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Cannon Manuals
Oven
Kendal
Instruction book
Table Of Contents - Cannon Kendal Instruction Book
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Table of Contents
Contents
2
Technical Characteristics
3
Installation
4
Mains Connection
4
Levelling
4
Siting The Cooker
4
Safety Information
5
Features
7
The Controls
8
Hotplate Control
8
Right Front Control
8
Oven Timer Operation
10
Automatic Cooking
10
Hints On Automatic Cooking
10
Know Your Timer
11
Timer Function Buttons
11
Auto Cooking Programme
11
Cook Period Button
11
Electronic Clock & Automatic Oven Timer Operation
12
Setting The Time Of Day
12
Setting The Minute Minder
12
Auto Cooking Programmes
13
Other Notes On Timer Operation
15
Temperature Conversion Chart
16
Temperatures
16
Condensation
16
Using The Ceramic Hob
17
The Working Of The Heating Zones
17
Choice Of Saucepans
17
Care Of The Ceramic Hob
18
Safety Requirements
19
High Speed Grill
20
Grilling Procedure
20
Guide To Grilling Successfully
21
Grill Pan Handle
21
Top Oven - Conventional Cooking
22
To Use The Oven
22
Platewarning In The Top Oven
22
Main Oven - Fan Cooling
23
Using The Slow Cook Setting's
24
"S" Slow Setting
24
Storage And Re-Heating Of Food
24
Oven Temperature Charts - Meat
25
Oven Temperature Charts - Baking
26
Care And Cleaning
27
Cleaning Of The Ceramic Hob
27
Stay Clean Liners
28
Oven Fittings
28
Oven Interiors
28
Oven Door Cleaning
28
Cleaning The Doors
30
Side Opening Doors
30
Drop Down Doors
30
Troubleshooting
31
Disposal
33
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