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GE JGP637 Owner's Manual And Installation Instructions page 6

Built-in gas cooktops
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IMPORTANT SAFETY INFORMATION.
READALLINSTRUCTIONS BEFORE USING.
SURFACE BURNERS
Adjust the top burner flame size so # does not extend beyond the edge of the cookware. Excessive
flame is hazardous.
Kee I) all plastics away flom the surPace
bniTlers.
If you smell gas, mm off the gas to the
cooktop
and call a qualified
service
mchnician.
Nex_r use an open
flame
to
locam a leak.
To ax_id the possibility
of a burn, alwws be
certain
fllat the controls
for all burners
are
at die offposifion
and all grams are cool
before atmmpdng
m remox> d/era.
Ne_>r clean die cookmp
snrl_ace when it is
hot. Some cleaners
produce
noxious
fllmes
and wet cloths could cause smam bnlllS if
used on a hot surface.
Ne_>r lemejars
or cans of fht drippings
on or near your cookmp.
Don't use alnminnnl
foil to line burner
bowls. Misuse could result in a fire hazard
or damag_
to file cookmp.
Do not cover or block the area around
file cooktop
knobs. This area must be kept
clear for proper
_ntilation
and burner
performance.
Clean only parts lismd in this Owner's
Manual.
Do not lift the cooktop.
Lifting the
cooktop
can lead to damag> and improper
operation
of the cooktop.
COOK MEAT ANDPOULTRY THOROUGHLY...
Cookmeat and poultry thoroughly--meat to at least an INTERNAL temperatureof 160°Fand poultry to at least
an INTERNALtemperatureof 180°ECookingto these temperaturesusuallypmtects against foodboreeillness.
LPCONVERSION
KIT
Your cooktop is shipped from the factory set to operate only with Natural Gas.
If you wish to use your cooktop
wid_ Liquefied
Petroleum
(;as, you nmst follow the LP
comersion
instructions
packed
with your cooktop.
READ ANDFOLLOW THIS SAFETY I NFORMATION CAREFULLY.
SAVETHESE INSTRUCTIONS

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