GE Profile Advantium SCB1000 Owner's Manual page 23

¼'a
nin Z and Proofin Z
4dvat_tium Ovet_
Warming
77_e turntable mu,sl ahea> be
in pla_e when u,sing lhe 3yen.
Pul jbod directly on the non-stieh
metal tri 9, to warm.
7_'psibr Cr_k_ Foods:
[] Leave RK_d m_covered.
[] Do not use plastic c<mtai_ecs
or plastic wIap.
[] Preheat prior to use acco_di_g
to iecommended times.
7)'ps,/br Moist Foods:
[] Cover %od with lid or
alumintma ffJl.
[] Do
not use plastic containers
or plastic wrap.
[] Preheat prior to use according
to recommended times.
The I,<4RM Ji, ature will keep hol, cooked
,/hods at serving" temperature. Always start
with hot/hod. IAe eookwgm:and ulensiA that
_aa withsland tempemture,_ up to 23001 :.
1. Press the WARM/PROOF pad.
2. Turn the dial to select HOI,D
FOOD WARM. Press the dial to
eilter.
3. Turn the dial to select the oven
temperature. See the chart and
tips below. Press the dial to enmr.
L()_4' .............................. 140-160°F
MEDIUM ...................... 160-195°F
HIGH ............................ 195-230 °F
4. Turn the dial to select the lexel of
moisture you want. See the chart
and tips below. Press the dial to
enter.
IJ the oven door is opened durb<q"warming;
I'A USE wig appear in the dispbo'. Close the
door and p_:,_sST4 R 77/'A t'SE.
To Crisp Stale Items:
• Place food or dishes directly on
the black metal tray.
• Preheat on 1,0_3 ' setting and
select CRISP.
• Check crispness after 45 minutes.
Add time as needed.
Temperature and Moisture Selection Chart
_bod "fS_#e Control Setting Moisture Setting
B*_.::d. hg:r_{ * _dd.s ,UEDI{'M (?I:ISI'
lht'::d, ,s:*_d[:_ MEDIUM ,UOIS7"
(?::,_,wrgdes
MEI)I(':U M015'7"
HI(;H (?!:lSl'
:UEDI{ 'M (?III,%'P
( ) , )
Pat_eat:_<s, w_!ffges HIGH LISt
Pizz:: HIGH CRI,S'P
I',ta:o_,< baked HIGH CRI,S'P
P, ta:o_'< mgt.shed
MEDI('M
MOIST
HI(;H MOIST"
7Drtig:::
Ch_/.,s
LOW (?I:ISP
MEDI_ 'M Mt)L%'7"
* {_DA/bSISre<vmmeud,s a_+ i_+tr,_v+al tr, mperatu_, < :/145W<_s the mi,:imumdo,:enex,/brbe,j:{de a porlable
mr, at lhermomeh,r to check i_tr,_wal
h'llzp#rahtre:_.
l-'rvofing
77_e turntable mu,st alway,s be
in plage when u,sing lhe 3yen.
Put bread douq'h in a bowl/bt_ad
pan and pla_ e on :t_enon-stick
metal tray 1o proqf
The pmqfint{" /kature automatically pmvide,_
lhe optimum temperature f,r the proqfing"
pro_ e,s,s, and lhe_:/bre doe,s nol have a
temperature ag(justmeat.
1. Press the ¥\AI_,I/PROOF pad.
2. Turn the dial to select PROOF BREAD.
Press the dial to enter: The oven starts
proofing immediately and shows the
amount of proofing time completed.
• To avoid lowering the oven
temperature and lengthening
proofing time, do not open the
oven door unnecessarily.
• Check bread products early to
moid ox e>proofing.
NOTES:
Do not use the proofing mode
for warming food or keeping
tbod hot. The proofing oven
temperature is not hot enough to
hold foods at safe temperatures.
Use the WARM feature to kee I)
food warm.
• Proofing will not operate if the
oxen is too hot. Allow the oxen to
cool before proofing.
23