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COOKING STEAMER
Model
94924
ASSEMBLY AND OPERATING INSTRUCTIONS
Due to continuing improvements, actual product may differ slightly from the product described herein.
®
TO PREVENT SERIOUS INjURY,
READ AND UNDERSTAND ALL WARNINGS
AND INSTRUCTIONS BEFORE USE.
3491 Mission Oaks Blvd., Camarillo, CA 93011
Visit our Web site at: http://www.harborfreight.com
Copyright
2006 by Harbor Freight Tools
. All rights reserved. No portion of this
©
®
manual or any artwork contained herein may be reproduced in any shape or form
without the express written consent of Harbor Freight Tools.
For technical questions and replacement parts, please call 1-800-444-3353.
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Table of Contents
Summary of Contents for Harbor Freight Tools 94924
- Page 1 . All rights reserved. No portion of this © ® manual or any artwork contained herein may be reproduced in any shape or form without the express written consent of Harbor Freight Tools. For technical questions and replacement parts, please call 1-800-444-3353.
-
Page 2: Product Specifications
Do not operate any appliance with a damaged cord or plug or after the appli- ance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment. For technical questions, please call 1-800-444-3353. Page 2 SKU 94924... - Page 3 Do not use appliance for anything other than intended use. Maintain labels and nameplates on the Cooking Steamer. These carry important information. If unreadable or missing, contact Harbor Freight Tools for a replace- ment. Use personal safety devices, they reduce the risk for injury. Always wear oven mittens when handling hot cookware.
- Page 4 When unpacking, check to make sure all the parts shown on the Parts List on page 9 are included. If any parts are missing or broken, please call Harbor Freight Tools at the number shown on the cover of this manual as soon as possible.
-
Page 5: Operating Instructions
See FIGURE 1 and the Assembly Drawing on page 9. Lid (1) Steam Bowl (2) Aluminum Plate (10) Heater (11) Power Cord (16) Timer (7) Body (3) Indicator Light (5) FIGURE 1 For technical questions, please call 1-800-444-3353. SKU 94924 Page 5... - Page 6 After serving the food, clean all remaining food from the Steam Bowl (2) and submerge the Bowl and Lid (1) in hot, soapy water. Wash and rinse with hot water. Dry thoroughly and store with the Body (3). For technical questions, please call 1-800-444-3353. Page 6 SKU 94924...
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Page 7: Cleaning Instructions
*All meats must be cooked to an internal temperature of 160° F. NOTE: Pour the required quantity of water into the Base before connecting to the power supply. REV 03/07 For technical questions, please call 1-800-444-3353. SKU 94924 Page 7... -
Page 8: Inspection, Maintenance, And Cleaning
You must keep the Aluminum Plate (10) and the Heater (11) free from any foreign objects or the Cooking Steamer will not operate properly. Note: Improper cooking may cause unpleasant odors when using the Cooking Steamer. For technical questions, please call 1-800-444-3353. Page 8 SKU 94924... -
Page 9: Please Read The Following Carefully
BUYER ASSUMES ALL RISK AND LIABILITY ARISING OUT OF HIS OR HER REPAIRS TO THE ORIGINAL PRODUCT OR REPLACEMENT PARTS THERETO, OR ARISING OUT OF HIS OR HER INSTALLATION OF REPLACEMENT PARTS THERETO. For technical questions, please call 1-800-444-3353. SKU 94924 Page 9... -
Page 10: Assembly Diagram
ASSEMBLY DIAGRAM For technical questions, please call 1-800-444-3353. Page 10 SKU 94924...