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DEFROST
Use this feature to defrost ground meat, steaks, chops and poultry automatically,
• Suppose you want to defrost a 2.0 Ib steak,
NOTE:
1. If you attempt to enter more or less than the allowed
amount (0.5-3.0 Ib), _
will appear in the dis-
play.
2. Defrost can be programmed with More or Less Time
Adjustment.
Touch POWER LEVEL once or twice
before touching START. See page 17.
3. To defrost other foods or foods above or below the
weights allowed in the DEFROST CHART below, use
time and 30% power. See MANUAL DEFROST on
page 12.
DEFROST
CHART
NOTE:
Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue
thawing. Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth
strips of aluminum foil to cover edges and thinner sections of the food.
11
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