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USER MANUAL
HAND MIXER
‫كتيب االستخدام‬
‫مضرب‬

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Summarization of Contents

SAFETY
Recommendations
Essential safety advice for using the appliance safely.
DISPOSAL
Use compliant with destination
Guidelines for using the appliance according to its intended purpose and safe usage environments.
Manufacturer's liability
Manufacturer's disclaimer for damages arising from improper use or non-compliance.
Description / Assembly / Commands
DESCRIPTION OF THE APPLIANCE (Fig.A)
Details and list of components of the hand mixer as shown in Figure A.
IDENTIFICATION PLATE (12)
Information on the technical data and serial number on the identification plate.
BEFORE COMMISSIONING
Steps to follow before using the appliance for the first time.
ASSEMBLY OF COMPONENTS (Fig. B)
Instructions on how to correctly insert beaters and dough hooks.
DESCRIPTION OF CONTROLS AND ACCESSORIES
Explanation of the appliance's buttons, display, and included accessories.
Optimus beaters (7)
Guidance on using Optimus beaters for specific dough and cream preparations.
Use
Dough hooks (8)
Instructions for using dough hooks for thick doughs like bread and pizza.
Wire beaters (9)
Instructions for using wire beaters for creams, sauces, and beating eggs.
USE (Fig. A)
Step-by-step guide on operating the hand mixer, including plugging in and using controls.
Smooth Start system
Explanation of the gradual speed increase at startup to prevent damage and spills.
Turbo function
How to activate and use the turbo function for maximum motor speed.
Hints and tips
ADVICES
General advice for optimal appliance operation and ingredient mixing.
RECOMMENDED SPEEDS
Guidance on recommended speeds for various functions and accessories.
Cleaning and maintenance
CLEANING AND MAINTENANCE (Fig. C)
Instructions for safely cleaning the appliance and its components.

Table of Contents