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CONTENTS
Unpacking Instructions ........... 2
Package Contents .................. 2
Features & Benefits................. 3
Setup .................................... 4
Using the Thermometer.......... 4-7
Questions?
(262) 249-3259 or visit www.AcuRite.com.
SAVE THIS MANUAL FOR FUTURE REFERENCE.
Meat Thermometer
with Wireless Display
Troubleshooting ....................... 8
Care and Maintenance ............ 8
Specifications........................... 8
Customer Support .................... 9
Warranty................................. 9
Contact Customer Support at
Instruction Manual
model 01185
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Summary of Contents for AcuRite 01185M
- Page 1 Care and Maintenance .... 8 Features & Benefits....3 Specifications......8 Setup ........4 Customer Support ....9 Using the Thermometer..4-7 Warranty......... 9 Questions? Contact Customer Support at (262) 249-3259 or visit www.AcuRite.com. SAVE THIS MANUAL FOR FUTURE REFERENCE.
- Page 2 Congratulations on your new AcuRite product. To ensure the best possible product performance, please read this manual in its entirety and retain it for future reference. Unpacking Instructions Remove the protective film that is applied to the screen prior to using this product.
- Page 3 Features & Benefits Wireless Display 1. Target Temperature 2. Target Temperature Indicator Select target temperature from -57°F to 572°F (-49°C to 300°C). 3. Meat Type Indicator Select from Beef, Veal, Chicken, Pork, Poultry, Lamb, Fish, Custom or Boil. 4. Meat Doneness Setup Indicator Select Rare, Medium Rare, Medium, Medium Well or Well done;...
- Page 4 SETUP Install or Replace Batteries AcuRite recommends high quality alkaline batteries for the best product performance. Heavy duty or rechargeable batteries are not recommended. Thermometer Base Setup 1. Slide off the battery compartment cover (not shown). 2. Insert 2 x AAA batteries into the battery compartment.
- Page 5 OPERATION Food Preparation Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. The USDA recommends certain guidelines be met when preparing meat and seafood. Please adhere to the recommended cooking temperatures. USDA Recommended Guidelines Minimum Internal Temperature Product...
- Page 6 Target Temperature Setup As noted above, Target Temperature shown on the display will automatically be set based on the Meat Doneness selection. However, you are able to adjust the target temperature manually. 1. Make your Meat Type and Meat Doneness selections and press “SET”. 2.
- Page 7 3. Once cooking begins, the rising temperature automatically prompts the wireless display to calculate estimated cook time. The display shows rotating dashes during the calculation process. Once the internal food temperature reaches 105°F (41°C), the calculation will be displayed. 4. When estimated time left to cook expires (or reaches 0:00), an audible beep sounds on the wireless display.
- Page 8 • Check that the batteries are installed correctly. Batteries may need to be replaced. not working If your AcuRite product does not operate properly after trying the troubleshooting steps, visit www.AcuRite.com or call (262) 249-3259 for assistance. Care & Maintenance Store in a dry location at room temperature.
- Page 10 Plan your day with confidence ™ www.AcuRite.com ©Chaney Instrument Co. All rights reserved. AcuRite is a registered trademark of the Chaney Instrument Co., Lake Geneva, WI 53147. All other trademarks and copy- rights are the property of their respective owners. AcuRite uses patented technology.
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