Baked Potato - GE JES1351 User Manual

Hide thumbs Also See for JES1351:
Table of Contents

Advertisement

BAKED POTATO

1
9
EXPRESS COOK
(less time)
(more time)
How to Change the
Automatic Settings
To reduce time by 10%:
Press 1 after the feature pad.
To add 10% to cooking time:
Press 9 after the feature pad.
VEGETABLE
1
9
EXPRESS COOK
(less time)
(more time)
How to Change the
Automatic Settings
(automatic settings for
canned vegetables cannot
be adjusted on some
models)
To reduce time by 10%:
Press 1 after the feature pad.
To add 10% to cooking
time:
Press 9 after the feature pad.
Baked Potato
The Baked Potato feature cooks 1/2–2 lbs. of potatoes.
Pierce skin with fork and place potatoes on the
turntable. If cooking three or more potatoes,
arrange in a star pattern.
Press BAKED POTATO. The oven starts immediately.
The oven signals when steam is sensed and the time
remaining begins counting down.
Do not open the oven door until time is counting
down. If the door is opened, close it and press START
immediately. If food is not done enough, use Time Cook
to cook for more time.
Vegetable
Use the Vegetable feature to cook 4–16 ounces of fresh,
frozen or canned vegetables.
For fresh vegetables, add 2 tablespoons of water
per serving. For frozen vegetables, follow package
instructions for adding water. Cover with lid or
plastic wrap. Place vegetables in the oven.
Press VEGETABLE once for fresh vegetables, twice
for frozen vegetables, or three times for canned
vegetables. The oven starts immediately. The oven
signals when steam is sensed and time remaining is
counting down.
Do not open the oven door until time is counting
down. If the door is opened, close it and press START
immediately. If food is not done enough, use Time Cook
to cook for more time.
27

Advertisement

Table of Contents
loading

Table of Contents