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U SE R MA NUAL
PA C O JE T 4

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Summary of Contents for Pacojet 4

  • Page 1 U SE R MA NUAL PA C O JE T 4...
  • Page 2: Table Of Contents

    CONTENTS © PACOJET INTERNATIONAL AG 2022 IMPORTANT SAFETY INSTRUCTIONS GENERAL INFORMATION/TECHNICAL SPECIFICATIONS SCOPE OF DELIVERY TOUCHSCREEN GETTING STARTED PACOTIZING – CUTTING – WHIPPING ® SETTINGS FAVORITES CLEANING MAINTENANCE AND TROUBLESHOOTING © Pacojet International AG 2022...
  • Page 3: Important Safety Instructions

    3. Never start the device without a pacotizing beaker. ® 4. The spray guard must be clean, dry, and free of residue. 5. Do not operate the device outdoors. 6. The device may only be placed on flat, stable, firm, dry surfaces.
  • Page 4 ® type, may be used for device operation. 16. Do not use components that are intended for any other PACOJET device type (e.g., Pacojet 1, 2, 2 PLUS, or Junior). ® Exceptions for Pacojet 2 PLUS: pacotizing blade, synthetic ®...
  • Page 5: Electrical Power Supply

    38. Do not immerse the device in water or liquid. Do not expose the device to increased moisture. 39. Disconnect the device from power if it will not be used for an extended period. 40. Never touch the power cable or plug with wet hands. © Pacojet International AG 2022...
  • Page 6: Cleaning And Maintenance

    This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. © Pacojet International AG 2022...
  • Page 7: General Information/Technical Specifications

    ® ® This function processes deep-frozen foods into –20°C / –4°F to achieve a steady temperature of ultra-fine preparations without thawing. The –20°C / –4°F in the pacotizing beaker. ® device micro-purées and mousses in one step.
  • Page 8 TECHNICAL SPECIFICATIONS Device description The Pacojet 4 is an innovative kitchen appliance that is suitable for commercial use. It processes deep-frozen foods into micro-purées and mousses in one step without thawing. Product image US Pat. No. 11,666,067 Rated power 1500 W...
  • Page 9 Stainless steel ® Spray guard TPE/HDPE, food-safe Pacojet 4 pacotizing blade Cast steel ® Pacotizing beaker PETG (Tritan), food-safe ® Protective beaker Polypropylene (fiberglass-reinforced) Distributor headquarters Pacojet International AG 6343 Rotkreuz Switzerland © Pacojet International AG 2022...
  • Page 10: Scope Of Delivery

    Also included in the scope of delivery: quick reference and safety instructions Should you discover any defects or missing components, please contact your PACOJET sales office or your official PACOJET service partner immediately (www.pacojet.com/service-en). Accessories and spare parts can be purchased at www.pacojet.com under the “Accessories” tab.
  • Page 11: Touchscreen

    Back to main menu Selection of quantity to be pacotized : entire beaker, ® portions, or tenths of portions Number of repeats Normal pressure/overpressure Mode: rapid processing ® on/off Save settings as favorite 10 Start process © Pacojet International AG 2022...
  • Page 12: Getting Started

    The display will turn off. A white LED will light up on the right side under the touchscreen. The device switches back to operating mode when the touchscreen is touched. The stand- by time can be changed in “SETTINGS.” © Pacojet International AG 2022...
  • Page 13: Pacotizing ® - Cutting - Whipping

    ® ® and start the process again. Caution: Insufficiently frozen food prepara- tions (no colder than –20°C / –4°F) can result in damage to the device and accessories! Ensure that the pacotizing beaker is set level ® in the freezer so that the surface freezes flat in the pacotizing beaker.
  • Page 14 ® Pro tip: The preliminary scraper and spray guard are newly labeled with PACOJET. During assembly, both logos should be facing Attach the combination of the spray guard, pre- Note: The tool pot and tool coupler must be...
  • Page 15 (processing time 90 seconds). This automatically changes the number of repeats to 2, which can be Note: Pacotizing with overpressure changes ® changed later. the consistency (volume expansion, flavor intensification) of the pacotized mass. ® © Pacojet International AG 2022...
  • Page 16 Note: The recipes at www.pacojet.com that are specifically meant for Jet Mode are ® identified by the symbol . The information symbol on the touchscreen displays the steps required. “Softer” recipes with a high fat and sug- ar content are generally suitable for rapid processing.
  • Page 17 Pro tip: The preliminary scraper and spray tongs. The coupe set knife is properly attached guard are newly labeled with PACOJET. when it holds tightly to the tool coupler. Attach the During assembly, both logos should be facing pacotizing beaker and protective beaker.
  • Page 18 Remove the coupe set knife with the help of the Note: If the spray guard is not properly cutter tongs. attached or if a tool unsuitable for the cutting process is used, an error message will appear. © Pacojet International AG 2022...
  • Page 19 Insert the coupe set whipping disk into the spray guard. Pro tip: The preliminary scraper and spray guard are newly labeled with PACOJET. During assembly, both logos should be facing Attach the coupe set whipping disk together with Select “Whipping” in the main menu.
  • Page 20 Note: The processing operation can be ping process is used, an error message will followed on the touchscreen. appear. Carefully remove the coupe set whipping disk. © Pacojet International AG 2022...
  • Page 21: Settings

    (portion size, number of repeats, normal pressure/overpressure, rapid processing). Language: You can choose from the following Standby: The device switches to standby mode languages: English, German, Italian, French, after 1 to 60 minutes. Spanish, Japanese, Chinese. © Pacojet International AG 2022...
  • Page 22 WLAN (1): Accept the Analytics Policy to ensure User manual: Help with using the device and link optimal remote assistance if service is needed. to the online user manual. © Pacojet International AG 2022...
  • Page 23 Canada’s licence- exempt RSS(s). Operation is subject to the following two conditions: 1. This device may not cause interference. 2. This device must accept any interference, including interference that may cause undesired operation of the device. 3. The compliance distance is zero. © Pacojet International AG 2022...
  • Page 24: Favorites

    Enter the recipe name using the keyboard and Press “Save” to confirm the recipe. press “Save.” Note: A maximum of 20 recipes can be saved. © Pacojet International AG 2022...
  • Page 25: Edit Favorites

    Reorder list: The order of the favorites can be Delete favorite: Selecting the bin icon beside a changed using the arrows. recipe allows it to be deleted following confirma- tion. © Pacojet International AG 2022...
  • Page 26: Cleaning

    Clean the tool coupler with a soft, non-abrasive Pro tip: Press the arrow to the right of a brush and cloth. Press “OK” to check off the first cleaning cycle to view instructions. cleaning cycle as complete. © Pacojet International AG 2022...
  • Page 27 Attach the protective beaker to the device. ® tween 40°C / 104°F and 58°C / 136.4°F. Do not exceed the fill level marking. Press “Start” to start the cleaning process. Remove the spray guard with the pacotizing ®...
  • Page 28 Attach the protective beaker to the device. ® tween 40°C / 104°F and 58°C / 136.4°F. Do not exceed the fill level marking. Place a container under the vent opening. Press “Start” to start the rinsing process.
  • Page 29 100 portions stating that the device must be cleaned or the Pro tip: The preliminary scraper and spray warranty will be void. guard are newly labeled with PACOJET. During assembly, both logos should be facing up. © Pacojet International AG 2022...
  • Page 30: Clean Screen

    CLEAN SCREEN Select “Clean” in the main menu. Select the touchscreen symbol on the left side to clean the screen. A countdown appears to show how much time remains in cleaning the touch- screen. © Pacojet International AG 2022...
  • Page 31: Maintenance And Troubleshooting

    MAINTENANCE AND TROUBLESHOOTING MAINTENANCE BY SERVICE PARTNER Note: Maintenance by a Pacojet service part- Send the protective beaker, pacotizing blade with ® ner is recommended after 20,000 portions or spray guard, and the device to the service partner one year.
  • Page 32 Allow the mass to thaw a bit if necessary and repeat this step. • If the problem persists, please contact your certified Pacojet Service Partner. After contact has been confirmed, proceed as follows: Turn the device off and unplug it.
  • Page 33 The shaft will then rise back up automatically. If the shaft does not rise back up, send the protective beaker, pacotizing blade with spray ® guard, and device to the service partner in the original packaging. © Pacojet International AG 2022...
  • Page 34: Error Messages

    Improper condition of the check failed Device error – please restart. hall sensors Machine locked. Note: The error messages list was last updated 08/23 before printing. Please visit www.pacojet.com/ customer service for the latest update. © Pacojet International AG 2022...
  • Page 35: Replacement Of Wear Parts

    The cause of these faults can be that a mass is unsuitable for Jet Mode processing. ® Note: Contact your certified Pacojet Service Partner. REPLACEMENT OF WEAR PARTS The following components are wear parts and must be replaced as needed: •...
  • Page 36 Updated on 08/23, you can find the latest version on our website. © Pacojet International AG 2022...

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