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Summary of Contents for Zanussi ZCE 7690
- Page 1 ELECTRIC DOUBLE OVEN AND GRILL ZCE 7690 INSTRUCTION BOOKLET...
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Page 2: Technical Details
TECHNICAL DETAILS MODEL NO. ZCE 7690 Voltage: 230-240 Volts AC 50Hz Wattage: 10.5-11.4 kW Height: 900mm Width: 600mm Depth: 598mm (excluding handles and knobs) Weight 65kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC. -
Page 3: Table Of Contents
CONTENTS Technical Details ............................ 2 Contents ..............................3 Preface ..............................5 Safety ............................... 6 Before Installation ........................... 6 During Operation ..........................6 After Use ............................7 General ............................7 Introduction ............................. 8 Rating Plate ............................ 8 Installation ............................8 General Notes on Using Your Appliance ..................9 About Condensation and Steam ..................... - Page 4 CONTENTS Defrost Feature ............................26 Uses of Defrost Feature ....................... 26 Selecting Defrost........................... 26 Things to Note ..........................26 Hints and Tips ..........................26 Care and Cleaning ..........................27 Cleaning Materials ........................27 Cleaning the Ceramic Hob ......................27 Hints and Tips ..........................28 Cleaning the Outside of the Appliance ..................
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Page 5: Preface
PREFACE Dear Customer, Thank you for buying a Zanussi-Electrolux appliance. With our experience in developing and manufacturing the very best in U.K. appliances, you can be assured that you have purchased a hard working, reliable, quality product. Zanussi-Electrolux appliances comply... -
Page 6: Safety
SAFETY THESE WARNINGS ARE PROVIDED IN Do not allow young children to play with any part of the packaging. THE INTERESTS OF YOUR SAFETY. ENSURE THAT UNDERSTAND THEM ALL BEFORE INSTALLING OR After installation, please dispose of USING THE APPLIANCE. the packaging with due regard to safety and the environment, your local authority can arrange this. -
Page 7: After Use
For hygiene and safety reasons The handles of saucepans which are this appliance should be kept smaller than the heated area on the hob will become hot. Ensure your clean at all times. A build-up of hand is protected before handling the fats or other foodstuffs could pan. -
Page 8: Introduction
INTRODUCTION WARNING: THIS APPLIANCE MUST BE EARTHED RATING PLATE The cable must be routed away from potentially hot areas marked by X in the diagram below. This is situated on the front frame of the appliance seen upon opening door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). -
Page 9: General Notes On Using Your Appliance
INTRODUCTION Note: Vapours from the oven vents may in time THE COOLING FAN FOR THE CONTROLS cause discoloration of wall coverings behind the appliance. For ease of cleaning it may be preferable The cooling fan operates immediately when the grill to tile behind the appliance. -
Page 10: Grill And Oven Furniture
GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local Service Force Centre, quoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle... -
Page 11: Getting To Know Your Appliance
GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL FEATURES - Dual Hotplate Control - Hotplate Control - Top Oven / Grill Temperature Control - Electronic Timer - Main Oven Temperature Control - Hotplate Controls - Top Oven / Grill Indicator Neon - Main Oven Indicator Neon... -
Page 12: The Electronic Timer
ELECTRONIC TIMER COOK TIME END TIME COUNTDOWN TIME DECREASE CONTROL SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the main oven will operate manually. 1. SET THE TIME OF DAY The oven has a 24 hour clock. When the electricity supply is first switched ON, the display will show 12.00 and the 'Time' ( ) indicator... -
Page 13: Setting The Oven Timer
TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Countdown' indicator neon ( ) flashes and then the decrease control ( - ) until 0.00 shows in the display as Fig. - Page 14 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00am as Fig. 9. ii) Place food in the oven. Fig.9. iii) To set the length of cooking time, press the Selector Control button until the 'Cook Time' ) indicator neon is illuminated.
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Page 15: Automatic Cooking
6. THINGS TO NOTE In the event of an interruption of the electricity supply, the timer will reset itself to zero, and all programming will be cancelled. 7. AUTOMATIC COOKING It is advisable to leave food in the oven for as short a time as possible before automatic cooking. -
Page 16: The Ceramic Hob
THE CERAMIC HOB CAUTION: DO NOT USE THE APPLIANCE IF THE CERAMIC GLASS IS DAMAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE APPLIANCE IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTACT YOUR LOCAL SERVICE FORCE CENTRE. USING THE HOB NOTE ·... -
Page 17: Hot Hob Indicator
· 5. Double frying chips. To prolong the life of the hotplates:- Double frying will ensure good chips. First fry the · chips for a few minutes at 170°C/340°F to seal Never use utensils with a skirt, e.g. a bucket. the outside. -
Page 18: The Dual Grill
THE GRILL THE DUAL GRILL USES OF THE DUAL GRILL CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the full area of the grill can be used for economy purposes, the centre section only can be used when cooking smaller quantities of food. -
Page 19: Hints And Tips
To check the progress of the food being grilled, the · When using the centre section of the dual grill, grill pan should be withdrawn on the shelf to attend to ensure food is positioned centrally on the grill food during cooking. pan grid in the grill pan. -
Page 20: The Top Oven
THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweets and savoury flans or quiche. -
Page 21: Hints And Tips
HINTS AND TIPS · DO NOT place dishes or baking trays directly · onto the oven base as it becomes very hot and All cooking should be carried out using an oven damage may occur. shelf positioned in one of the shelf runners. ·... -
Page 22: The Main Oven
THE MAIN OVEN USES OF THE FAN OVEN The oven is heated by an element around the fan situated behind the back panel. The fan draws air from the oven and the element heats the air which circulates in the oven via the vents in the back panel. The advantages of fan oven cooking are: PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. -
Page 23: Hints And Tips
HINTS AND TIPS · Arrange the shelves in the required positions before switching the oven ON. Shelf positions are numbered from the bottom upwards. · When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the best cooking results. -
Page 24: Oven Cooking Chart
OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF COOKING SHELF COOKING APPROX POSITION TEMP °C POSITION... -
Page 25: Roasting Chart
ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C SECOND/ MEAT COOKING TIME FAN OVEN 20-35 minutes per ½kg (1lb) Beef 160-180°C and 20-35 minutes over Beef, boned 160-180°C 25-35 minutes per ½kg (1lb) and 25-35 minutes over Mutton and Lamb 160-180°C... -
Page 26: Defrost Feature
DEFROST FEATURE USES OF DEFROST FEATURE Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 – 2 hours. This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold, e.g. -
Page 27: Care And Cleaning
CARE AND CLEANING TO REMOVE MORE STUBBORN MARKS BEFORE CLEANING THE APPLIANCE, ALWAYS ALLOW THE COOLING FAN TO 1. A powder cleaner such as Bar Keepers Friend COOL THE APPLIANCE DOWN BEFORE may be used to clean off more stubborn stains or SWITCHING OFF AT THE ELECTRICITY to remove discolourations. -
Page 28: Hints And Tips
HINTS AND TIPS CLEANING THE OUTSIDE OF THE APPLIANCE TO REDUCE HOB SOILAGE: · DO NOT use abrasive cleaning materials e.g. Hob Make sure the bottom of the saucepan and the Brite, Brillo pads or scourers on painted or printed cooking area are clean and dry before cooking finishes as damage may occur. -
Page 29: Cleaning Inside The Oven And Grill Compartments
CLEANING INSIDE THE OVEN AND GRILL · Follow the recommendations below to keep oven COMPARTMENTS soilage to minimum. The sides and back of the main oven and top oven / · Cook at the recommended temperatures. Higher grill compartments are coated with a Stayclean temperatures during roasting... -
Page 30: Cleaning Between The Outer And Inner Door Panels
CLEANING BETWEEN THE OUTER AND If the door glass panel becomes chipped or INNER DOOR GLASS PANELS has deep scratches the glass will be weakened and must be replaced to prevent The outer door panel is removable for cleaning. the possibility of the panel shattering. TO REMOVE THE OUTER PANEL Please contact your local Service Force Centre who will be pleased to advise further. -
Page 31: Something Not Working
SOMETHING NOT WORKING? We strongly recommend that you carry out the The hotplates and ovens work but the grill does following checks on your appliance before calling a not: Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. -
Page 32: Service And Spare Parts
Tel: +353 (0) 1 4090751 Email: service.eid@electrolux.ie CUSTOMER CARE DEPARTMENT For general enquires concerning your Zanussi-Electrolux appliance, or for further information on Zanussi-Electrolux products, please contact our Customer Care Department by letter or telephone at the address below or visit our website at www.zanussi-electrolux.co.uk... -
Page 33: Guarantee Conditions
GUARANTEE CONDITIONS Standard guarantee conditions We, Zanussi-Electrolux, undertake that if within 12 months of the date of the purchase this ZANUSSI- ELECTROLUX appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: ·... -
Page 34: Notes
NOTES... - Page 35 NOTES...
- Page 36 In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. ZANUSSI-ELECTROLUX 55 – 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ.