Dry Aging Meat Refrigerator - EUC-MDR-4 Safety Safety messages are designed to alert you to possible dangers or hazards that could cause death, injury or equipment or property damage if not understood or followed. Safety messages have the following symbols:...
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Dry Aging Meat Refrigerator - EUC-MDR-4 General Electrical Safety General Electrical Safety General Service Information • Inspect electrical equipment, extension • Electrically grounded equipment must have • The equipment must be serviced or cords, power bars, and electrical fittings for...
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Dry Aging Meat Refrigerator - EUC-MDR-4 • Do not pinch or kink the power supply line between the unit and cabinet. • Do not leave cleaning solutions in the unit. • Do not use solvent-based cleaning agents or abrasive solutions to clean the unit as they may damage the interior and exterior.
Dry Aging Meat Refrigerator - EUC-MDR-4 Safety Symbols The product may have safety warning labels attached to it, explained below. Understand the symbols on your product and their meanings. If any stickers become unreadable, unattached etc., replace them. Flammable Material Hazard...
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Dry Aging Meat Refrigerator - EUC-MDR-4 Slope / Fall Injury Hazard "Slam Dunk" Warning Carbon-Monoxide Hazard Pull Hazard Do not use the product in Be aware that the product Be aware that using the product Do NOT attempt "slam dunk"...
Dry Aging Meat Refrigerator - EUC-MDR-4 Installation Moving Your Refrigerator • Keep unit vertical at all times. • Never use cord to lift or pull. • Two people should carry to prevent injury. • Place unit on solid, firm and level ground.
Dry Aging Meat Refrigerator - EUC-MDR-4 • We do not recommend using extension cords. If you must use an extension cord, make sure it is UL/CUL, 3- wire grounding type appliance extension cord having a grounding type plug and outlet and that the electrical rating of the cord be 115 volts and at least 10 amperes.
Dry Aging Meat Refrigerator - EUC-MDR-4 Operation Temperature Control The Control Board runs the unit at the perfect temperature for aging beef. Be sure to read the instructions on placement and operation of the unit before running. Getting Ready to Use Your Refrigerator •...
Dry Aging Meat Refrigerator - EUC-MDR-4 After Aging Instructions You’ve waited long enough and now it’s time to experience the finest steaks you’ve ever had! 1. Remove the beef from the unit 2. Carve off 1/8”-1/4” (3mm-7mm) of the pellicle from each end until you see non hard flesh.
Dry Aging Meat Refrigerator - EUC-MDR-4 Maintenance Before First Use • Carefully remove all packaging materials. Remove any glue or tape from your refrigerator before using. • Place the unit on a level flat surface that is clean and dry.
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