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Summary of Contents for HomeSmart SM-B02
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Stand Mixer Operating and Safety Instructions MODEL NO.: SM-B02...
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Before operating this unit, please read these instructions completely. (If the product pictures are inconsistent, the actual product shall prevail) Fig.1 Features ① Top cover ② Mixing bowl ③ Base unit ④ Decorative frame ⑤ Upper housing ⑥ Unlock button ⑦...
⑫ Balloon whisk Important safety advice Do not use the device when the head is lifted. To avoid electric shocks, do not use this device in the vicinity of water. Do not immerse the main lead in water or other liquid. ...
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During use, do not touch moving parts with your fingers. Please note that when passing the device on to a third party, the operating instructions must be included. No liability is accepted for damage due to improper use or the failure to observe our operating instructions/safety notes.
warm water and washing-up liquid. Do not use any abrasive detergents. Technical information Voltage/frequency: 220-240V / 50-60Hz 1500W Mixing bowl capacity: Max: 6 litres Protection class: Before first use All parts of the stand mixer are to be thoroughly cleaned before being used for the first time.
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Fig.3 Fig.4 2. Place the mixing bowl (2) on the device plate and turn the mixing bowl unit in a clockwise direction until it is fixed. Fig.4 3. Fix the dough blade (10) the eggs whisk (12) or the mixer blade (11) on the blade connector and rotate the blade connector anticlockwise until it engages firmly.
5. Insert the power plug in the power socket and switch (7) in the ”P” setting for short usage or set the operating switch to the desired position 1-6 for longer usage. 6. Turn the operating switch (7) in the “0” setting. 7.
5. The dough hook or mixing blade should be used. Whisking egg whites or cream: 1. Switch on speed 4 to speed 6 and whip the egg whites without stopping for about 4 minutes, according to the size of the eggs, until stiff. 2.
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Starting position for all mixing operations. When adding ingredients. Kneading and mixing firm dough or ingredients. Ingredients ■1.0 kg plain flour ■0.6 kg lukewarm water Preparation Dough hook 1. Put the ingredients in the mixing bowl. 2. Fit the splash guard and dough hook. 3.
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cleaning. - Never immerse the base unit in water. Caution! Never use scouring, corrosive or abrasive cleaning materials as these could damage the appliance. Cleaning the base unit Clean the base unit with a damp cloth. A little detergent may also be used.
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The device complies with the European Directives 2014/35/EU and 2014/30/EU. At the end of its service life, this product may not be disposed of in the normal household waste but rather must be disposed of at a collection point for recycling electrical and electronic devices.
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Do you have a question about the SM-B02 and is the answer not in the manual?
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