Grilling Chart - GE 169044 Owner's Manual

840093000 ENv00 1/17/02 11:43 AM Page 6

Grilling Chart

REMEMBER to preheat grill 5 minutes with cover closed.
The following times are guidelines.
Food
Beef strip steak, boneless,
fresh (8 oz.)
Chicken breast, boneless,
fresh (4 oz.)
Chicken breast, boneless,
frozen (4 oz.)
Fish fillet squares, frozen
(about 2 oz.)
Frankfurter (hot dog)
Hamburger (beef or
turkey), fresh (4 oz.)
Hamburger (beef or
turkey), frozen (4 oz.)
Pork chops, boneless, fresh
(4 oz., 3 ⁄ " thick)
4
Pork chops, boneless,
frozen (4 oz.)
6
Cook Time
Doneness
5 min. Slightly pink in center;
brown on outside
5-8 min.
No longer pink in center
10-12 min.
No longer pink in center
6-8 min. Fish looks white
5 min.
Heated through
5-7 min.
No longer pink in center
10-12 min. No longer pink in center
6-8 min.
No longer pink in center
10-12 min.
No longer pink in center