Related Manuals for Yum Asia YUM-EN06
Summarization of Contents
IMPORTANT SAFEGUARDS
General Safety and Operational Warnings
Covers warnings on modification, steam vent safety, electrical hazards, and child usage.
Electrical and Placement Safety
Details electrical connection safety, cord care, and appliance placement restrictions.
Maintenance and Operational Hazards
Safety guidelines for cleaning, maintenance, and preventing operational hazards.
APPLIANCE DESCRIPTION
APPLIANCE DESIGN
Details the components and accessories included with the Panda rice cooker.
CONTROL PANEL DISPLAY
Explains the layout and functions of the rice cooker's control panel.
APPLIANCE OPERATION
START Button Functionality
Explains the function of the START button for activating cooking programs.
KEEP WARM/CANCEL Button Functionality
Details how to activate Keep Warm mode and cancel programs.
MENU Button Functionality
Describes how to select cooking programs using the MENU button.
PRESET and Time Adjustment Buttons
Explains the PRESET function for delayed start and time adjustment buttons.
BEFORE USE
Instructions for unpacking, cleaning, and preparing the appliance before first use.
NAVIGATING THE CONTROLS
Guidance on how to use the Smart button controls and navigate menus.
HOW TO USE THE RICE COOKER FUNCTIONS
Explains the distinct rice cooking functions: Long Grain, Short Grain, Brown, and Quick Cook.
Water Level Guidance for Rice
Provides guidance on water levels for different rice types and sticky rice.
COOKING RICE IN PANDA
Step-by-step instructions for measuring, cleaning, and cooking rice.
HOW TO USE THE KEEP WARM FUNCTION
Details on activating and cancelling the Keep Warm function.
HOW TO USE THE OTHER COOKING FUNCTIONS
Instructions for using Porridge, Steam, Slow Cook, and Cake functions.
PORRIDGE
How to use the Porridge setting for rice or oatmeal porridge.
STEAM
Instructions for using the steam function with or without rice.
SLOW COOK
Guidance on using the Slow Cook function for stews, curries, and dhal.
CAKE
How to use the Cake setting for baking delicious and moist cakes.
CANCELLING PROGRAMMES
Procedure for cancelling a running cooking program.
HOW TO USE THE DELAYED START (PRESET) FUNCTION
Steps to set a delayed start timer for various cooking functions.
TIPS TO COOKING GREAT TASTING RICE
HOW TO COOK PERFECT RICE
Detailed steps for accurately measuring, rinsing, and adding water for rice.
OUR TIPS FOR RICE COOKING AND GETTING PERFECT RESULTS
Advice on rice quality, water ratios, and avoiding common rice cooking issues.
HOW TO USE THE STEAM FUNCTION
Steaming Ingredients Guide
Guide for estimated cooking times and tips for various foods when steaming.
Important Steaming Note
Important note about not steaming food over 3.5cm thick.
HOW TO BAKE CAKE
Cake Preparation Steps
Instructions for preparing the inner bowl and cake mixture.
Baking and Checking Cake
How to select the cake setting, adjust time, start cooking, and check doneness.
RECIPES
RICE PORRIDGE (CONGEE)
Ingredients and directions for making Rice Porridge (Congee).
OATMEAL PORRIDGE
Ingredients and directions for making Oatmeal Porridge.
SUSHI ROLLS
Ingredients and directions for making Sushi Rolls.
RICE PUDDING
Ingredients and directions for making Rice Pudding.
CAKES
CHOCOLATE BROWNIE
Ingredients and step-by-step instructions for baking a chocolate brownie.
COOKING WITH OTHER GRAINS/PULSES IN PANDA
QUINOA
Instructions for cooking quinoa using the quick cook setting.
COUS COUS and GIANT COUS COUS
Instructions for cooking cous cous using the quick cook setting.
MILLET
Guidance on cooking millet using the porridge setting.
LENTILS and BEANS
Using slow cook or porridge settings for lentils and beans.
PEARL BARLEY
Using slow cook setting for cooking pearl barley.
CLEANING AND MAINTENANCE
INNER LID CARE
Instructions for removing and cleaning the removable inner lid.
IMPORTANT INNER BOWL CARE
Care instructions for the inner bowl, including utensil use and cleaning.
STEAM CAP CARE
How to remove and clean the steam cap on the lid.
CONDENSATION COLLECTOR CARE
Instructions for removing, emptying, and cleaning the condensation collector.
TROUBLESHOOTING GUIDE
COOKING RICE PROBLEMS
Troubleshooting for rice cooking issues like hardness, scorching, and boil-overs.
CAKE BAKING PROBLEMS
Troubleshooting for cake baking issues like rising, release, and breaking.
STEAMING PROBLEMS
Troubleshooting for steaming issues like food not steaming or being too hard/cold.
KEEP WARM PROBLEMS
Troubleshooting for rice smell, yellowness, or excessive moisture on Keep Warm.
TIMER COOKING PROBLEMS
Troubleshooting for appliance starting immediately or food not ready on time.
SPECIFICATIONS AND COOKING TIMES
COOKING CAPACITY (cups or litres)
Details the capacity for different cooking functions and their associated times.
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