Table of Contents
Advertisement
Use and Care Manual
High Speed Convection Microwave Ovens
Cooks Delicious Food Like a Gas or Electric Oven
Same Taste, Appearance and Browning
But in a Fraction of the Time
Four Cooking Modes
Cooks and browns like a gas or electric oven, but in a
fraction of the time. Use the regular cooking time from any
cookbook or directions on any food package. The
electronic control will automatically calculate the high
speed cooking time.
2X Models - Cooks two times faster than a gas or electric
HIGH SPEED
oven. Reduces cooking time 50%.
2X/4X
4X Models - Cooks four times faster than a gas or electric
oven. Reduces cooking times 75%.
Complete Meal - Cook meat, poultry or fish, potatoes or
COMPLETE
rice and vegetables or casseroles all at the same time.
MEAL
No need to cook items separately.
Convection - Cooks with Turbo powered Convection Heat,
CONVECTION
plus some Microwave Energy for speed.
Microwave - Cooks and Reheats with Microwave Energy
MICROWAVE
plus Speed Defrost and Defrost by Weight.
Easy to Use:
1. Set Temperature
2. Set Time
3. Press Start
Advertisement
Table of Contents
Related Manuals for Apollo Half Time Oven 2X
Summary of Contents for Apollo Half Time Oven 2X
- Page 1 Use and Care Manual High Speed Convection Microwave Ovens Cooks Delicious Food Like a Gas or Electric Oven Same Taste, Appearance and Browning But in a Fraction of the Time Four Cooking Modes Cooks and browns like a gas or electric oven, but in a fraction of the time.
-
Page 3: Table Of Contents
CONTENTS Precautions to Avoid Possible exposure to Instant Action Pads Excessive Microwave Energy Baked Potato Setting Popcorn Setting Safety Instructions Beverage / Soup Setting Installation-Oven START-UP Setting Defrost by Weight Oven Features-Specifications Care & Maintenance Cleaning Control Panel Outside Surfaces Interior Surfaces Setting The Clock Replacing Oven Light Bulb... -
Page 4: Precautions To Avoid Possible Exposure To Excessive Microwave Energy
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this oven with the door Do not operate the oven if it is damaged. It is particu- open since open-door operation can result in harmful larly important the oven door close properly and that exposure to microwave energy. -
Page 5: Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Complete Meal Convection In the ½ Time, modes Liquids, such as water, coffee, or tea are able to be use glass, metal or ceramic utensils which are “Oven overheated beyond the boiling point without appear- Safe”. In the microwave mode use only cooking utensils ing to be boiling. - Page 6 INSTALLATION INSTALLATION OVEN START-UP This oven was carefully packed and shipped in good When you first plug in the microwave oven to the wall outlet condition. If you find shipping damages, notify the dealer the display will show a colon: immediately.
-
Page 7: Oven Features
OVEN FEATURES Window Door Turntable Guide Ring and Wheels Electronic Control Panel Turntable Driver - Must mate properly with bottom of Metal tray - Must be used for high speed, Complete glass turntable for proper operation. Meal, Convection, Baked Potato Cake modes. -
Page 8: Control Panel
Control Panel Display Displays Clock, Cook Time and temperature with step-by-step word prompting which tells you which pad to select next for easy oven operation. Quick Reference HIGH SPEED 2X or 4X PAD Cooks and browns like a gas or electric oven in a fraction of the time. Use any cookbook or directions on any food package and simply enter the normal cooking time for a gas or electric oven. -
Page 9: Microwave Cooking
High Speed, Complete Meal, Complete Meal, Convection, Backed Potato or Cake Cooking Modes Place Grill Rack on the Glass Turntable. HIGH SPEED 2X/4X Place food or regular oven safe cookware directly on the Metal Tray. CONVECTION COMPLETE MEAL A COMPLETE MEAL B BAKED POTATO... -
Page 10: Setting The Clock
Setting The Clock CLOCK When the oven is first plugged into a wall outlet touch To recall the time of day while cooking, Press CLOCK CLOCK pad once, the display will show “ENTER TIME” and the current time of day will be displayed for 3 sec. Enter he current time of day by touching the correct To reset the clock number ads. -
Page 11: Automatic Preheat
High Speed Cooking HIGH SPEED HIGH SPEED High Speed Cooking combines Convection heat for flavor Use any cookbook or the direction from any food package. and browning and simultaneously uses microwave energy Step 1: Enter the same temperature as a gas or electric oven. for speed. - Page 12 Complete Meal Cooking Type A Type B COMPLETE COMPLETE MEAL A MEAL B Use for meat, poultry or fish pieces/slices. Use for meat roasts or whole poultry. Sliced Potatoes Chicken Breast Dishes for Rice, Vegetables or Casseroles can be stacked to make room for a Roast and Baked Potatoes.
-
Page 13: Complete Meal Mode
Setting Complete Meal Type A COMPLETE MEAL A Complete Meal A Cooks meat, poultry or fish pieces or filet and potatoes or rice and vegetables all at the same time. Cooks with convection and microwave energy simultaneously. Complete meals for 1, 2, 3 or 4 servings. No need to cook items separately. (See charts on page 20) Foods such as quick cooking rice or canned foods can be cooked in a small covered dish, Placed on the Meal Tray. -
Page 14: Two Stage Cooking
Setting Microwave Cook and Power MICROWAVE ADD TIME To cook at “HI” Power simply set cook time by touching After setting Microwave time, press the number pads. For example to set 3 minutes, touch 3-0- twice, then enter a single digit representing the power 0 and START. -
Page 15: Setting Speed Defrost
Setting Speed Defrost SPEED DEFROST “How do I know whether to set Speed Defrost or Defrost Speed Defrost automatically sets microwave power for by Weight?” quick thawing of small to medium size foods. Use the defrost chart in this manual to enter the defrost time. This is determined by the type of food being defrosted and Some foods benefit from being turned over, rearranged or the amount of attention that must be paid to the food. -
Page 16: Defrost By Weight
Defrost By Weight DEFROST BY WEIGHT DEFROST BY WEIGHT for any weight up to 6 pounds. Because it is more gentle defrost setting the “SPEED DEFROST”, it is especially good for meats which are dense in the center but vulnerable to overcooking of the edges. Check weight of meat. -
Page 17: Care & Maintenance
Care and Maintenance CLEANING OUTSIDE SURFACES IMPORTANT: ALWAYS UNPLUG OVEN AND BE SURE OVEN WRAPPER IS COOL BEFORE CLEANING. Clean the outside of the oven with a glass or all surface cleaner. Be careful when cleaning around louvers. Rinse and To maintain the appearance of your oven, never use abrasive cleaning agents (such as cleansing powders, scouring pads or Dry. -
Page 18: How To Obtain Service
Oven comes without pressing START? High Speed Cooking is too long/short. Did you press one of the INSTANT START Keys? High Speed, Complete Meal Baked Potato, Soup/Beverage, or Popcorn? If Convection cooking modes operate like a gas or electric oven. Check the food and adjust the one of these keys has been pressed the oven will Automatically start cooking in 3 seconds without cooking time to suit your taste as you do when... - Page 19 HIGH SPEED COOKING GUIDE ALL FOOD MUST BE COOKED ON THE METAL TRAY PACKED INSIDE THE OVEN Place the metal tray on the glass turntable. Metal tray acts like an oven rack and allows hot air to circulate under the food. Food can be cooked directly on the metal tray or place the food in a metal, glass or ceramic cooking utensil and then place the utensil on the top of the metal tray.
- Page 20 HIGH SPEED COOKING GUIDE Food Dish Oven Temp. Comments Convenience Frozen Bread Dough Loaf Pen 350˚ Foods Pizza Self Rising Crust Metal Tray 400˚ Follow package directions, place on metal tray Pizza 425˚ Follow package directions, place on metal tray Slice &...
- Page 21 Meats Dish Time/Min Oven Temp. Temperature Standing Time Beef 325˚ Rib Roasts Bone-In Metal Tray 18 to 20 60˚ Med. Rare 10 to 15 Minutes 20 to 22 325˚ 70˚ Med. 10 to 15 Minutes 22 to 26 325˚ 75˚ Well 10 to 15 Minutes Boneless Rib, Top Sirloin Metal Tray...
- Page 22 COMPLETE MEAL COOKING GUIDE TYPE B ALL FOODS MUST BE COOKED ON THE METAL TRAY PACKED INSIDE THE OVEN Place the metal tray on the glass turntable. Metal tray acts like an oven rack and allows hot air to circulate under the food. Food can be cooked directly on the metal tray, or place food in a glass, ceramic or metal pan.
-
Page 23: Complete Meal Type B
Complete Meal Type B Main Entree Meats Dish Time/Min Oven Temp. Temperature Standing Time Beef Rib Roasts Bone-In Metal Tray 18 to 20 325˚ 140˚ Med. Rare 10 to 15 Minutes 20 to 22 325˚ 155˚ Med. 10 to 15 Minutes 22 to 26 325˚... -
Page 24: Complete Meal Type A
COMPLETE MEAL COOKING GUIDE TYPE A ALL FOODS MUST BE COOKED ON THE METAL TRAY PACKED INSIDE THE OVEN Place the metal tray on the glass turntable. Metal tray acts like an oven rack and allows hot air to circulate under the food. Food can be cooked directly on the metal tray, or place food in a glass, ceramic or metal pan. -
Page 25: Convection
CONVECTION COOKING GUIDE ALL FOODS MUST BE COOKED ON THE METAL TRAY PACKED INSIDE THE OVEN Place the metal tray on the glass turntable. Metal tray acts like an oven rack and allows hot air to circulate under the food. Food can be cooked directly on the metal tray, or place food in a glass, ceramic or metal pan. - Page 26 Food Dish Time/Min Oven Temp. Comments Fruits & Baked Apples or Pears 18 to 23 350˚ Bake in utensil with shallow sides other Desserts 300˚ Bread Pudding Pudding is done when knife inserted near center comes out clean 400˚ Cream Puffs 20 to 25 Puncture puffs twice with toothpicks to release steam after 15 min.
- Page 27 Temperature Standing Time Meats Dish Time/Min Oven Temp. Beef 140˚ Med. Rare 10 to 15 Minutes Rib Roasts Bone-in Metal Tray 325˚ 155˚ Med. 10 to 15 Minutes 325˚ 325˚ 160˚ Well 10 to 15 Minutes Boneless Rib, Top Sirloin Metal Tray 325˚...
-
Page 28: Grill Rack Cooking
Grill Rack Cooking OPERATION Place the food on the Grill Rack and place the Grill Rack on the Glass Turntable. DO NOT USE THE METAL TRAY CONVECTION On 2X models touch pad, then set temperature to 400° GRILL GRILL On 4X models touch the pad, then the temperature is automatically set at 400°... -
Page 29: Microwave
MICROWAVE COOKING GUIDE Use cooking chart below. In microwaving the greater the quantity, the longer the cook time. Microwaving does not brown food, used High Speed mode to brown, bake and roast. Use a microwave safe plastic, glass or oven safe plastic containers. DO NOT USE METAL. -
Page 30: Microwave
MICROWAVE COOKING GUIDE Food Cover Power Time/Min Comments Meat Brown Ground Beef (1lb) High (10) 5 to 7 Break up and stir every 2 min. 1- 1 ½ /slice Bacon Paper Towel High (10) Place on paper towel lined plate. Sausage Patties, Iinks Paper Towel High (10) -
Page 31: Reheating
HEATING & REHEATING GUIDE: Cover foods with paper towel or wax paper to prevent “popping or splattering. When reheating a plate of food place larger pieces on the outside of the plate and smaller pieces in the center of the plate Food Amount Power... - Page 32 HEATING & REHEATING GUIDE: Food Amount Power Time/Min Comments Pasta & Rice Plain or buttered 1-2 Servings High (10) 1 to 3 ½ to 1 cup serving 3-4 Servings High (10) 3 to 5 Topped or mixed - sauce 1-2 Servings High (10) 1 to 3 Tip:...
-
Page 33: Reheating
HEATING & REHEATING GUIDE: Food Amount Power Amount Comments ½ to 1 Bakery Cake, coffee, 1 piece Low (3) 1 to 1 ½ doughnuts, sweet rolls, 2 pieces Low (3) nut or fruit bread 9 inch cake Low (3) 2 to 3 Sweet rolls or Low (3) 2 to 3... -
Page 34: Defrosting
DEFROSTING GUIDE Speed Defrost for most items. For large cuts of meat use DEFROST BY WEIGHT. Medium to large food items should b turned over after ½ the Defrosting time. When defrosting several food items frozen together, for example chicken pieces, chops or steaks, separate items after ½... -
Page 35: Defrosting
DEFROSTING GUIDE Food Time/Min Comments Seafood Shellfish - Large Crab Legs 1-2 ½ ( 8 to 10 oz.) 5 to 10 Arrange in cooking dish with light underside up - Turn over way through Lobster Tails 1-2 (6 to 9 oz.) 7 to 14 ½... - Page 36 Manufacturer’s Limited Warranty Half Time Oven, Inc. warrants this oven against defects in material or workmanship for a period of one year from the date of it’s original purchase by a consumer for home use. No other company involved in the sale or promotion of this product is a co-warrantor of this manufacturer’s warranty HOW TO OBTAIN SERVICE The Oven cannot be returned to the Seller for repair.