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NERONE
®
FORNI A CONVEZIONE - CONVECTION OVENS
MANUALE D'USO E MANUTENZIONE
IT
USER AND MAINTENANCE MANUAL
EN
NOTICE DÉ UTILIZATION
FR
BEDIENUNGSHANDBUCH
DE
Rev. 4_2016 - del 12/2016
Cod. LINERN
NERONE GN - NERONE 595-4 - NERONE 600-3

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Table of Contents
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Summarization of Contents

Welcome
Electrical and Electronic Waste Management
Information regarding the disposal of electrical and electronic waste (WEEE).
Introduction
Using the Manual
Instructions on how to use and maintain the oven and the manual.
Manual Preservation
Guidelines for keeping the manual in good condition and accessible.
Oven Line Description
Convection Cooking
Details on convection cooking features and equipment.
Deltat Cooking (Optional)
Explanation of optional Deltat cooking mode.
Regeneration
Description of regeneration function for pre-cooked foods.
Positioning
Transport
Recommendations for safely transporting the oven.
Download, Unload, Lengths / Weights
Procedures for unloading and handling the oven's dimensions and weight.
Packing
Information on checking and recycling packaging materials.
Placement
Guidelines for correctly positioning the oven for optimal performance.
Minimum Wall Distances
Required clearances around the oven for ventilation and safety.
Electrical Connection and Earthing
Electrical Power Supply
Instructions for connecting the oven to the electrical power supply.
Connecting the Equipotential Terminal
Procedure for connecting the earthing terminal for safety.
Preparation for First Use
Initial Cleaning
Steps for cleaning the oven before its first use.
Switching-On the Oven
Safety checks and procedure for turning the oven on.
Cleaning
Oven Cleaning
Instructions for cleaning the internal and external parts of the oven.
Cooking Chamber Cleaning
Guidelines for cleaning the oven's cooking chamber.
Glass Cleaning
Instructions for cleaning the oven's glass components.
Fans Cleaning
Procedure for cleaning the oven's fan blades.
General Guidelines
Food Loading
Recommendations for loading food into the oven.
Distance Between Baking Pans and/or Grills
Guidance on spacing for optimal air circulation during cooking.
Maintenance
Periodical Checks
Schedule and items for regular technical checks of the oven.
Door Gasket Removal and Replacement
Step-by-step guide for removing and replacing the oven door gasket.
Inner Glass Removal and Replacement
Instructions for removing and replacing the oven's inner door glass.
Oven Door Removal and Replacement
Detailed procedure for safely removing and reinstalling the oven door.
Lamp Removal and Replacement
Guide for safely replacing the oven's internal light bulb.
Motor Fan Removal and Replacement
Procedure for removing and replacing the oven's motor fan.
Heating Elements Removal and Replacement
Steps for removing and replacing the oven's heating elements.
Fans Removal and Replacement
Instructions for removing and replacing the oven's fans.
Action in Case of Failures or Long Inactivity
Steps to take in case of malfunction or during extended periods of non-use.
Garbage Management - Disposal of Materials
Garbage Disposal
Guidelines for proper disposal of electrical and electronic equipment.
Requesting Spare Parts
Information needed when ordering replacement parts for the oven.
Mechanic Control Panels
Legend / Legend
Explanation of symbols and functions for mechanical control panels.
Digital Control Panels
Setting Cooking Time
Instructions for setting the cooking duration on the digital panel.
Cooking Using Saved Recipes
Procedure for selecting and cooking with pre-saved recipes.
Other Functions
Description of additional functions like water injection and light control.
General Notes
Product specifications, permitted and prohibited uses.
Button Functions
Explanation of the functions of various buttons on the control panel.
Regulations
Information on electromagnetic compatibility and low voltage regulations.
User Interface
Overview of the digital display, buttons, and LED indicators.
Provision
Direct setting of cooking parameters like temperature and time.
PreHeat Cycle
Details on the oven's preheating mode.
Cooking Cycle
Explanation of the active cooking phase and its controls.
End Cooking and Cooldown/Finish
Process after cooking completion, including cooling and shutdown.
Diagnostics
Information on oven error codes and probe alarms.
Actions on the Control in Progress
How the oven responds to probe errors and control issues.
Notifications
List of error codes and their meanings for probe faults.
Appendix - I
Product Identification Plate
Details and explanation of the product's identification plate.
Appendix - 2
Parts List
Detailed list of spare parts with corresponding codes for various oven models.
Appendix - 3
Technical Data
Technical specifications and data for the NERONE GN-4 model.
Appendix - 5
Ovens Electrical Diagrams
Schematic diagrams of the oven's electrical connections and components.

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