Table of Contents
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Table of Contents
Related Manuals for Robot Coupe C 120
Summarization of Contents
IMPORTANT WARNING
UNPACKING
Instructions for removing equipment from packaging.
INSTALLATION
Guidance on installing the machine on a stable base.
CONNECTION
Checking mains supply and earthing requirements for connection.
HANDLING
Precautions for handling sharp blades and discs.
USE
Guidelines for safe operation, avoiding override and misuse.
CLEANING
Procedures for cleaning the appliance and its attachments.
MAINTENANCE
Procedures for checking seals, safety devices, and cord condition.
SWITCHING ON THE MACHINE
ADVICE ON ELECTRICAL CONNECTIONS
Checking power supply against machine identification plate.
CONTROL PANEL
Explanation of the control panel buttons and their functions.
RECOMMENDATIONS FOR USE
USES AND EXAMPLES
Examples of food processing and preparation with the machine.
OPTIONS
Details on available optional sieves for specific uses.
CLEANING
Precautionary advice before cleaning the appliance.
TECHNICAL SPECIFICATIONS
WEIGHT
Specifications for net and gross weight of different models.
DIMENSIONS (in mm)
Physical dimensions of the machine models.
WORKING HEIGHT
Recommended working height for specific machine models.
NOISE LEVEL
Information on the equivalent continuous sound level.
ELECTRICAL DATA
Technical details on single and three-phase machine electrical specifications.
SAFETY
Description of the magnetic safety system and thermal cut-out.
RECIPES
FRUIT RECIPES
Recipes for fruit juices, pulps, and preserves.
VEGETABLE RECIPES
Recipes for vegetable purées, mousselines, and sauces.
FISH AND SOUP RECIPES
Recipes for fish sauces and various soups.
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