT HOUSING 2. Make sure they are the right way up as UNIT(BETWEEN 2 BASE UNITS) shown. Before installing the appliance, check the 3. Take one of the side trims, hold it internal dimensions as shown. against the side of the base unit, and mark off 687mm from the top edge of the The space for the appliance must be clear...
  • Page 31 INSTALLATION - 70CM METHOD 2: HOUSING UNIT WITH To fix the runners (if required) INTERNAL HEIGHT LESS THAN 1. Take the side trims, hold it against the 710MM side of the base unit, and use it to mark Note: You will not need the 2 side trims off the 687mm from the top edge of the (687mm long) or the appliance runners side unit, to the top edge for the runner.
  • Page 32 INSTALLATION - 70CM Method 3: Housing unit with internal fixing to adjacent cabinets, floor or height 710mm or more worktop. Note: You will not need the 4 runners and 2 trims that are packed with the oven for this installation. 1.
  • Page 33 INSTALLATION - 90CM STEP 1 : PREPARE INSTALLATION the back edge of the support shelf and the rear wall of approximately 80mm. Do not lift the appliance by the door If no gap occurs between the back edge handle. of the shelf and the wall behind the unit, Remove the fixing screws from the you must create a gap of at least 30mm polythene bag on the top of the appliance,...
  • Page 34 INSTALLATION - 90CM Dimensions The appliance is designed to fit into a standard 600mm wide housing unit, with minimum internal dimensions as shown. Note: All sizes are nominal, some variation is to be expected. 13.010...
  • Page 35 INSTALLATION STEP 2 & 3 CONNECT TO THE ELEC- For 70/90cm appliances: TRICITY SUPPLY 1. The appliance must be installed using We recommend that the appliance is a double pole control unit of 32 ampere connected by a competent person who minimum capacity separation at all poles.
  • Page 36 INSTALLATION STEP 4: SECURE APPLIANCE INTO 60/70/90 fixing positions HOUSING UNIT Note : The unit housing the appliance must be appropriately fixed. Ensure that the appliance is centrally located. Take care not to damage the appliance or cabinetry. 70cm only Method 1 : Care must be taken to ensure the appliance runners are sufficiently engaged over the top of the runners on...
  • Page 37 INSTALLATION Anti-stain trim (if fitted) The anti-stain trim is factory fitted to the edges of the appliance front frame. This trim provides the cabinetry with extra protection from any escape of heat. - When Installing the product, ensure the anti-stain trim is correctly located on the edges of the front frame, before positioning and securing the appliance to the cabinet.

  • Page 38: Technical Data

    TECHNICAL DATA ELECTRIC PRODUCTS Warning: This appliance must be earthed. Electrical supply/load 220 - 240V ~ 50Hz Databadge is located at the bottom of the 60cm: front frame, behind the door. load = 2.0kW - 3.0kW 70cm / 90cm: load = 5.5kW Countries of destination GB - Great Britain, IE - Ireland, 14.002...

  • Page 39: Customer Care

    CUSTOMER CARE FAQs Why is there steam or smoke escap- ing from the oven? What parts of the appliance can be • Your oven is fitted with a steam vent washed in a dishwasher? at the top of the main oven. This is •...
  • Page 40 CUSTOMER CARE CUSTOMER CARE CHANGING LIGHT BULBS (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb.
  • Page 41 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 42 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 43 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 44 CUSTOMER CARE To contact essentials about your appliance, please call Warranty Registration 01759 48 78 32 to register your appliance Customer Care Helpline 0843 507 3431 in case of difficulty within the UK Please ensure that you have the product’s model no and serial no available when you call.

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