Inventory
(Figure 1)
A. Jerky Slicer ................................................. 1
B. Handle ........................................................ 1
C. Thumbscrew for Handle ............................. 1
D. Clamps ....................................................... 2
E. Meat Alignment Combs .............................. 2
You MUST clean, thoroughly rinse, and sani-
tize all components of this product BEFORE
and BETWEEN uses. Failure to follow this
warning may lead to sickness or death!
C
B
D
Figure 1. Model H7779 inventory.
NOTICE
The Model H7779 is NOT dishwasher safe!
WARNING: NO PORTION OF THIS MANUAL MAY BE REPRODUCED IN ANY SHAPE
OR FORM WITHOUT THE WRITTEN APPROVAL OF GRIZZLY INDUSTRIAL, INC.
A
E
COPYRIGHT © NOVEMBER, 2005 BY GRIZZLY INDUSTRIAL, INC.
#TR7699 PRINTED IN CHINA
MODEL H7779
JERKY SLICER
INSTRUCTION SHEET
Disassembly for Cleaning
You must disassemble the jerky slicer as shown
in Figure 2 to clean all individual components
thoroughly. Disassembly requires a 5mm hex
wrench to remove the top half of the jerky slicer.
Figure 2. Required level of disassembly for
proper cleaning of all components.
When removing the crank arm shaft, be aware
that the end is spring loaded (see Figure 3).
This End Spring Loaded
Figure 3. Overhead view of blade shafts.