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Table of Contents

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Proper use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Mains cable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
If faults occur . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Safe use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Before first use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Cooking rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Keep-warm function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cooking vegetables or fish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cooking with the steaming rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Warming food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
COOKING TIMES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
CLEANING AND STORAGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
QUESTIONS AND ANSWERS . . . . . . . . . . . . . . . . . . . . . . . . . . 14
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Summary of Contents for Medion Rice Cooker

  • Page 1: Table Of Contents

    Table of Contents THANK YOU VERY MUCH FOR YOUR PURCHASE! ..4 Disposal ..........4 SAFETY INSTRUCTIONS .
  • Page 2: Thank You Very Much For Your Purchase

    Packaging is raw material and can be reused or added to the recycling system. Appliance At the end of its life, the rice cooker must not be disposed of in household rubbish. Seek the advice of your local authority on correct, environmentally- friendly disposal.
  • Page 3: Safety Instructions

    Keep the appliance out of the reach of children. Mains cable • Always pull the plug out of the socket when the rice cooker is not in use, before cleaning and if it is not working properly. • Never pull on the mains cable, only handle the plug. Do not touch the plug with wet or damp hands.
  • Page 4: If Faults Occur

    • Do not use the rice cooker near gas or electric ovens. • Place the rice cooker on a firm, level and non-slip surface at a convenient working height. • The rice cooker emits heat. Therefore do not place it on flammable surfaces and do not locate it near easily flammable or melting objects.
  • Page 5: Operation

    OPERATION Before first use • Remove all packing materials. • Check the appliance for visible damage. Do not use the appliance if there is damage of any kind. • Remove any protective sheets attached to the casing. • Before using the appliance for the first time wash the rice pot, the steaming rack, the wood spatula and the rice spoon.
  • Page 6 Ensure that the exterior of the heating plate and rice pot are clean and dry in order to prevent the cooking area from becoming polluted. Then place the rice pot into the rice cooker. When doing so, turn the pot gently to each side. This creates the best possible contact between the rice pot and the heating plate.
  • Page 7 CAUTION! The external surfaces of the rice cooker and the rice pot become very hot. There is a risk of burning! Use oven gloves. 12. Pull the plug out of the mains to switch off the rice cooker.
  • Page 8: Keep-Warm Function

    Keep-warm function • If the rice is to be kept warm for a longer period of time, do not stir it until just before it is to be eaten. The rice should not stay in the keep-warm function for over 2 hours. During this time do not lift the lid. •...
  • Page 9: Cooking With The Steaming Rack

    Note: It is possible to cook rice and vegetables or other food on the steaming rack at the same time. Experiment a little to discover the right quantity of water and cooking time for various combinations. Cooking with the steaming rack You can cook food with the steaming rack at the same time as cooking rice.
  • Page 10: Cooking Times

    COOKING TIMES COOKING TABLE FOR WHITE AND LONG-GRAIN RICE Approximate Quantity of rice Quantity of water Quantity of cooked rice cooking time 4 measuring cups "4" level 20-22 min. 8-10 measuring cups 6 measuring cups "6" level 24-25 min. 11-12 measuring cups 8 measuring cups "8"...
  • Page 11: Cleaning And Storage

    CLEANING AND STORAGE Cleaning • Pull the plug from the socket and the appliance and allow it to completely cool down. • Never immerse the appliance in water or other liquid (risk of electrical shock). • The rice pot, steaming rack, lid, measuring cup, spoon and wood spatula can be washed with water and detergent.
  • Page 12: Questions And Answers

    QUESTIONS AND ANSWERS The food is too soft or not adequately cooked. • The cooking time depends on the type of food, its size, temperature as well as the desired consistency. You regulate this with the quantity of water added. •...

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