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INSTALLATION & OPERATION MANUAL
ELECTRIC CONVECTION OVEN
Distributed by Katom Restaurant Supply, Inc.
305 Katom Drive Kodak TN 37764 USA
For Warranty Service Call:833-474-0367
This manual contains important information regarding your Katom Restaurant
Supply, Inc. unit. Please read the manual thoroughly prior to equipment set up,
operation, and maintenance. Failure to comply with regular maintenance guidelines
outlined in the manual may void the warranty. Improper installation, adjustment,
alteration, service or maintenance can cause property damage, injury or death.
Installation/Owner's Manual Rev 20230926
MECO-1-208
MUST READ!
MECO-1-240
1
For Warranty Service Call 833-474-0367
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Summarization of Contents
Safety Precautions
Warning Symbols and Explanations
Explains symbols indicating electrical hazards and important operating instructions.
General Safety Guidelines
Lists key safety rules to avoid injury and property damage during operation.
Product Specifications
Voltage and Model Details
Details voltage requirements, model numbers, and key technical specifications for the oven.
Installation Guide
Unpacking and Preparation
Instructions for unpacking, cleaning, and preparing the oven for installation.
Installation Requirements and Clearances
Covers location, clearances, and electrical code compliance for safe installation.
Electrical Connection Procedures
Essential steps for proper electrical wiring and grounding to ensure safe operation.
Stacking Two Ovens
Guidance on safely stacking two ovens for space efficiency and operation.
Important Safeguards and Safety Instructions
Electrical Safety and Grounding
Emphasizes mandatory electrical grounding and proper circuit protection for user safety.
Fire and Injury Prevention Warnings
Critical warnings about fire hazards and potential injuries during operation and servicing.
Operating Instructions
Safe Operation Practices
Essential precautions for safe use, including handling hot surfaces and unattended operation.
Control Panel and Functions
Explanation of the oven's controls, indicators, and their functions for proper use.
Cooking and Cool Down Procedures
Step-by-step guide for cooking, timer use, and proper cool-down procedures for oven longevity.
Cleaning and Maintenance
Cleaning Procedures and Schedules
Daily, monthly, and stainless steel cleaning instructions for optimal performance and longevity.
Electrical Wire Diagram
Visual representation of the oven's electrical wiring for installation and troubleshooting.
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