DEAR CUSTOMERS Congratulations on making the right choice. Our appliances are designed and manufactured to meet your expectations and will undoubtedly be part of a modern equipped household We are convinced that state-of-the art, functional, and practical appliances, manufactured from the highest quality materials, will meet all your requirements. Before installation or operation of the purchased kitchen hood, read the contents of this manual and the safe operation principles contained in this document carefully.
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IMPORTANT: • Observe applicable laws related to air extraction while performing installation works. • Ensure proper ventilation in case the range hood is used at the same time with gas or other fuel-burning devices. The air from the kitchen hood should not be extracted to the chimney flue used for the extraction of combustion gases from gas or other fuel-burning devices.
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SELENE ECO 320 CLARUS ECO 320 / CLARUS 60 T300 page...
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KASTOS NEW ECO 60 KATOS NEW ECO 90 page...
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ORIENT 60 1. GENERAL The kitchen hood is designed to extract vapours from cooking in extraction mode (ducts routed outdoors) or recirculation mode. It is intended for installation above gas or electric kitchen hob. It has independent lighting and an extract fan with the possibility of setting one of three speeds.
2. INSTALLATION 2.1 SETTING THE KITCHEN HOOD OPERATING MODE The WK-4 kitchen hood can operate in two following modes: 1. extraction (Fig. 2a) - air extraction to the outside of the building by the kitchen hood connection with rigid plastic pipe Ø120 mm or Ø150 mm to the ventilation duct or in case of Nero Eco 320, Nero Line Eco 320, and Juno Eco 320 kitchen hoods, with rigid plastic pipe Ø100 mm to the ventilation duct using reduction or pipes and fitting with a rectangular cross- section.
The air from the kitchen hood should not be extracted to the chimney flue used for the extraction of combustion gases from gas or other fuel-burning devices. 2.2 ELECTRICAL CONNECTION Before connecting the kitchen hood to the power supply, check that the voltage and frequency of the supply current correspond to the data specified on the appliance nameplate.
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the kitchen hob Fig. 3, • Mark the spacing of the mounting holes of the kitchen hood housing (Y) Fig. 4 • Drill the holes in the wall in the marked point using the drill bit with the diameter corresponding to the included wall plugs 10x50, then drive the wall plugs, and screw the kitchen hood housing to the wall.
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2 x wall plug 5x30 2 x screw 3.9x6.5 cover mounting plate 2 x screw 3.9x6.5 cover (casing pipe) kitchen hood body 2 x wall plug 10x50 Fig. 4 page...
Fig. 5 IMPORTANT: ➢ The kitchen hood technical parameters are given for working position of the decorative plate (Fig. 5) 4. OPERATION 4.1 CONTROL PANEL The kitchen hood is equipped with mechanical button control (Fig. 6) Fig. 6 Control (Fig. 6): A –...
5. CLEANING AND MAINTENANCE Regular maintenance and cleaning will ensure excellent performance and reliability while extending the service life of the kitchen hood. Ensure that the grease and active charcoal filters are replaced according to the manufacturer’s recommendations. 5.1 ALUMINIUM FILTER The grease filter (Fig.
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1. Disconnect the kitchen hood from the power supply, 2. Open the glass element (Fig. 5) 3. Remove the grease filter (Fig. 7) 4. Remove the grease filter located inside the kitchen hood on both sides of the fan housing (Fig. 7) or one filter on the fan housing front side Fig. 8 by rotating it counterclockwise, 5.
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gentle cleaning agents such as dishwashing liquid or glass cleaner. Use special inox surface cleaning agents for cleaning surfaces made of inox sheet. Agents such as decalcifiers and lavatory cleaners can cause damage to metal or lacquered surfaces and warranty loss. page...
ENVIRONMENTAL PROTECTION At the end of its service life, the product must not be disposed of with normal municipal waste. The kitchen hood must be taken to a collection and recycling point for electrical and electronic equipment. This is indicated by the crossed-out wheeled bin symbol (Fig. A) on the product, instructions manual, or packaging.
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