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Southbend 1364D Owner's Manual

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OWNER'S MANUAL
SECTIONAL RANGE
These instructions should be read thoroughly before attempting installation. Installation and Start Up
should be performed by a qualified service technician. The Manufacturer, Southbend (1100 Old
Honeycutt Rd., Fuquay-Varina, North Carolina 27526), informs you that unless the installation
instructions for the above described Southbend product are followed and performed by a qualified
service technician, (a person experienced in and knowledgeable concerning the installation of
commercial gas and/or electrical cooking equipment) then the terms and conditions of the
Manufacturer's Limited Warranty will be rendered void and no warranty of any kind shall apply.
If the equipment has been changed, altered, modified or repaired by other than a qualified service
technician during or after the 12-month limited warranty period, then the manufacturer shall not be liable
for any incidental or consequential damages to any person or to any property which may result from the
use of the equipment thereafter. Some States do not allow the exclusion or limitation of incidental or
consequential damages, so the above limitation or exclusion thereto may not apply to you.
In the event you have any questions concerning the installation, use. care, or service of the product,
write Customer Service Department, Southbend, 1100 Old Honeycutt Rd., Fuquay-Varina, North
Carolina 27526.
WARNING: Improper installation, adjustment, alteration,
service or maintenance can cause property damage, injury or
death. Read the installation, operating and maintenance
instructions thoroughly before installing or servicing this
equipment.
$6.00
INSTALLATION
USER'S GUIDE
SERVICE
PARTS
FRONT MANIFOLD
BATTERY TYPE
(See Section 1, Page 2 for Models)
IMPORTANT
FOR FUTURE REFERENCE
Please complete this informa-
tion and retain this manual for
the life of the equipment.
MODEL #
SERIAL #
DATE PURCHASED
SECTIONAL RANGES
(Manual Section SR)

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  • Page 1 The Manufacturer, Southbend (1100 Old Honeycutt Rd., Fuquay-Varina, North Carolina 27526), informs you that unless the installation instructions for the above described Southbend product are followed and performed by a qualified service technician, (a person experienced in and knowledgeable concerning the installation of commercial gas and/or electrical cooking equipment) then the terms and conditions of the Manufacturer's Limited Warranty will be rendered void and no warranty of any kind shall apply.

  • Page 2: Table Of Contents

    You will find that your new equipment, like all Southbend equipment, has been designed and manufactured to some of the toughest standards in the industry — those of Southbend Corporation. Each piece of Southbend equipment has been carefully engineered and designs have been verified through laboratory tests and field installations in some of the more strenuous commercial cooking applications.

  • Page 3: Section One - Installation

    SECTIONAL RANGE FRONT MANIFOLD BATTERY TYPE INSTALLATION SPECIFICATIONS BASIC UNITS WITH OVENS & CABINET BASES TOP VIEWS EXTERIOR 1/4" Main Electric MODELS Depth Width Depth Total Ck. Top 36" Deep 1364 32" 3175” 33" 3" 23" 36" 6” 30" 33.75” 33.5" Standard Oven Unit 36"...
  • Page 4 SPECIFICATIONS Model Model Description Number Number 36" UNITS 42" UNITS RANGES - WITH OVEN 136C Graduated Heat Top 142C 1361C Fry Top 1421C 1362C Uniform Heat Top 1422C 1363D Grate Top, 6 Burners 1423D 1363DHT Front 3 Open Burners - Rear 1 Piece...
  • Page 5 These models are for operation on Natural or Propane gases. The appliance should be connected ONLY to the type of gas for which it is equipped. All Southbend equipment is adjusted at the factory. Check type of gas on serial plate in the compartment below the oven.
  • Page 6 INSTALLATION NOTICE: THERE MUST BE ADEQUATE CLEARANCE BETWEEN UNITS AND COMBUSTIBLE CONSTRUCTION. CLEARANCE MUST ALSO BE PROVIDED FOR SERVICING AND FOR OPERATION. WARNING: ALL UNITS MUST BE INSTALLED IN SUCH A MANNER THAT THE FLOW OF COMBUSTION AND VENTILATION AIR ARE NOT OBSTRUCTED. PROVISIONS FOR AN ADEQUATE AIR SUPPLY MUST ALSO BE PROVIDED.
  • Page 7 INSTALLATION WARNING: FOR AN APPLIANCE EQUIPPED WITH CASTERS, THE INSTALLATION SHALL BE MADE WITH A CONNECTOR THAT COMPLIES WITH THE STANDARD FOR CONNECTORS FOR MOVABLE GAS APPLIANCES, ANSI Z21.69-1987, CAN1 6.10-88 AND A QUICK-DISCONNECT DEVICE THAT COMPLIES WITH THE STANDARD FOR QUICK-DISCONNECT DEVICES FOR USE WITH GAS FUEL, ANSI Z21.41-1978, AND ADDENDA, Z21.41a-1981, Z21.41b.l983 AND CAN1 6.9 M79.
  • Page 8 INSTALLATION ELECTRICAL CONNECTIONS: CONVECTION-TYPE OVENS: 115V - 60 HZ - SINGLE PHASE Ovens with this electrical rating are factory supplied with a three-wire cord and a three-prong plug which fits any standard three-prong grounded receptacle. WARNING: THE THREE-PRONG (GROUNDING) PLUG IS SUPPLIED FOR YOUR PROTECTION AGAINST SHOCK HAZARD AND MUST BE ELECTRICALLY GROUNDED IN ACCORDANCE WITH LOCAL CODES, OR IN THE ABSENCE OF LOCAL CODES, WITH THE NATIONAL ELECTRICAL CODE.
  • Page 9 INSTALLATION MOUNTING SHELF OR BACKSPLASH INSTALLATION INSTRUCTIONS Fig. 1 1. Front panel "A" is fastened with six (6) sheet metal screws. Remove screws and panel will come loose. 2. Remove nuts and lock washers from collar plate studs "C" on unit. 3.
  • Page 10 INSTALLATION FRONT FILLER MOUNTING PROCEDURE FIG. 2 - U-TYPE FRONT FILLER APPLICATION: Standard Oven Base Unit batteried to Standard Oven Base Unit. (#1695 Black, #1695SS Stainless Steel) APPLICATION: Standard Oven Base Unit on the left batteried to a Convection Oven Base Unit on the right. (#1166956 Black, #1166957 Stainless Steel) MOUNTING PROCEDURE: If mounting holes are pre-drilled, remove screws, attach filler and secure with same screws.
  • Page 11 INSTALLATION FIG. 4 - L-TYPE FRONT FILLER Fryer or Cabinet Base Unit batteried with a Standard Oven Base Unit. (#1146101 Black, #1146103 APPLICATION: Stainless Steel for Oven Base Unit on Right) (#1146100 Black, #1146102 Stainless Steel for Oven Base Unit on Left) Fryer or Cabinet Base Unit on the Left batteried with a Convection Oven Base Unit on the Right.
  • Page 12 INSTALLATION END TRIM MOUNTING PROCEDURE (Fig. 6) Sectional Battery Units with Capped Manifold. APPLICATION: (#1072501 Black, #1072503 Stainless Steel Left End Trim) (#1072500 Black, #1072502 Stainless Steel Right End Trim) (#1073399 End Pipe Cap) Sectional type units are normally shipped with requested optional end trim attached to body side. NOTE: Position end trim to the underside of the front rail, tight against front and top.
  • Page 13 INSTALLATION TOP FILLERS FOR BATTERY INSTALLATIONS Slip-on filler will be supplied to seal unit top to unit top in case of spillage. Types of fillers supplied will be: Range to Range Fry Top Range to Drain Cabinet Range to Fryer Range to Battery Type Broiler Fry Top Range to Fryer Fryer to Battery Type Broiler...

  • Page 14: Section Two - User's Guide

    This warranty is subject to the following conditions: If upon inspection by Southbend or its Authorized Service Agency it is determined that this equipment has not been used in an appropriate manner, has been modified, has not been properly maintained, or has been subject to misuse or misapplication, neglect, abuse, accident, damage during transit or delivery, fire, flood, riot or Act of God, then this warranty shall be void.

  • Page 15: Operation

    OPERATION WARNING: FOR AN APPLIANCE EQUIPPED WITH CASTERS, THE INSTALLATION SHALL BE MADE WITH A CONNECTOR THAT COMPLIES WITH THE STANDARD FOR CONNECTORS FOR MOVABLE GAS APPLIANCES, ANSI Z21.69-1987, CAN1 6.10-88 AND A QUICK-DISCONNECT DEVICE THAT COMPLIES WITH THE STANDARD FOR QUICK-DISCONNECT DEVICES FOR USE WITH GAS FUEL, ANSI Z21.41-1978, AND ADDENDA, Z21.41a.l981, Z21.41b.l983 AND CAN1 6.9 M79.
  • Page 16 OPERATION CONVECTION-TYPE OVEN: WARNING: FOR AN APPLIANCE EQUIPPED WITH A CONVECTION TYPE OVEN, NO ATTEMPT SHOULD BE MADE TO OPERATE OVEN DURING A POWER FAILURE. CONTROL PANEL EXPLANATION (SEE DIAGRAM 1) POWER SWITCH: In the "ON" position, power is made available to the thermostat, the pilot line solenoid and the pilot spark igniter.
  • Page 17 OPERATION GAS CONTROL INSTRUCTIONS - All Sectional Ranges with the optional direct-fired convection oven are equipped, as standard, with electronic ignition for lighting the standing pilot. The standing pilot, therefore, does not require lighting by a match. LIGHTING NOTE: Before attempting lighting of the standing pilot make sure the oven gas supply line shutoff valve is in the open position.
  • Page 18 OPERATION UNIFORM HEAT TOP MODELS Remove top plates. Light pilots. Pilots should be 3/4" long. Turn on main burner. It should burn with a stable flame 1/2" to 3/4" long. Flame height should not extend above top of the plate. Orifice size is fixed and should not be changed. Turn burner valve to low.

  • Page 19: Cooking Hints

    COOKING HINTS COOKING TIPS (Convection-Type Oven): FROZEN ENTREE PRODUCTS: Punch holes in lid before heating. Tent lid if product has a tendency to stick, i.e., lasagne or macaroni and cheese. Use manufacturer's convection oven directions for time and temperature or reduce conventional oven temperature 50 degrees for a 6-1/2 size pan load.
  • Page 20 COOKING HINTS GUIDE TO BAKING TIMES AND TEMPERATURES (Convection-Type Oven): ORDINARY CONVECTION OVEN OPERATION: As a guide, set oven temperatures 25 to 50 degrees lower than called for in recipes using non-convection ovens, i.e., range or conventional ovens. Time and temperatures will vary depending upon load, mix, size or portion and other factors. Use this chart to develop your own cooking techniques.

  • Page 21: Maintenance

    MAINTENANCE WARNING: ADJUSTMENTS AND SERVICE WORK MAY BE PERFORMED ONLY BY A QUALIFIED TECHNICIAN WHO IS EXPERIENCED IN, AND KNOWLEDGEABLE WITH, THE OPERATION OF COMMERCIAL GAS COOKING EQUIPMENT. HOWEVER, TO ASSURE YOUR CONFIDENCE, CONTACT YOUR AUTHORIZED SERVICE AGENCY FOR RELIABLE SERVICE, DEPENDABLE ADVICE OR OTHER ASSISTANCES, AND FOR GENUINE FACTORY PARTS.
  • Page 22 MAINTENANCE UNIFORM HEAT & GRADUATED HEAT TOPS: Allow range to cool. If water is used on tops while still hot, they may crack. Avoid this practice. Remove tops from range and clean surfaces with hot water and detergent. A wire brush may be used on the underside.

  • Page 23: Section Three - Service

    SECTIONAL RANGE FRONT MANIFOLD BATTERY TYPE SERVICE ADJUSTMENTS WARNING: ADJUSTMENTS AND SERVICE WORK MAY BE PERFORMED ONLY BY A QUALIFIED TECHNICIAN WHO IS EXPERIENCED IN, AND KNOWLEDGEABLE WITH, THE OPERATION OF COMMERCIAL COOKING EQUIPMENT. HOWEVER, TO ASSURE YOUR CONFIDENCE, CONTACT YOUR AUTHORIZED SERVICE AGENCY FOR RELIABLE SERVICE, DEPENDABLE ADVICE OR OTHER ASSISTANCES, AND FOR GENUINE FACTORY PARTS.
  • Page 24 ADJUSTMENTS STANDARD-TYPE OVEN: BY-PASS FLAME (MINIMUM BURNER FLAME) The pilot must be lit to make this adjustment. Remove oven bottom so burner is visible. Turn on oven valve. Turn thermostat to 200 °F so main burner ignites. With oven cool, turn dial clockwise slowly until by-pass seat just snaps OFF. Immediately reverse rotation and turn dial counterclockwise until by-pass snaps open.
  • Page 25 ADJUSTMENTS RECALIBRATION Oven Control Field recalibration is seldom necessary, and should not be resorted to unless experience with cooking results definitely proves that the control is not maintaining the temperature to which the dial is set. To check oven temperatures when recalibrating, use a Robertshaw Test Instrument or a reliable mercury oven thermometer.
  • Page 26 ADJUSTMENTS RECALIBRATION Griddle Control Field recalibration is seldom necessary, and should not be resorted to unless experience with cooking results definitely proves that the control is not maintaining the temperature to which the dial is set. To check temperatures when recalibrating use a Robertshaw Test Instrument or a reliable griddle thermometer.
  • Page 27 ADJUSTMENTS CONVECTION-TYPE OVEN: THERMOSTAT ADJUSTMENT: The calibration of the thermostat should not be changed until sufficient experience with cooking results have definitely proved that the thermostat is not maintaining proper oven temperatures. Before any recalibration is attempted, the oven temperature should be checked by the following procedure: The oven must be empty of all trays or pans.

  • Page 28: Troubleshooting

    SERVICE TROUBLE SHOOTING: Problem Look for — All ranges in battery will not turn on — Main gas supply to ranges is "OFF." All ranges produce excessive carbon deposits — Incorrect gas type supplied to battery. — Incorrect supply pressure. Only some ranges in a battery produce —...
  • Page 29 SERVICE CAUTION: WHEN CHANGING MOTOR OR SERVICING UNIT, ALWAYS VERIFY THAT BLOWER WHEEL ROTATION IS AS ILLUSTRATION SHOWS. (CLOCKWISE WHEN LOOKING INTO OVEN CAVITY). CONTROL BOX ASSEMBLY COMPONENTS (See Diagram 1, Section 4, Page 6): The control box assembly components are easily serviceable by removing two screws (one at the top and one at the bottom) of the control panel and then sliding out the control box.
  • Page 30 SERVICE SECTIONAL RANGES SECTION THREE — SERVICE PAGE 9...
  • Page 31 SERVICE SECTIONAL RANGES SECTION THREE — SERVICE Litho in U.S.A. PAGE 10 4-92...

  • Page 32: Section Four - Parts

    When ordering parts, please supply the Model Number, Serial Number, Part Number, Description, plus Finish, Type of Gas and Electrical Characteristics, as applicable. For parts not listed, consult a Southbend Authorized Parts Distributor or Southbend Authorized Service Agency. If necessary, please consult Southbend Parts Department for assistance.
  • Page 33 PARTS "C" & "D" SUFFIX OVEN PARTS (Without "CO" Prefix) PART NO. DESCRIPTION GRADUATED HEAT TOP 1164037 OVEN SAFETY TOP SECTION PARTS 1164125 OVEN BURNER 1163869 OVEN PILOT (NAT.) C B C 1163870 OVEN PILOT (LP) 1163868 OVEN THERMOCOUPLE 1021997 VALVE-NAT.
  • Page 34 PARTS FRY TOP UNITS TOP SECTION PARTS B C A C B C A C B C A C B C A C A C A C A C A 1099002 PILOT VALVE 1099099 PILOT FILTER & VALVE 1021300 ON-OFF VALVE PILOT FILTER &...
  • Page 35 PARTS SPLIT TOP UNITS TOP SECTION PARTS C B C B C B C C C C C C C C C C C C C C C C 2886 DIRT TRAY ASM. 1099002 PILOT VALVE 1163889 LIGHTER ASM. 1163891 VALVE BODY 1006447 VALVE HOOD-NAT.
  • Page 36 PARTS 4 BURNER OPEN TOP TOP SECTION PARTS B C D C D B C D C D C C C C C C PILOT VALVE 1099002 PILOT FILTER & VALVE 1099099 DBL. PILOT VALVE 1166004 LIGHTER ASM. 1163889 LIGHTER ASM. (15875) B42-00005 REAR PILOT LIGHTER (1166031)
  • Page 37 PARTS 6 BURNER OPEN TOP TOP SECTION PARTS B C D C D B C C B C D C D B C 1076798 VALVE 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 2 1160532 VALVE KNOB 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6 2...
  • Page 38 NOTICE Information for models with suffix-40 in model number 40,000 BTU/hr. open-top burners Clearances: Combustible Construction Non-combustible Construction Sides 12 inches 0 inches Rear 6 inches 0 inches Rear (CO" prefix) 6 inches 2 inches 40.000 BTU OPEN-TOP BURNER 40,000 BTU OPEN-TOP PARTS FOR 4 BURNER OPEN-TOP TOP SECTION PARTS...
  • Page 39 40,000 BTU OPEN TOP BURNER 40,000 BTU OPEN-TOP——— PARTS FOR 4 BURNER OPEN-TOP TOP SECTION PARTS MODELS WITH SUFFIX - 40 1179258 Pilot Support Front Burner 1179229 Pilot Support Front and Rear Burner 1177044 Shim, Burner Rest *1179259 Wok Ring * 1179388 Wok Pan *Optional parts: Wok for use on front burners.
  • Page 40 PARTS SECTIONAL RANGES SECTION FOUR — PARTS PAGE 7...
  • Page 41 PARTS Diagram 4 — STANDARD OVEN BASE SECTIONAL RANGES SECTION FOUR — PARTS Litho in U.S.A. PAGE 8 4-92...
  • Page 42 Convection Ovens Ranges Steam Kettles Under Fired Broilers Cook & Hold Convection Ovens Fryers Tilting Braising Pans Salamander Broilers Bake & Roast Ovens Special & Custom Equipment Cooker/Mixer Kettles Cheese Melters Pizza Ovens Convection Steamers Floor Model Broilers Counter Top Broilers & Griddles...
  • Page 43 FRONT MANIFOLD BATTERY TYPE A product with the Southbend name incorporates the best in durability and low maintenance. We all recognize however, that replacement parts and occasional professional service may be necessary to extend the useful life of this unit. When service is needed, contact a Southbend Authorized Service Agency, or your dealer.
  • Page 44 Please insert this Bulletin with the 1161610 Sectional Range Front Manifold Battery Type owners manual in the SR- Sectional Ranges section of your Master Southbend manual. DISCONTINUED PART: 4440300 Motor Kit 115/208-240/60/1 -2 -2 speed (1175151) No longer available. Use...
  • Page 45 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 9, 1994 BULLETIN #9439 SUBJECT: Change To One Piece Oven Door Seal- Convection Oven Base Sectional Ranges Models CO 136, C01361, COT1361, C01362, C01363, C01364, C01365, C01366, C01367, all same in 42"...
  • Page 46 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart-CFSP Director Product Service DATE: February 7, 1994 BULLETIN # 9434 SUBJECT: Oven Rack- Rack Guides Change/Clarification Models 136,1361, T1361, 1362, 1363, 1364, 1365, 1366, 1367, &...
  • Page 47 NEW PARTS: 1173546 Rack Guide- plated- Left or Right 1173545-CP Oven Rack Plated Please note: If the oven interior is aluminized steel or painted steel and has U type steel rack channels it takes the old style components (a few were also made with porcelain enameled interiors- that had the U channels).
  • Page 48 Please insert this Bulletin with the 1161610 Sectional Range Front Manifold Battery Type Owners Manual in the SR- Sectional Range section of your master Southbend manual. Effective October 1993 Serial #93J 75777 and thereafter Oven and Thermo Control Griddle Valves have been changed. Changing from the old style to the new style for the first time an adapter is required.
  • Page 49 List Prices- effective 1-15-94 1176099- $19.80; 440394- $27.00; 1176285- $3.60 Other parts are in the current price list. TE/dy 4440394...
  • Page 50 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9418 SUBJECT: Valve Change- Sectional Center Fired Hot Top-Natural Gas Models 136,136-1, 136-0, 142, 142-1. 142-0 & all with Prefix CO...
  • Page 51 The old Valve used a 1160532 Knob which is still available. 1176016 Valve has S16 stamped on the flat side of the Valve Barrel. List Prices- effective 1 -15-94 1176016- $48.40; 4440412- $63.60; 1179083- $12.40 Other parts are in the current price list.
  • Page 52 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9419 SUBJECT: Valve Change- Sectional center Fired Hot Top- Propane Gas Models 136,136-1, 136-0,142, 142-1,142-0 & all with Prefix CO...
  • Page 53 The old Valve used a 1160532 Knob which is still available. 1176017 Valve has S17 stamped on the flat side of the Valve Barrel. List Prices- effective 1 -15-94 1176017- $48.40; 4440411 - $63.60; 1179083- $12.40: 1006433- $2.80. Other parts are in the current price list.
  • Page 54 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9417 SUBJECT: Valve Change- Sectional Open Burners- Suffix D only. Propane Gas. Models 1364 D, 164, 1365, 1366, & all other with Prefix CO, and suffix -1 or -0.
  • Page 55 1176005 has the Southbend logo & 05 stamped on the flat side of the valve stem. List Prices- effective 1-15-94 1176005- $11.90; 4440403- $17.90. Other parts are in the current price list...
  • Page 56 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9416 SUBJECT: Valve Change- Sectional Open Burners- Suffix D only Natural Gas. Models 1364 D, 164,1365, 1366, & all with Prefix CO, and suffix -1 or -0.
  • Page 57 Old style ranges- No suffix, & suffix B&C used #1163891 & 1021697 Valves. Both will be available in the foreseeable future. The 1176004 Valve has the Southbend logo & 04 stamped on the flat side of the valve stem. List Prices- effective 1-15-94 1176004- $11.90; 4440404-...
  • Page 58 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9415 SUBJECT: Valve Change- Sectional Uniform Top and Standard Control Griddles- Propane Gas.
  • Page 59 The old valve used a 1160532 Knob which is still available. 1176019 Valve has S19 stamped on the flat side of the Valve barrel. List Prices- effective 1-15-94 1176019-$48.50; 4440396-$71.20; 1176285-$3.60: 1179080- $9.10; 1006446- $2.80. Other parts are in the current price list.
  • Page 60 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9414 SUBJECT: Valve Change- Sectional Uniform Top and Standard Control Griddles- Natural Gas.
  • Page 61 4440395 Valve is Recommended Distributor Stock. The new valve can only be used for Natural Gas. For Propane Gas See Bulletin 9415- Part #1176019 & 4440396 The old valve used a 1160532 Knob which is still available. 1176018 Valve has 518 stamped on the flat side of the valve barrel. List Prices- effective 1-15-94 1176018- $48.50;...
  • Page 62 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 5, 1994 BULLETIN #9411 SUBJECT: Valve Change- Sectional Rear Hot Top Plates- Propane Gas. Models HT 1363, HT 1363-1, HT 1363-0, HT 1423...
  • Page 63 NOTE: The new valve can only be used for Propane Gas. For Natural Gas see bulletin #9410, Part numbers 1176002 & 4440358. The old valve 1076798 used a #1160532 Knob which is still available. This valve is to be used under rear hot top plates only. It is not for open burner use.
  • Page 64 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart- CFSP Director Product Service DATE: February 3, 1994 BULLETIN #9410 SUBJECT: Valve Change- Sectional Rear Hot Top Plates- Natural Gas. Models HT 1363, HT 1363-1. HT 1363-0, HT 1423...
  • Page 65 NOTE: The new valve can only be used for Natural Gas. For Natural Gas see bulletin #9411, Part numbers 1176003 & 4440359. The old valve 1076798 used a #1160532 Knob which is still available. This valve is to be used under rear hot top plates only. It is not for open burner use.
  • Page 66 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart-CFSP Director Product Service DATE: February 3, 1994 BULLETIN #9409 SUBJECT: Valve Change-Sectional Open Top Burners- Propane Gas Models 1363, 1363-1, 1363-0, 163-1, 1423...
  • Page 67 For other Valves for these models see Bulletins 9408, 9410, 9411. 1176003 Valve has S03 stamped on the flat side of the valve barrel. List Prices- effective 1-15-94 1176003- $11.90; 4440344- $37.20; 1174944- $7.70. Other parts are in the current price list. TE/dy...
  • Page 68 S E R V I C E southbend B•U•L•L•E•T•I•N Southbend Parts & Service Distributors FROM: Thomas S. Enyeart-CFSP Director Product Service DATE: February 3, 1994 BULLETIN #9408 SUBJECT: Valve Change- Sectional Open Top Burners- Natural Gas Models 1363, 1363-1, 1363-0, 163-1, 1423...
  • Page 69 The old Valve 1076798 used a 1160532 Knob which is still available. For other Valves for these models see Bulletins #9409, 9410, 9411 #4440343 Valve Kit is Recommended Stock #1176002 Valve is Mandatory Distributor Stock 1176002 Valve has S02 stamped on the flat side of the valve barrel. List Prices- effective 1-15-94 1176002-$11.90;...

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