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Dispenser
BDI-503
Manual
Blendtec BDI-503 Manual
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Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
Table of Contents
Important Safeguards
Introduction
Installation
Counter.placement
Electrical.connections
Water.connection
Drain.connection
Product.lines.and.connections
Basic Operations
Loading.ice
Dispense.product.only
Making.drinks
Dispense.ice.only
Dispense.water.only
Run.blender.motor.only
Cleaning and Sanitizing
After.each.use
Jar.care
Unit.care
Basic Programming
Program.mode
Adjusting.product
Adjusting.water
Adjusting.ice
Adjusting.blend.times
Adjusting.blend.cycles
Adjusting.pause
Changing.the.drink.size.ratio
Advanced Programming
Calibration
Water.flow.rate
Ice.dispense.rate
Ice.level.sensor
Ice.buster
Small.drink.defaults
Restore.defaults
Locking.the.machine
Drink.counts
Troubleshooting
Machine.won't.run
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Related Manuals for Blendtec BDI-503
Dispenser Blendtec BDI-501 Manual
(32 pages)
Summarization of Contents
Important Safeguards
Safety Certifications
Details safety certifications for BDI models, including ETL and CE standards.
General Operating Precautions
Essential safety rules for operating the BDI unit, focusing on moving parts and jar handling.
Power Cord and Electrical Safety
Guidelines for safe power cord usage, repairs, and electrical connections to prevent hazards.
Usage Restrictions and Best Practices
Rules on liquids, foreign objects, unauthorized attachments, and proper machine operation.
Introduction to the BDI Blender Dispenser
Blend Station Overview
Description of the blender motor and control interface for drink preparation.
Ice Hopper Features
Details about the double auger ice delivery system and its safety feature.
Control Board Functionality
Explains the microprocessor controlling unit functions and programming capabilities.
Water and Drain Line Functions
Explains the purpose of the water input line and the drain line for unit operation.
BDI Model Specifications and Installation
BDI Model Specifications
Technical specifications for BDI models regarding voltage and dimensions.
Counter Placement Guidelines
Recommendations for unit placement, including clearance and proximity requirements.
Electrical and Water Connections
Instructions for connecting the unit to power and water sources, including pressure and filtration.
Basic Operations Guide
Loading Ice and Priming
Steps for filling the ice hopper and priming the system before operation.
Making and Dispensing Drinks
Process for creating drinks using programmed settings and dispensing components.
Water and Motor Operation
Procedures for dispensing water and running the blender motor independently.
Cleaning and Sanitizing Procedures
Routine Unit Cleaning
Daily cleaning tasks for the unit exterior, interior, and blend station.
Blender Jar Care
Instructions for short-term and long-term cleaning of blender jars.
Ice Hopper and Blend Station Cleaning
Procedures for cleaning, rinsing, and sanitizing the ice hopper and blend station.
Product Tube Sanitization Methods
Two methods for sanitizing product lines: using the cycle or the JUICE button.
Blending 101: Smoothie Formulation
Ingredient & Brix Considerations
Factors affecting drink consistency like ingredient thickness and brix levels.
Temperature and Alcohol Effects
How temperature and alcohol impact drink thickness and blending characteristics.
Measuring Ice by Volume vs. Weight
Explains how to convert volume measurements of ice to weight for recipes.
Drink Programming Data Sets
Overview of the data set sequence and parameters for programming drinks.
Basic Programming Operations
Program Mode Navigation
How to enter and navigate the programming mode for settings adjustment.
Adjusting Product and Water Dispense
Steps to adjust product pump and water dispense times.
Adjusting Ice Dispense and Blend Times
Setting ice dispense times and blender motor run times.
Blend Cycles, Pause, and Drink Sizes
Configuring blend cycles, pause times, and drink size ratios.
Advanced Programming and Calibration
Calibration Methods
Methods for optimizing drink formulas through calibration of dispensing functions.
Suggested Drink Formulae
Example drink formulas and concentration ratios for calibration purposes.
Water and Ice Dispense Rate Calibration
Procedures to measure and record water and ice dispense rates.
Advanced Settings and Features
Ice Sensor and Buster Settings
Configuring the ice level sensor and ice buster features.
Default Drink Size and Restore Options
Setting default drink sizes and restoring factory settings.
Machine Locking and Pump Control
Setting lockout codes and controlling alcohol pump access.
Drink Count Management
Managing and clearing drink counts for tracking machine usage.
Troubleshooting Common Issues
Machine Power and Blender Issues
Steps to diagnose and fix power and blender motor problems.
Ice Dispensing and Drink Consistency
Troubleshooting ice issues and drink thickness, flavor, or consistency problems.
Water Dispensing and Other Issues
Diagnosing water dispensing, leaks, and indicator light issues.
Warranty Information and Service
Obtaining Warranty and Non-Warranty Service
Procedures for contacting Blendtec for service and support options.
Blender Jar Support
Specific support procedures for issues related to blender jars.
Blank Drink Template
Pre-Installation Checklist
Unit Placement and Connections
Checklist items for unit placement, counter, sink, and drain proximity.
Water and Power Supply Requirements
Checklist items verifying water connection and power supply requirements.
Final Installation Checks
Checklist items for drain compliance, ice machine, and product availability.
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