Before You Call For Service; Specifications; Control Panel - Sunbeam SB-22200 Owner's Manual

BEFORE YOU CALL FOR SERVICE
If the oven fails to operate:
A) Check to ensure that the oven is
plugged in securely. If it is not, remove
the plug from the outlet, wait
10
seconds and plug it in again securely.
B) Check for a blown circuit fuse or a
tripped main circuit breaker. If these
seem to be operating properly, test
the outlet with another appliance.
C) Check to ensure that the control panel is
programmed correctly and the timer is set.
D) Check to ensure that the door is securely
closed engaging the door safety lock
system. Otherwise, the microwave will not
operate.
IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED
TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
SPECIFICATIONS
120V, 60Hz, 1450W (Microwave)
Power consumption Power
J 20V, 1350W (Convection)
Consumption: 120V, 1350W (top & bottom grill)
120V, 850W (top grill)
Rated Microwave Output: 1000W
Operation Frequency: 2450MHz
Outside Dimensions:
13
1
/4"(H)
X 20
11/16"
(W)X 19
3/
S (D)
Oven Cavity Dimensions:
8
5/
x " (H) X 13
3/
4
"
(W) X 14" (D)
Oven Capacity: 1.0 cu
ft
Net
Weight: Approx. 46.3 lbs
PART NAMES
1.
Door Safety Lock System
2. Oven Window
')
3. Oven Air Vent
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4. Shaft
CI> 5.
Bottom heater
6. Baking plate
7. Control Panel
8. Upper Heater
7
CONTROL PANEL
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DISPLAY SCREEN
Cooking time, power, indicators and present
time are displayed.
COMPU COOKING
Easy settings to cook/defrost popular food.
POWER LEVEL
Touch POWER LEVEL and then use number
pads to set cooking power level.
GRILL
Press to set a grill-cooking program.
CONVECTION
Press to program convection cooking.
ROAST
Touch to roast food
CLOCK
Use to set the clock
TIMER
Use to set the oven timer
QUICK COOK PADS:
POPCORN REHEAT POTATO
START/IMIN PLUS
Press to start cooking or add to cooking time.
STOP/CANCEL
Touch to stop cooking program or clear all
previous settings before cooking starts
NUMBER PADS/CONVECTION
TEMPERATURE ENTRY
Touch to set cooking time, enter weight or
number of servings, or program convection
temperature.
(Please also see the following pages for more detail)
8