Using Your Range - Whirlpool RF362BXG Use & Care Manual

U Y
SING OUR
U
SING THE SURFACE COOKING AREAS
Using the control knobs
Push in the control knobs before turning them to a
Surface cooking area heat settings
Use the following chart as a guide.
SETTING RECOMMENDED USE
•
To start food cooking.
HI
•
To bring liquid to a boil.
•
To hold a boil.
6-8
•
To quickly brown or sear food.
•
To maintain a slow boil.
5
•
To fry poultry or meat.
•
To make pudding, sauce, or gravy.
•
To stew or steam food.
2-4
•
To simmer food.
•
To keep food warm.
LO
•
To melt chocolate or butter.
8
R
ANGE
setting. You can set
them anywhere between
HI and OFF.
wWARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so can result in death or fire.
Easy ways to save energy
•
To help shorten your cooking time, use the least
amount of liquid possible.
•
Preheat your pots and pans only when
recommended and for the shortest time possible.
•
Start your food on a higher heat setting, then turn
the control to a lower setting to finish cooking.