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INSTRUCTIONS HANDBOOK
TO GUARANTEE SAFETY REQUIREMENTS OF THE UNIT
ACCORDING TO ITALIAN AND EUROPEAN STANDARDS IT IS
ESSENTIAL THAT INSTALLATION AND USE COMPLY WITH
DIRECTIONS OF THIS HANDBOOK, IN PARTICULAR WITH SECTION
3 "INSTALLATION" AND SECTION 4 "INSTRUCTIONS FOR USE".
CARATTERISTICHE
EFFE4 B
EFFE6 B
APPLICARE
TARGA
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Summary of Contents for CATTABRIGA EFFE6 B
- Page 1 INSTRUCTIONS HANDBOOK EFFE4 B EFFE6 B TO GUARANTEE SAFETY REQUIREMENTS OF THE UNIT ACCORDING TO ITALIAN AND EUROPEAN STANDARDS IT IS ESSENTIAL THAT INSTALLATION AND USE COMPLY WITH DIRECTIONS OF THIS HANDBOOK, IN PARTICULAR WITH SECTION 3 "INSTALLATION" AND SECTION 4 "INSTRUCTIONS FOR USE".
- Page 2 We wish to thank you for the preference granted to us by purchasing one of CATTABRIGA machines. To the best guarantee, since 1993 CATTABRIGA has submitted its own Quality System to the certification according to the international Standard ISO 9001, Nowadays CATTABRIGA production has got UNI-EN-ISO 9001:2008 Certified Quality System.
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Page 3: Table Of Contents
EFFE4 B - EFFE6 B INDEX SEC. FOREWORD FOREWORD......................5 INSTRUCTIONS HANDBOOK ..............5 PURPOSE ....................... 5 HANDBOOK STRUCTURE .................. 5 ADDITIONAL DOCUMENTATION ............5 SAFETY ........................6 STAFF QUALIFICATION ..................6 WARNINGS ......................6 CONVENTIONAL SYMBOLS ................7 SEC. 1 RECEIPT, MOVEMENT, UNPACKING RECEIPT ........................ - Page 4 EFFE4 B - EFFE6 B SEC. 4 INSTRUCTIONS FOR USE PRODUCTION PROGRAM ................19 CONTROLS AVAILABLE TO THE OPERATOR .......... 19 PRELIMINARY OPERATIONS BEFORE STARTING THE MACHINE ... 21 4.3.1 PRELIMINARY CLEANOUT AND SANITIZING ........21 MACHINE STARTING ..................22 4.4.1 ICE CREAM PRODUCTION AND DISTRIBUTION .......
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Page 5: Foreword
Topics relevant to a correct use of the machine have been analyzed in order to keep unchanged in the long run quality features characterizing CATTABRIGA machines throughout the world. A significant part of this handbook refers to the conditions required to the machine use and mainly to the behaviour to be held during routine and special maintenance. -
Page 6: Safety
It is forbidden to remove panels in order to reach the machine inside before having discon- nected the machine. CATTABRIGA is not responsible for any accident that might happen during operation, clean- ing and/or servicing of its units, if this warning has not been fully complied with. -
Page 7: Conventional Symbols
EFFE4 B - EFFE6 B CONVENTIONAL SYMBOLS ATTENTION: ELECTRIC SHOCK DANGER The staff involved is warned that the inobsevance of safety rules in carrying out the operation described may cause an electric shock. ATTENTION: GENERAL DANGER The staff involved is warned that the operation described may do harm if not carried out in the observarnce of safety rules. - Page 8 EFFE4 B - EFFE6 B EFFE4-6 B_EN - 2010/07 Ed. 05 - 8 -...
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Page 9: Receipt
EFFE4 B - EFFE6 B RECEIPT, MOVEMENT, UNPACKING RECEIPT Before unpacking the machine, check that packing shows no external damages due to colli- • sions during transportation. An external damage could mean the machine itself is damaged: in this case, immediately apply •... -
Page 10: Storing The Unit
EFFE4 B - EFFE6 B 1.3 STORING A MACHINE The machine must be stored in a dry and dump-free place. Before storing it, wrap the machine in a cloth in order to protect it against dust and else. IMPORTANT: When storing a packed machine, never place a crate on another. -
Page 11: General Data
CAUTION For service please apply directly to CATTABRIGA or to Retailer - Sole Distributor - Importer - authorized by CATTABRIGA. -
Page 12: Information About The Unit
Vertical batch freezer for production of artisan ice cream to be mounted into refrigerated cabinets properly preset to guarantee operation and safety. CATTABRIGA recommends to always use high quality mix for ice cream production in order to satisfy your customers, even the hardest-to-please ones. -
Page 13: Technical Features
EFFE4 B - EFFE6 B 2.2.3 Technical features Anti- Water con- Produc- Compres- Beater mo- motor freeze Installed sumption tion per sor motor tor power Electric power power diluted power Model cycle power litres litri Volt Hz litres/h EFFE 4 B... - Page 14 EFFE4 B - EFFE6 B EFFE4-6 B_EN - 2010/07 Ed. 05 - 14 -...
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Page 15: Room Necessary To The Machine Use
EFFE4 B - EFFE6 B INSTALLATION The machine must be installed in conformity with relevant standards solely by technicians being expert in this specific kind of machine. ROOM NECESSARY TO THE MACHINE USE The machine must be installed in such a way that air can freely circulate allaround. -
Page 16: Water Connection For Machines With Watercooled Condenser
This fluid must be diluted in a 50% volume with water. It is advisable to always use the same type of product that has been tested by CATTABRIGA to ensure the safety of the machine, its components and the conformity to the machine’s food norms. -
Page 17: Electrical Connections
A postproduction test of the machine is carried out at CATTABRIGA premises; operation and output functionalities of the machine are thoroughly tested. Machine test at end user's must be carried out by skilled technicians or by one of CATTABRIGA engineers. - Page 18 EFFE4 B - EFFE6 B EFFE4-6 B_EN - 2010/07 Ed. 05 - 18 -...
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Page 19: Production Program
EFFE4 B - EFFE6 B INSTRUCTIONS FOR USE PRODUCTION PROGRAM To produce ice cream, pour ingredients into the ice cream bowl and start the automatic program. When program is complete, ice cream is ready to be taken out with a specially designed scoop provided with the machine. - Page 20 EFFE4 B - EFFE6 B START PUSH-BUTTON OThis push-button must be used ever time a safety device trips (emergency, START thermal relays, line drop) so making ALARM (Ref.3) to light on. Press the push-button after releasing the emergency push-button (Ref.2) and setting selector Ref.
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Page 21: Preliminary Operations Before Starting The Machine
Before starting the machine for the first time, it is necessary to thoroughly clean its parts and above all sanitize all parts coming into contact with the product. To wash this machine, CATTABRIGA recommends the detergent/sanitizer XSAN. Using XSAN can optimize the washing and sanitizing process, since it eliminates the need for two stages (i.e. -
Page 22: Machine Starting
EFFE4 B - EFFE6 B MACHINE STARTING 1. After making sure that all protections and safety devices are correctly reassembled and in work- ing conditions, connecct the machine now reassembled to the mains, release the emergency push-button and press START light push-button. -
Page 23: Safety Bar And Emergency Button
EFFE4 B - EFFE6 B SAFETY DEVICES WARNING CATTABRIGA cannot be responsible for damages to persons and/or things if one has tampered with machine safety devices or left them out. SAFETY BAR AND EMERGENCY BUTTON Safety bar and emergency button are installed in such a way that the operator can reach the safety bar with his hands, pelvis or hip. -
Page 24: Rotation Preventer
EFFE4 B - EFFE6 B ROTATION PREVENTER Magnetic switch which tripping prevents beating and consequently beater shaft lifting/lowering inserted within the shaft. Safety sensor for ice cream bowl cover Hairguard sleeve whit rotation preventer Rotation preventer Fig. 14 EFFE4-6 B_EN - 2010/07 Ed. 05... -
Page 25: Reassembling Of Parts In Contact With Food Product
WARNING To wash the machine, CATTABRIGA recommends using XSAN sanitizer/detergent. The use of XSAN makes it possible to optimise the washing and sanitizing process, since it eliminates two stages in the procedure (that is, one rinse and one washing stage);... -
Page 26: Disassembling The Parts In Contact With Product
EFFE4 B - EFFE6 B DISASSEMBLING PARTS IN CONTACT WITH PRODUCT 1. Turn the selector switch to the position (MOTOGELATIERA function) to make the spatula carrier rod rise to the top dead centre position; it is the highest point that the spatula carrier shaft reaches. - Page 27 EFFE4 B - EFFE6 B 6. Turn the black handle from position 1 (Fig. 19) to position 2 (Fig. 20). Fig. 19 Fig. 20 7. Slide out the small knob of the spatula, rotating and pulling it towards the right and simulta- neously supporting the spatula.
- Page 28 EFFE4 B - EFFE6 B 10. Manual rotate the whipping chamber until the cou- pling joint is positioned transversally to the machi- Fig. 25 11. Rotate the head to the left or right of the machine. Fig. 26 12. Remove the cover ring/chamber; it could be difficult. Using a cloth, lift it by the front first and then the rear and slide out the hair saver.
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Page 29: Washing And Sanitizing Disassembled Parts
EFFE4 B - EFFE6 B WASHING AND SANITISATION OF THE DISASSEMBLED PARTS Operation to be carried out immediately after each production process. 1. To clean disassembled parts, ice cream bowl needs to be emptied and washed separately like an ordinary pot. Clean disassembled parts with lukewarm and non-abrasive product. -
Page 30: Periodical Maintenance
EFFE4 B - EFFE6 B EFFE4-6 B_EN - 2010/07 Ed. 05 - 30 -... -
Page 31: Periodical Maintenance
EFFE4 B - EFFE6 B MAINTENANCE PERIODICAL MAINTENANCE CAUTION Any servicing requiring removal of machine panels must be carried out after disconnecting the machine from the mains! Cleanout and lubrication of moving parts are forbidden! “Repairs to the wiring, mechanical, air supply or cooling systems, or to parts of same... - Page 32 EFFE4 B - EFFE6 B MACHINES WITH WATERCOOLED CONDENSER By watercooled machines, it is necessary to drain all water from the condensing unit on season end, so as to avoid drawback when storing in rooms where temperature can sink below 0°C.
- Page 33 EFFE4 B - EFFE6 B TROUBLESHOOT GUIDE TROUBLE CAUSE CURE The scraper does not scrape along a) Blade not sharp. a) Substitute the small plate of the the wall of the bowl spatula. b) Vane springs released. b) Replace them (this operation must be carried out by a qualified technician).
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