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Table of Contents
Related Manuals for Gaggenau DI 230-130
Summary of Contents for Gaggenau DI 230-130
- Page 1 Operating instruction DI 230-130 Dish washer...
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Page 3: Table Of Contents
Index Safety instructions ... . . Washing dishes ....Getting to know your appliance Maintenance and care . -
Page 4: Safety Instructions
Safety instructions Built-under and built-in appliances should always be installed under a Delivery continuous work surface which is attached to the adjacent cupboards, in Immediately check the packaging and order to ensure that the appliance is dishwasher for any damage which may entirely stable. -
Page 5: In Daily Use
In daily use Child-proof lock* * some models Comply with the drawings in the back Warning of the envelope. Knives and other utensils with sharp points Switch on the child-proof lock must be placed in the baskets either flat or Open the door with child-proof lock with the points downwards. -
Page 6: Getting To Know Your Appliance
Getting to know your Appliance interior appliance Upper basket with 2-tiered cup rack Additional cutlery basket for the top Diagrams of the control panel and the basket * interior of the appliance can be found Upper spray arm in the envelope at the front. Lower spray arm Individual positions are referred to in the text. -
Page 7: Adding Rinse Aid
Adding rinse aid Adjusting the amount of rinse-aid The rinse aid is required for stain-free The amount of rinse-aid added to the utensils and clear glasses. water can be varied by adjusting the Use only rinse aid for domestic stepless control. The rinse-aid control has dishwashers. -
Page 8: Not Suitable For The Dishwasher
Not suitable for Damage to glassware and other dishes the dishwasher Possible causes: The following should not be type of glass or manufacturing process cleaned in the dishwasher: chemical composition of detergent Wooden cutlery and utensils – these water temperature and duration of will leach out and become unsightly;... -
Page 9: Arranging Crockery, Glasses, Etc. In The Dishwasher
Arranging crockery, Cups and glasses glasses, etc. in the Upper basket dishwasher Loading the dishwasher Scrape off any large amounts of left-over food. It is not necessary to rinse the dishes under running water. Place objects in the dishwasher in such a way that D items such as cups, glasses, pots/pans, etc. -
Page 10: Folding Spikes
Cutlery Cutlery should be placed in the dishwasher always unsorted and with the eating surface pointing downwards. The spray jet is then better able to reach the individual parts. To prevent injuries, place long, pointed accessories and knives on the étagère (some models) or on the knife shelf (available as an accessory). -
Page 11: Adjusting Position Of Basket
Adjusting position of basket * Top basket with side levers (Rackmatic) * not on all models Pull out the top basket. Ø max. 20/*25cm Ø max. 20/*25cm Ø max. Ø max. 30/*25cm 34/*29cm To lower the basket, press in succession the two levers on the left and right sides of the basket. -
Page 12: Detergents
Baking sheet spray head * Detergents * some models Information about detergents You can clean large baking sheets or You can use any brand of liquid or powder grilles with the baking sheet spray head. detergent, as well as tablets, that have To do this, remove the top basket and been specifically designed for use in insert the spray head as illustrated in the... -
Page 13: Adding Detergent
Detergent compartment with measuring marks Reduce costs! If your dishes are only moderately dirty, The side of the detergent compartment is you may be able to use less detergent marked with lines to help you determine than recommended. how much powder to add. The capacity of the detergent container is Close the lid on the detergent 15 ml up to the bottom line and 25 ml up to... - Page 14 CAUTION IMPORTANT NOTE ON THE USE OF COMBINED CLEANING PRODUCTS Please note the following when using ”combined cleaning products” which eliminate the need for a rinsing agent or salt, for example: Some products with a built-in rinsing agent are only used to their full effect in certain programmes.
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Page 15: Programme Overview
Programme overview This overview lists the max. possible number of programmes. The programmes supplied with your appliance are indicated on the fascia. Type of crockery e.g. china, Non- delicate Mixed Mixed pots/pans, delicate cutlery, glasses, etc. Type of food Soups, casseroles, Soups, potatoes, Coffee, cakes, Rinse off if... -
Page 16: Washing Dishes
Washing dishes Switching off the appliance Several minutes after the end of the programme: Reduce costs! Switch off the main switch If only a small number of dishes have ”End of programme” display been loaded into the dishwasher, selecting goes out. a programme that operates at the next Turn off the tap lowest temperature will usually suffice. -
Page 17: Maintenance And Care
Changing the programme Maintenance and care It is possible to change the programme A regular inspection and maintenance within 2 minutes after you have switched of your machine will help to prevent faults. This saves time and prevents problems. the dishwasher on. Therefore you should occasionally have Should it be necessary to change the a careful look inside your dishwasher. - Page 18 Filters Reassembly: Insert the filter system and screw down The filters prevent larger remnants of with the filter cylinder. food or other objects from getting inside the pump. This residue can occasionally clog up the filters. The filter system consists of a filter cylinder, a flat fine filter and, depending on the model, a microfilter (*).
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Page 19: Spray Arms
Spray arms Pump * Lime and remnants of food in the washing on applicable models water can block the nozzles in the spray Larger remnants of food that have not arms and the arm been trapped by the filters and have been mountings . -
Page 20: Fault Finding
Fault finding The filter on the water supply hose is blocked. Resolving minor problems Switch off the appliance and pull out the mains plug. Turn off the yourself tap. Then clean the filter which is Experience has shown that you can situated at the connection of the resolve most problems that arise during supply hose. - Page 21 ... with the dishes, cutlery, etc. Remnants of detergent stuck inside dispenser Remnants of food are stuck to the Compartment was damp when it dishes, cutlery, etc. was filled up with detergent. Dishwasher was not loaded Compartment must be dry before properly.
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Page 22: Customer Service
Customer Service Glasses have a dull appearance Amount of rinse-aid was set too Please call your local service agent, if you low. are not able to resolve any problem Tea stains or traces of lipstick have yourself. The name of your nearest service not been completely removed agent is shown in the Customer Service Detergent does not have a... -
Page 23: Information
Information Installation Notes on comparison tests The dishwasher must be connected by a qualified technician to ensure correct You will find details of the conditions for operation. The specifications for supply, the comparison tests on the additional drainage and connected load must fulfil ”Notes on comparison tests”... -
Page 24: Fresh Water Connection
Fresh water connection Disconnect drain and water input hoses. Remove screws in underside of work Using the enclosed parts, connect the surface. Detach base board, if fitted. fresh water connection to the tap Pull out appliance and carefully withdraw according to the installation instructions. hoses at same time. -
Page 25: Waste Disposal
Waste disposal D The polyethylene film (PE) consists partly of secondary raw materials. Disposal D The wooden frames (if fitted) are made of untreated residual wood. Old appliances are not worthless rubbish. D The hoops (if fitted) consist Valuable raw materials can be reclaimed of polypropylene (PP). - Page 26 aus Subjekt to modification...
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