BUILT IN OVEN USE AND CARE GUIDE Dear user, Thank you for choosing our products. We are sure you will find your new appliance a pleasure to use. Before you use the appliance, we recommend that you read through these instructions carefully and retain them for future reference.
IMPORTANT SAFETY INSTRUCTIONS SAFETY INSTRUCTIONS TO BE READ AND OBSERVED Before using the appliance, read these safety instructions. Keep them nearby for future reference.These instructions and the appliance itself provide important safety warnings, to be observed at all times. The manufacturer declines any liability for failure to observe these safety instructions, for inappropriate use of the appliance or incorrect setting of controls.
Always grip the oven door handle in the center as the extremities of the same may be hot due to any hot air leaks Make sure the knobs are in the position when the appliance is not in use. PERMITTED USE CAUTION: The appliance is not intended to be operated by means of an external switching device, such as a timer, or separate remote controlled system.
ELECTRICAL WARNINGS The rating plate is on the front edge of the oven (visible when the door is open). It must be possible to disconnect the appliance from the power supply by unplugging it if the plug is accessible, or by a multi-pole switch installed upstream of the socket in accordance with the wiring rules and the appliance must be earthed in conformity with national electrical safety standards.
TECHNICAL SPECIFICATIONS Model W3 OMK55HR0BC Supply Voltage & Frequency 220-240V/50-60Hz Total Capacity Input Power 3000-3600W Net Weight (kg) 29.5 Gross Weight (kg) 32.5 Product Dimensions (mm) 594 (W) x 594 (H) x 543 (D) Cut-out Dimensions (mm) 595 (W) x 595 (H) x 570 (D)
INSTALLATIONS Only a qualified person in compliance with the instructions provided must install the appliance. The manufacturer declines all responsibility for improper installation, which may harm people and animals and damage property. IMPORTANT: - The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it.
The panels of the adjacent cabinets must be made of heat-resistant material. In particular, cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100°C. In compliance with current safety standards, contact with the electrical parts of the oven must not be possible once it has been installed.
never exceed maximum current capacity indicated on the single adapter or extension and the maximum power indicated on the multiple adapter. The plug and socket must be easily accessible. ENVIRONMENTALLY-FRIENDLY DISPOSAL ● The packing box may be fully recycled as confirmed by the recycling symbol. Follow local disposal regulations.
OPERATING INSTRUCTIONS MODEL: W3 OMK55HR0BC PRODUCT DESCRIPTION CONTROL PANEL DESCRIPTION 1. SELECTION KNOB 4. LED THERMOSTAT For switching the oven on by selecting Switches on during the heating process. a function. Turn to the position 0 to Switches off once the desired temperature is switch the oven off.
ACCESSORIES The number and type of accessories may vary depending on which model is purchased. Other accessories that are not supplied can be purchased separately from the After-sales Service. WIRE SHELF Use to cook BAKING TRAY* Use for food or as a support for cooking all bread and pastry pans, cake tins and other products, but also for roasts,...
FIRST TIME USE SET THE TIME (*W3 OMK55HR0BC only) When the power is connected, the screen displays 12:00 and the bar above the symbol flashes. Use + or - button to set the time. The time will be locked in after 5 seconds.
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heat distribution throughout the oven. Select a temperature between 60°C and 250°C. Ideal for baking and cooking delicate food on 3 shelves at the same time. Recommended for cakes that need to rise, cream puffs, sweet and savory biscuits, savory puffs, swiss rolls, small portions of vegetables au gratin, etc. Multi-Cook Uses the top and circle heating elements together with the fan.
Notes: ★ Maximum duration: 23 hours and 59 minutes ★ To cancel the time, to adjust the timer to be 0 5. PROGRAMMING COOKING (W3 OMK55HR0BC only) You will need to select a function before you can start programming cooking.
DURATION Keep pressing “ ” until “ ” above “ ” start flashing on the display. “ ” Use + or - to set the cooking time you require. Activate the function by turning the thermostat knob to the temperature you require. “ ”...
Clean surfaces with a damp microfiber cloth. If they are very dirty, add a few drops of pH - neutral detergent. Finish off with a dry cloth. Do not use corrosive or abrasive detergents. If any of these products inadvertently comes into contact with the surfaces of the appliance, clean immediately with a damp microfiber cloth.
TROUBLESHOOTING What to do if… Solutions Pastry is too dry Increase the temperature by 10°C and reduce the cooking time. Pastry dropped Use less liquid or lower the temperature by 10°C. Pastry is too dark on top Place it on a lower rack, lower the temperature, and increase the cooking time.
AFTER-SALES SERVICE To receive complete assistance, please register your product in your local market. Call the number shown on the warranty booklet or follow the website’s instructions on: Australia: www.whirlpool.com.au New Zealand: www.whirlpool.co.nz Philippines: www.whirlpool.com.ph Singapore: www.whirlpool.com.sg Taiwan: www.whirlpool.com.tw When contacting our Client After-sales service, always specify: ●...
Visiting our website www.whirlpool.co.nz ● Contacting our Customer Service Center at 1300 363 344 ● Contacting our Customer Service Center at 0800 442 584 Whirlpool® Registered Trademark/TM Trademark of Whirlpool group of companies All rights reserved - http://www.whirlpool.com.au - http://www.whirlpool.co.nz...
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