Whirlpool WMP9170BLAUS Health & Safety, Use & Care And Installation Manual
Whirlpool WMP9170BLAUS Health & Safety, Use & Care And Installation Manual

Whirlpool WMP9170BLAUS Health & Safety, Use & Care And Installation Manual

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WMP9170BLAUS

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Summary of Contents for Whirlpool WMP9170BLAUS

  • Page 1 Model: WMP9170BLAUS...
  • Page 2: Table Of Contents

    BUILT IN OVEN USE AND CARE GUIDE Dear user, Thank you for choosing our products. We are sure you will find your new appliance a pleasure to use. Before you use the appliance, we recommend that you read through these instructions carefully and retain them for future reference.
  • Page 3: Important Safety Instructi Ns

    IMPORTANT SAFETY INSTRUCTIONS SAFETY INSTRUCTIONS TO BE READ AND OBSERVED Before using the appliance, read these safety instructions. Keep them nearby for future reference.These instructions and the appliance itself provide important safety warnings, to be observed at all times. The manufacturer declines any liability for failure to observe these safety instructions, for inappropriate use of the appliance or incorrect setting of controls.
  • Page 4: Permitted Use

    Always grip the oven door handle in the center as the extremities of the same may be hot due to any hot air leaks Make sure the knobs are in the position when the appliance is not in use. PERMITTED USE CAUTION: The appliance is not intended to be operated by means of an external switching device, such as a timer, or separate remote controlled system.
  • Page 5: Electrical Warnings

    ELECTRICAL WARNINGS The rating plate is on the front edge of the oven (visible when the door is open). It must be possible to disconnect the appliance from the power supply by unplugging it if the plug is accessible, or by a multi-pole switch installed upstream of the socket in accordance with the wiring rules and the appliance must be earthed in conformity with national electrical safety standards.
  • Page 6: Technical Specifications

    TECHNICAL SPECIFICATIONS Model WMP9170BLAUS Supply Voltage & Frequency 220-240V/50Hz Usable Capacity 133L Total Capacity 150L Input Power 3000-3600W Net Weight (kg) Gross Weight (kg) 57.5 Product Dimensions (mm) 894 (W) x 595 (H) x 575 (D) Cut-out Dimensions (mm) 896-900 (W) x 597-600 (H) x 580-600 (D) Technical specifications can be changed without prior notice to improve product quality.
  • Page 7: Installations

    INSTALLATIONS Only a qualified person in compliance with the instructions provided must install the appliance. The manufacturer declines all responsibility for improper installation, which may harm people and animals and damage property. IMPORTANT: - The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it.
  • Page 8: Electrical Connection

    The panels of the adjacent cabinets must be made of heat-resistant material. In particular, cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100°C. In compliance with current safety standards, contact with the electrical parts of the oven must not be possible once it has been installed.
  • Page 9: Environmentally-Friendly Disposal

    and the maximum power indicated on the multiple adapter. The plug and socket must be easily accessible. ENVIRONMENTALLY-FRIENDLY DISPOSAL ● The packing box may be fully recycled as confirmed by the recycling symbol. Follow local disposal regulations. Keep potential hazardous packaging (plastic bags, polystyrene, etc.) out of the reach of children.
  • Page 10: Operating Instructions

    OPERATING INSTRUCTIONS MODEL: WMP9170BLAUS PRODUCT DESCRIPTION Control panel Shelf guides Lamp Door Meat probe insert point Upper heating element/grill Identification plate (do not remove) Lower heating element (not visible) CONTROL PANEL DESCRIPTION 1. ON/OFF BUTTON DISPLAY For switching the oven on and off for stopping an active function.
  • Page 11: Inserting The Wire Shelf And Other Accessories

    ACCESSORIES The number and type of accessories may vary depending on which model is purchased. Other accessories that are not supplied can be purchased separately from the After-sales Service. WIRE SHELF Use to cook BAKING TRAY* Use for food or as a support for cooking all bread and pastry pans, cake tins and other products, but also for roasts,...
  • Page 12: First Time Use

    FIRST TIME USE SET THE TIME You will need to set the time when you switch on the appliance for the first time. The display will show “12:00”. You can only set the clock when the oven is in standby mode. ˄...
  • Page 13: Turbo Grill

    DEFROST Bottom heating with fan to circulate the air at room temperature. To speed up defrosting of food especially delicate food (eg. ice cream, cakes, cream, custard desserts, fruit cakes). For defrosting meat, fish and bread, it is recommended to use “Forced Air” mode (Temperature: 30 °C and 260 °C) to accelerate the process.
  • Page 14 DELICATE COOK Uses bottom heating element and fan. Select a temperature between 50 °C and 230 °C. Suitable for pastries, cakes and non-dry sweets in baking tins. Excellent results are also obtained in cooking requiring above all heat from the bottom. Recommended to put the food on a low level.
  • Page 15: Child Lock

    In many functions, once you have set a cooking time you can delay starting the function by programming its end time. Press several times until the begins to flash on the display. To set the time you want cooking to end, press to set the required time, then the oven will automatically start to work after 3 seconds flash.
  • Page 16: Cooking Table

    when the oven is heavily soiled. Do not touch the oven during the Pyro cycle. Keep children and animals away ● from the oven during and after (until the room has finished airing) running the Pyro cycle. ● Remove all accessories - including shelf guides - from the oven before activating the function.
  • Page 17 40-50 Small Cakes 20-25 20-25 Cream Puffs (on multi- level racks) 20-25 1-3-5 20-25 Cheese Puffs 10-12 Pizza (on 2 racks) 15-20 Frozen Pizza Frozen Zucchini and Prawn Pie Frozen Country Style 30-35 Spinach Pie Frozen Golden Rolls 25-30 Frozen Chicken Morsels 15-20 Frozen Lasagna Frozen Chicken...
  • Page 18 Chicken Drumettes/wings (with dry rub) Duck 65-75 Roast Veal or Beef 70-75 15-20 Veal Steak 15-20 Scotch Fillet Steak (seared first) 15-20 Cutlets 15-20 Pork Roast 70-80 7-10 Hamburgers 7-10 Lamb 50-60 30-35 Mackerel 15-20 15-20 8-10 Soles and Cuttlefish 8-10 Cuttlefish 30-35...
  • Page 19: Cleaning And Maintenance

    Fresh Barramundi Fillet (with crumb) 10-15 Grilled Vegetables 10-15 Potatoes cut into wedges *Cooking durations are approximate and may vary according to personal taste. *When cooking with Grill or Turbo Grill, a deep tray must always be placed on the 1st rack from the bottom. HOW TO READ THE COOKING TABLES The tables list: recipes, if preheating is needed, temperature (°C), grill level, cooking time (minutes) and level suggested for cooking.
  • Page 20: Removing And Refitting The Door

    formed as a result of cooking foods with a high water content, leave the oven to cool completely and then wipe it with a cloth or sponge. Activate the “Smart Clean” function for optimum cleaning of internal surfaces. Clean the glass in the door with a suitable liquid detergent. ACCESSORIES Soak the accessories in a washing-up liquid solution after use, handling them with oven gloves if they are still hot.
  • Page 21: Replacing The Lamp

    REPLACING THE LAMP Disconnect the oven from the power supply, remove the cover from the light, replace the bulb and fit the cover back on the light. Reconnect the oven to the power supply. Do not use the oven until the light cover has been refitted. Please note: Only use 25W/220-240V, E14 type.
  • Page 22: Troubleshooting

    TROUBLESHOOTING What to do if… Causes/Solutions Oven does not heat up ● Oven may not be switched on. Switch the oven ● The clock may not be set. Set the clock. ● Check to see if the required settings have been applied.
  • Page 23: After-Sales Service

    To receive complete assistance, please register your product in your local market. Call the number shown on the warranty booklet or follow the website’s instructions on: Australia: www.whirlpool.com.au New Zealand: www.whirlpool.co.nz When contacting our Client After-sales service, always specify: ● A brief description of fault;...
  • Page 24: Register Your Product Online

    Visiting our website www.whirlpool.co.nz ● Contacting our Customer Service Center at 1300 363 344 ● Contacting our Customer Service Center at 0800 442 584 Whirlpool® Registered Trademark/TM Trademark of Whirlpool group of companies All rights reserved - http://www.whirlpool.com.au - http://www.whirlpool.co.nz...

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