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Summary of Contents for Bertos E9P10IR
- Page 1 INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND USE INDIRECT TILTING PANS, ELECTRIC TYPE E9P10IR E9P15IR E9P20IR ATTENTION: Read the instructions before using the appliance TRANSLATION FROM ITALIAN MANUAL...
- Page 2 TABLE OF CONTENTS GENERAL REMINDERS AND NOTES....................3 Introduction............................3 Simbols and pictograms........................3 General reminders ..........................4 Construction............................5 Laws, technical prescriptions and directives..................6 Special requirements for the installation site..................6 Technical data .........................7 Electrical specification ......................8 TRANSPORT, STORAGE, UNPACKING ...................9 Transport .............................9 Storage ..............................10 Receipt and unpacking ........................10 POSITIONING, INSTALLATION AND MAINTENANCE ..............11 Positioning ............................11...
- Page 3 GENERAL REMINDERS AND NOTES INTRODUCTION The heads of business units, where the unit will be installed, have an obligation, in accordance with the regulations, read carefully the contents of this manual and read the operators and maintainers involved for parts that they compete. This manual includes all the information necessary to ensure that our equipment can be used properly and safely.
- Page 4 GENERAL REMINDERS − Read the warnings contained in this manual carefully as they provide important information concerning safety during the installation, use and maintenance of the appliance. − Keep these instructions carefully! − Only personnel trained for its specific use should use the equipment. −...
- Page 5 WARNING! : The appliance must be disconnected from the power supply during cleaning, maintenance and replacement of internal components. WARNING! : When cleaning the appliance never use direct jets of water to prevent infiltration of the liquid and damage to components. WARNING! : Possibility of slippery floor in the areas adjacent to the appliance.
- Page 6 Optional : − Drain tap in chromed brass. − Automatic water filling double-jacket LAWS, TECHNICAL PRESCRIPTIONS AND DIRECTIVES When installing the appliance it is necessary to follow and comply with the following regulations: − current regulations on the matter; − any hygienic-sanitary regulations concerning cooking environments; −...
- Page 7 TECHNICAL DATA E9P15IR E9P20IR E9P10IR TECHNICAL DATA (DIMEMSIONS) Equipment dim.A 1445 1445 1596 Equipment dim.B 1190 1190 1310 Equipment dim.H 1090 1090 1090 Equipment dim.H2 2000 2000 2165 TECHNICAL DATA (FUNCTIONALITY) Kettle diameter Pan dimension H Overvall volume Useful volume Temperature °C...
- Page 8 ELECTRICAL SPECIFICATION PMKIE.. E9P20IR E9P15IR E9P10IR Voltage 380-415V 3 ~ Electric power Current 24,3 27,3 48,6 Cable connection nr. x mm² 4 x 6 4 x 6 4 x 10 E9P20IR E9P10IR E9P15IR Voltage 220-240 V 3 ~ Potenza elettrica...
- Page 9 TRANSPORT, STORAGE, UNPACKING TRANSPORT The movement of the machine must be performed by a qualified operator for use of lifting and transport equipment in accordance with the laws of the country of the user of the machine. The machine can be transported with a normal means (forklift or transpallet)capable of supporting its weight and size (see.tab.
- Page 10 STORAGE Store the appliance in a closed environment protected against atmospheric agents. Keep the appliance away from humidity and temperature ranges Protect the appliance from shocks and stresses Ensure that the appliance is in contact with corrosive substances RECEIPT AND UNPACKING Upon receipt of the machine check that the packaging is undamaged.
- Page 11 POSITIONING, INSTALLATION AND MAINTENANCE POSITIONING − There are no special instructions regarding distances from other appliances or walls, however it is advisable to maintain a sufficient distance to allow any servicing operations to be performed. In the event the appliance should be installed in direct contact with inflammable walls, it is advisable to fit suitable heat insulation.
- Page 12 3.2.1 ELECTRICAL CONNECTIONS AND EQUIPOTENTIAL BONDING Warning! : The appliance is supplied to operate according to the power supply indicated on the data plate. − As mentioned, the appliance must be connected to the power supply by way of a multiple pole main isolating switch and protection device that must be proportioned to the power of the appliance (1 mA per kW of rated power).
- Page 13 COMMISSIONING AND TESTING − Once all the connections have been made, the appliance and the overall installation must be checked following the directions given in this manual. − Check in particular: − that the protective film has been removed from the external surfaces; −...
- Page 14 BY OPERATOR DAILY CHECKS 1. Check that the indicator of minimum water level gap is off. If on, see " Jacket Filling ". 2. Perform a thorough daily cleaning of the machine QUARTERLY CHECKS 1. Verifiy integrity : − Mask commands: −...
- Page 15 JACKET CLEANING (SERVICE TECHNICIAN) Washing the jacket serves to prevent possible limestone deposits inside the jacketr and ensure the optimal functioning of the pan. Depending on the water hardness we recommend the following maintenance interval: ANNUAL If water hardness> 16 ° f (French degrees) THREE-YEAR If water hardness>...
- Page 16 6. Open the drain plug jacket placed on the bottom of the pan. Dispose of contents in accordance with the regulations in force on waste disposal. 7. For an effective rinsing, filling and emptying several times the interspace with mains water. It is advisable to use softened water to fill the jacket! INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE...
- Page 17 3.6.1 POSSIBLE FAILURES AND THEIR ELIMINATION Only technically qualified service centres can perform the operations described below! Before resetting the safety thermostat, it is always necessary to eliminate the problem causing its activation Problem and possible cause Access to components and operation The content of the vat does not heat up: Safety thermostat The safety thermostat is placed on the pan’s bottom (rear).
- Page 18 WARNINGS AND HINTS FOR USER − This manual contains all the instructions required for a proper and safe use of our appliances. − Keep the manual in a safe place for future consultation! − This appliance is for catering use, hence they must be used only by trained kitchen staff. −...
- Page 19 4.2.1 FILLING THE JACKET WARNING! : Do not open the tap level of the double jacket or the filler cap until the pressure in the double jacket has been reduced to approximately atmospheric pressure. WARNING! : The water level in the jacket must be checked each time before lighting. It is advisable to use softened water to fill the jacket! −...
- Page 20 4.2.2 SWITCHING ON, START COOKING AND SWITCHING OFF − Fill the vat with hot or cold water, according to need, using the tap that the appliance is equipped with. − The appliance has a three-position selector to start cooking functions (see figure “Controls"). −...
- Page 21 EMPTYING THE COOKING PAN: − The device serves to facilitate the emptying of the tank. − The tilting of the pan is achieved by the selector (see FIG. CONTROLS - MOTOR TILTING PAN. By turning the selector to the left pan gets up, turning it to the right pan is lowered . ATTENTION: The phases of rotation ( lifting and back) of the cooking vessel , must be carried out and monitored by a single operator : it avoids the possibility of accidental injury to...
- Page 22 CLEANING AND CARE CLEANING AND CARE OF THE APPLIANCE − Do not use aggressive substances or abrasive detergents when cleaning the stainless steel components. − Avoid using metal pads of the steel parts as they may cause rust. For the same reason, avoid contact with materials containing iron.
- Page 23 SPECIAL PROCEDURES IN CASE OF FAILURES − If the appliance should not work properly during use, turn it off immediately and close or cut off all supplies (electrical power supply and water). − Apply to a service centre for help. The manufacturer shall not be held responsible nor has any warranty commitments for damage caused by non-compliance with prescriptions or by installation not in conformity with instructions.
- Page 24 DISPOSAL EQUIPMENT Directives 2002/95/EC, Directive 2002/96/EC and 2003/108CE The symbol on the rating plate indicates that the product at the end of its useful life, must be collected separately from other waste. For the recycling of this equipment at the end of life, contact the supplier of the equipment itself. INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE USE Rev−12...
- Page 25 FIGURES AND DETAILS LAYOUT CONNECTIONS LEGEND: Electrical connection Vat water feed tap Equipotential clamp Jacket level tap Hot water connection Security group Cold water connection OPTIONAL Cooking vat drainage tap INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE USE Rev−12...
- Page 26 FIG. SECURITY GROUP LEGEND: Safety valve Pressure gauge Breather valve eliminating air Filling cap Depression valve INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE USE Rev−12...
- Page 27 FIG. CONTROLS LEGEND: Selector Heating on signal-lamp Operating thermostat Orange lamp warning light failing water in the jacket Green warning light Red lamp warning light in the jacket SELECTOR Position “0” = Off Position “1” = 50 % power Position “2” = 50 % power INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE USE Rev−12...
- Page 28 OPERATING THERMOSTAT INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE USE Rev−12...
- Page 29 FIG. TIPPING COMMANDS LEGEND: Tipping selector Emergency button Indicator light green power ON MOTOR TILTING PAN Position “0” = Off Position “1” = pan tilting Position “2” = pan return INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND INDIRECT TILTING PANS, ELECTRIC TYPE USE Rev−12...
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