Do you have a question about the TR1240 and is the answer not in the manual?
Questions and answers
Irene
May 3, 2025
the temperature control doesn't seem to be working in the freezer, the red light is not on only the rapid freeze light but temperature not reducing.
1 comments:
Mr. Anderson
May 17, 2025
Yes, it is likely that the temperature control is not working properly in the Electrolux TR1240 freezer if only the rapid freeze light is on and the temperature is not reducing. This condition suggests that the freezer may be stuck in rapid freeze mode or the thermostat is malfunctioning, preventing proper cooling control. Other possible causes could include a faulty temperature sensor, control board issue, or compressor failure. A diagnostic inspection is recommended to identify the exact cause.
This answer is automatically generated
Widar Taxth Løland
January 22, 2025
When the rapid freeze is activated, the yellow comes on, but almost immediately goes out again.
I **** checking this because the other day all frozen food was not frozen at all.
Any tip?
1 comments:
Mr. Anderson
February 10, 2025
The yellow light on the Electrolux TR1240 freezer indicates that the rapid freeze function is active. It turns off shortly after activation because the freezer automatically deactivates rapid freeze after the desired temperature is reached or a set time has passed. This is a built-in feature to prevent excessive energy consumption.
To ensure the food stays frozen:
1. Monitor Freezer Temperature: Ensure the freezer is set to the recommended temperature (usually around -18°C or 0°F). Use a thermometer if needed to check the internal temperature.
2. Avoid Overloading: Do not overload the freezer, as this can restrict airflow and reduce efficiency.
3. Arrange Food Properly: Place newly added items near pre-frozen items to help them freeze faster.
4. Minimize Door Opening: Keep the door closed as much as possible to maintain a consistent temperature.
5. Activate Rapid Freeze Again If Necessary: If adding a large quantity of fresh food, re-activate the rapid freeze function to maintain freezing efficiency.
These steps ensure the freezer operates effectively and the food remains frozen.
Need help?
Do you have a question about the TR1240 and is the answer not in the manual?
Questions and answers
the temperature control doesn't seem to be working in the freezer, the red light is not on only the rapid freeze light but temperature not reducing.
Yes, it is likely that the temperature control is not working properly in the Electrolux TR1240 freezer if only the rapid freeze light is on and the temperature is not reducing. This condition suggests that the freezer may be stuck in rapid freeze mode or the thermostat is malfunctioning, preventing proper cooling control. Other possible causes could include a faulty temperature sensor, control board issue, or compressor failure. A diagnostic inspection is recommended to identify the exact cause.
This answer is automatically generated
When the rapid freeze is activated, the yellow comes on, but almost immediately goes out again. I **** checking this because the other day all frozen food was not frozen at all. Any tip?
The yellow light on the Electrolux TR1240 freezer indicates that the rapid freeze function is active. It turns off shortly after activation because the freezer automatically deactivates rapid freeze after the desired temperature is reached or a set time has passed. This is a built-in feature to prevent excessive energy consumption.
To ensure the food stays frozen:
1. Monitor Freezer Temperature: Ensure the freezer is set to the recommended temperature (usually around -18°C or 0°F). Use a thermometer if needed to check the internal temperature.
2. Avoid Overloading: Do not overload the freezer, as this can restrict airflow and reduce efficiency.
3. Arrange Food Properly: Place newly added items near pre-frozen items to help them freeze faster.
4. Minimize Door Opening: Keep the door closed as much as possible to maintain a consistent temperature.
5. Activate Rapid Freeze Again If Necessary: If adding a large quantity of fresh food, re-activate the rapid freeze function to maintain freezing efficiency.
These steps ensure the freezer operates effectively and the food remains frozen.
This answer is automatically generated