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DeLonghi ELECTRIC FRYER Instructions For Use Manual
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DeLonghi ELECTRIC FRYER Instructions For Use Manual

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GB
1-08-2002
16:35
Pagina 1

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Summary of Contents for DeLonghi ELECTRIC FRYER

  • Page 1 1-08-2002 16:35 Pagina 1...
  • Page 2 1-08-2002 16:35 Pagina 1 E L E C T R I C F R Y E R F R I T E U S E É L E C T R I Q U E E L E K T R I S C H E F R I T T E U S E F R I G G I T R I C E E L E T T R I C A...
  • Page 3 1-08-2002 16:35 Pagina 2 ELECTRICAL REQUIREMENTS (ONLY FOR UK) Before using this appliance ensure that the voltage indicated on the product corresponds with the main voltage in your home, if you are in any doubt about your supply contact your local electricity company.
  • Page 4 1-08-2002 16:35 Pagina 3...
  • Page 5 1-08-2002 16:35 Pagina 4...
  • Page 6 1-08-2002 16:35 Pagina 5...
  • Page 7 1-08-2002 16:35 Pagina 6 I M P O R T A N T • As with any electrical appliance, whilst the • Wash the following carefully before using instructions aim to cover as many the deep fryer for the first time: the fryer eventualities as possible, caution and bowl, the basket, the lid (remove filters) common sense should be applied when...
  • Page 8 1-08-2002 16:35 Pagina 7 D E S C R I P T I O N T H E A P P L I A N C E A. Hole for filter control M. Foot B. Basket handle N. Minute timer display (not for all models) C.

  • Page 9: After Frying

    1-08-2002 16:35 Pagina 8 STARTING TO FRY 1. Put the food which is to be fried into the basket, without ever overfilling it (max. 1.25 kg. of fresh potatoes). If cooking food from frozen, make sure very little ice is included (see frying frozen food). 2.
  • Page 10 1-08-2002 16:35 Pagina 9 knob to the “OFF” position until you hear the click of the internal switch. Allow the excess oil to drip off by leaving the basket in the deep fryer in the raised position. Note: If the cooking needs to be done in two phases (e.g. potatoes) raise the basket at the end of the first phase and wait for the signal lamp to switch off again.
  • Page 11 1-08-2002 16:35 Pagina 10 CLEANING Before cleaning, always remove the plug from the electrical socket. Never immerse the deep fryer in water or hold it under the tap. By getting inside the water would cause short circuiting and electric shocks. After having appropriately allowed the oil to cool for about 2 hours, empty out the oil or fat as previously described in the paragraph headed “filtering the oil or fat”.

  • Page 12: Cooking Hints

    1-08-2002 16:35 Pagina 11 C O O K I N G H I N T S HOW LONG THE OIL OR FAT LASTS The oil or fat must never go below the minimum level. From time to time it is necessary to renew it completely.

  • Page 13: Operating Faults

    1-08-2002 16:35 Pagina 12 F R Y I N G F R O Z E N F O O D • Frozen foods have very low temperatures. • Frozen foods are often covered in ice As a result they inevitably cause a crystals which must be removed before considerable drop in the temperature of the cooking.