GE JF635 Owner's Manual page 16

Operating Instructions
Cooking Guide for Time Cooking
NOTE: Use power level Hi unless otherwise noted.
Vegetable
Asparagus
(fresh spears)
(frozen spears)
Beans
(fresh green)
(frozen green)
(frozen lima)
Beets
(fresh, whole)
Broccoli
(fresh cut)
(fresh spears)
(frozen, chopped) 10-oz. package
(frozen spears)
Cabbage
(fresh)
(wedges)
Carrots
(fresh, sliced)
(frozen)
Cauliflower
(flowerets)
(fresh, whole)
(frozen)
16
Amount
1 lb.
10-oz. package
1 lb. cut in half
10-oz. package
10-oz. package
1 bunch
1 bunch
(1 1 ⁄ to 1 1 ⁄ lbs.)
4 2
1 bunch
(1 1 ⁄ to 1 1 ⁄ lbs.)
4 2
10-oz. package
1 medium head
(about 2 lbs.)
1 lb.
10-oz. package
1 medium head
1 medium head
10-oz. package
Time
7 to 9 min.,
Med-High (7)
5 to 7 min.
7 to 11 min.
5 to 7 min.
5 to 7 min.
13 to 18 min.
7 to 9 min.
9 to 12 min.
5 to 7 min.
5 to 7 min.
9 to 14 min.
8 to 10 min.
7 to 9 min.
5 to 7 min.
9 to 12 min.
9 to 15 min.
5 to 7 min.
Comments
In 1 1 ⁄ -qt. glass baking dish, place 1/4
2
cup water.
In 1-qt. casserole.
In 1 1 ⁄ -qt. casserole, place 1/2 cup water.
2
In 1-qt. casserole, place 2 tablespoons
water.
In 1-qt. casserole, place 1/4 cup water.
In 2-qt. casserole, place 1/2 cup water.
In 2-qt. casserole, place 1/2 cup water.
In 2-qt. glass baking dish, place 1/4 cup
water.
In 1-qt. casserole.
In 1-qt. casserole, place 3 tablespoons
water.
In 1 1 ⁄ - or 2-qt. casserole, place 1/4 cup
2
water.
In 2- or 3-qt. casserole, place 1/4 cup
water.
In 1 1 ⁄ -qt. casserole, place 1/4 cup water.
2
In 1-qt. casserole, place 2 tablespoons
water.
In 2-qt. casserole, place 1/2 cup water.
In 2-qt. casserole, place 1/2 cup water.
In 1-qt. casserole, place 2 tablespoons
water.