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STINGER TELESCOPING DIRECT CONNECT STRAIGHT CONVEYORS MODEL 2000 SERIES OPERATOR'S MANUAL...
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This warranty does not apply to any machine that has been altered outside the factory in any way so as, in the judgement of Mayo, to affect its operation, reliability or safety, or which has been subject to misuse, neglect or accident.
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MAYO STRAIGHT CONVEYOR 2000 SERIES WARRANTY REGISTRATION FORM & INSPECTION REPORT WARRANTY REGISTRATION (please print) This form must be filled out by the dealer and signed by both the dealer and the customer at the time of delivery. Customer’s Name...
SERIAL NUMBER LOCATION Always give your dealer the serial number of your Mayo Straight Conveyor when ordering parts or request- ing service or other information. The serial number plate is located where indicated. Please mark the number in the space provided for easy reference.
Safe, efficient and trouble free operation of your new Mayo Conveyor requires that you, and anyone else who will be operating or maintaining the Conveyor, read, understand and practice ALL of the Safety, Operation, Mainte- nance and Trouble Shooting recommendations contained within this Operator's Manual.
If you have any questions not answered in this manual or require additional copies or the manual is damaged, please contact your dealer or Mayo, P.O. Box 497, Bus Highway 2, East Grand Forks, Minnesota, 56721. (Tel- ephone) 218-773-1234, (FAX) 218-773-6693 or toll free at 1-800-223-5873.
2.1 GENERAL SAFETY YOU are responsible for the SAFE operation and Read understand maintenance of your Mayo Straight Conveyor. YOU Operator's Manual and all & safe- must ensure that you and anyone else who is going ty signs before supplying power,...
2.2 EQUIPMENT SAFETY GUIDELINES Safety of the operator and bystanders is one of 8. Do not modify the equipment in any way. the main concerns in designing and developing a Unauthorized modification result in serious injury machine. However, every year many accidents oc- or death and may impair the function and life of the cur which could have been avoided by a few sec- equipment.
2.4 SAFETY TRAINING 2.5 SAFETY SIGNS Safety is a primary concern in the design and Keep safety signs clean and legible at all times. manufacture of our products. Unfortunately, our efforts to provide safe equipment can be wiped 2. Replace safety signs that are missing or have out by a single careless act of an operator or become illegible.
2.6 PREPARATION Never operate the Conveyor and auxiliary 4. Clear working area of debris, trash or hidden equipment until you have read and completely obstacles that might be hooked or snagged, understand this manual, the auxiliary equipment causing injury, damage or tripping. Operator's Manual, and each of the Safety Mes- sages found on the safety signs on the Con- 5.
(safety lockout devices are avail- attempting to operate the machine while me- able through your Mayo dealer parts depart- chanical locking devices are still attached. ment), relieve hydraulic pressure and wait for all moving parts to stop before servicing, adjusting, 2.
2. Before applying pressure to the system, make er supply (safety lockout devices are available sure all components are tight, and that lines, through your Mayo dealer parts department), re- hoses and couplings are not damaged. lieve hydraulic pressure and wait for all moving parts to stop before servicing, adjusting, maintain- 3.
3. Make certain that all wheel bolts/lug nuts are tight- power supply (safety lockout devices are ened to proper torque specifications (refer to spec- available through your Mayo dealer parts de- ification chart in Section 7 .2). partment), relieve hydraulic pressure and wait for all moving parts to stop before servicing, 4.
Mayo Manufacturing, Inc. follows the general Safety Standards specified by the American Society of Agricultural and Biological Engineers (ASABE) and the Occupational Safety and Health Administration (OSHA). Anyone who will be operating and/or maintaining a Mayo built machine must read and clearly understand ALL Safety, Operating and Maintenance information presented in this manual.
SAFETY SIGN LOCATIONS The types of safety signs and locations on the equipment are shown in the illustrations that follow. Good safety requires that you familiarize yourself with the various Safety Signs, the type of warning and the area, or particu- lar function related to that area, that requires your SAFETY AWARENESS.
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The types of safety signs and locations on the equipment are shown in the illustrations that follow. Good safety requires that you familiarize yourself with the various Safety Signs, the type of warning and the area, or particu- lar function related to that area, that requires your SAFETY AWARENESS. • Think SAFETY! Work SAFELY! REMEMBER - If Safety Signs have been damaged, removed, become illegible or parts replaced without safety signs, new signs must be applied.
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The types of safety signs and locations on the equipment are shown in the illustrations that follow. Good safety requires that you familiarize yourself with the various Safety Signs, the type of warning and the area, or particu- lar function related to that area, that requires your SAFETY AWARENESS. • Think SAFETY! Work SAFELY! REMEMBER - If Safety Signs have been damaged, removed, become illegible or parts replaced without safety signs, new signs must be applied.
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The types of safety signs and locations on the equipment are shown in the illustrations that follow. Good safety requires that you familiarize yourself with the various Safety Signs, the type of warning and the area, or particu- lar function related to that area, that requires your SAFETY AWARENESS. • Think SAFETY! Work SAFELY! REMEMBER - If Safety Signs have been damaged, removed, become illegible or parts replaced without safety signs, new signs must be applied.
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The types of safety signs and locations on the equipment are shown in the illustrations that follow. Good safety requires that you familiarize yourself with the various Safety Signs, the type of warning and the area, or particu- lar function related to that area, that requires your SAFETY AWARENESS. • Think SAFETY! Work SAFELY! REMEMBER - If Safety Signs have been damaged, removed, become illegible or parts replaced without safety signs, new signs must be applied.
• Turn machine OFF, shut down and lock out pow- using. er supply (safety lockout devices are available through your Mayo dealer parts department), re- • Before supplying electrical power to the ma- lieve hydraulic pressure and wait for all moving chine, be sure that you have adequate amper- parts to stop before servicing, adjusting, main- age at the proper phase and voltage to run it.
An optional hitch frame on the discharge gear box. All controls are mounted on the left side of end can be used to attach the machine to other Mayo the frame. The telescoping feature allows the frame equipment.
4.3 GENERAL OPERATION THEORY Potatoes are unloaded from transport trucks into the hoppers of the stingers. Here they are carried by chain conveyors up into the hopper of the top belted mainframe conveyor. The chain conveyors are engi- neered to gently vibrate and rotate the potatoes to remove excess dirt.
4.4 MACHINE BREAK-IN Although there are no operational restrictions on the Conveyor when used for the first time, it is rec- ommended that the following mechanical items be checked: A. When machine is received: 1. Tighten all fasteners. 2. Open breather on gearboxes by turning 1/4 turn.
Performing the following pre-operation checklist is important for personal safety as well as for continued mechanical soundness and longevity of your new Mayo conveyor. The checklist should be performed before operating the conveyor and prior to each operation thereafter.
4.6 CONTROLS It is recommended that all operators review this sec- tion of the manual to familiarize themselves with the location and function of all machine controls before starting. Some machines may vary slightly due to custom features but they are similar and all controls are labelled.
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4. Self-Mover Control: Conveyors can be equipped with an optional self- drive feature that allows the operator to move the conveyor slowly within the worksite. Move the control toward the wheel to engage the drive and away from the wheel to disengage. Always install the lock bracket to prevent unintended control movement.
4.7 MACHINE PREPARATION The machine must be properly prepared prior to us- ing. Before starting machine, be sure that the follow- ing items are appropriate for your machine and oper- ating requirements: Power: Have a licensed electrician provide power at the required voltage, phase and amperage for your machine.
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4. Steering: Conveyors can be equipped with a manual steer- ing system on the front axle unless it has an op- tional steer drive system. Stow the handle in its storage position. Manual An optional hydraulic steering system is available if the unit is designed with a source of pressurized oil.
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An optional over center clamp is available on one end to attach to another Mayo machine. Adjust the hook bolt to obtain the re- quired position. If connecting to equipment made by other manufacturers, connect securely using a chain, straps or other means.
• Turn machine OFF, shut down and lock out pow- using. er supply (safety lockout devices are available through your Mayo dealer parts department), re- • Before supplying electrical power to the ma- lieve hydraulic pressure and wait for all moving chine, be sure that you have adequate amper- parts to stop before servicing, adjusting, main- age at the proper phase and voltage to run it.
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4. Starting Conveyor: a. Clear the area of bystanders. Know where ev- eryone is before starting. b. Place all controls in the OFF or neutral position. c. Turn the power to the machine ON at the mas- ter panel. d. Turn the main equipment ON that moves po- tatoes away from the Conveyor.
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An optional over center clamp is available on one end to attach to another Mayo machine. Adjust the hook bolt to obtain the re- quired position. If connecting to equipment made by other manufacturers, connect securely using a chain, straps or other means.
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8. Moving: A. Manual Steering: The conveyor is manually steered and moved in normal conditions. To assist in the moving process, the front wheels are designed to be used for steering. To use this system, follow this procedure: a. Install the manual steering extension bar in its stub holder.
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9. Direct Connect Conveyors: Direct connect conveyors are designed easily to attach together to form a conveyor of any length. Align for straightness and height. Install and move the pin over-center Slide the channel into the bracket and secure with the over-center pin and chain.
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11. Drop Height: Potatoes are sensitive to bruising during the gath- ering, transporting and handling phases of har- vesting. Bruising is kept to a minimum by maintain- ing a full flow of potatoes through each machine and minimizing all drop heights. Bruising during the conveying phase can be minimized by keep- ing the drop height between each piece of convey- ing equipment as small as possible.
• Wrap up and bind to the frame all loose hydrau- lic and electrical ends. Mayo Conveyors are designed to be easily and con- veniently moved from location to location. The term moving is used to describe the action of moving the machine manually and is covered in Section 4.9 Op- erating.
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4. Attach and secure the solid frame tow hitch or ex- tend it into working position. Solid Frame Tow Hitch 5. Install the wheel anchor rod so the wheels won't inadvertently turn during transport. Anchor Rod FIG. 22 MACHINE PREPARATION 6.
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If equipped with the optional traction drive, disen- gage drive by moving control bracket away from wheel and securing with anchor pin. FIG. 24 TRACTIVE DRIVE 8. If equipped with an optional Stinger, center the Stinger behind the conveyor and secure using the anchor bracket.
4.10 STORAGE STORAGE SAFETY • Store the Straight Conveyor on a firm level surface. • If required, make sure the unit is firmly blocked • Make certain that all mechanical locks are safe- ly and positively connected before storing. • Store away from areas of human activity. • Do not allow children to play on or around the stored Conveyor. • Lock out power by turning off master control panel or junction box and padlocking the door shut to prevent electrocution or unauthorized start up of the Conveyor.
5.1 SERVICE • Turn machine OFF, shut down and lock out pow- 5.1.1 FLUIDS AND LUBRICANTS er supply (safety lockout devices are available through your Mayo dealer parts department), re- 1. Grease: lieve hydraulic pressure and wait for all moving Use an SAE multi-purpose high temperature parts to stop before servicing, adjusting, main- grease with extreme pressure (EP) performance taining or repairing.
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5.1.1.2 NEW OIL SPECIFICATIONS Reducer lubricant: Mobil Glygoyle 460 5.1.1.3 NEW OIL SPECIFICATIONS Hydraulic Oil: Mobil DTE FM 32 5.1.2 GREASING Refer to Section 5.1.1.1 for recommended lubricants. Use the Maintenance Checklist provide to keep a re- cord of all scheduled maintenance. Use only a hand-held grease gun for all greasing.
5.1.3 SERVICING INTERVALS 8 Hours or Daily Check the conveyor tension and alignment. Tension or align as required. Alignment Adjustment FIG. 26 TENSION/ALIGNMENT 2. Inspect electrical system and all components.
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Weekly or 50 Hours Grease Conveyor shaft bearings with 1 shot of grease. IMPORTANT Only sealed bearings are used on the conveyor bearings. Sealed bearings should never be greased more often than weekly or every 50 hours. Do not over-grease. Do not give bearing more than 1 shot of grease each time it is greased.
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100 Hours or Annually Check the oil level in the optional hydraulic system (1 location). FIG. 29 OPTIONAL HYDRAULIC SYSTEM 2. Grease the steering system pivots (4 locations). Left Right FIG. 30 STEERING SYSTEM...
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3. Grease the ratchet jack tubes (2 locations each jack). FIG. 31 RATCHET JACK (TYPICAL)
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4. Check the oil level in each speed reducing gear box in the drive systems (1 location each gear box). Straight Telescoping - Top Telescoping - Bottom FIG. 32 LEVEL PLUG (TYPICAL) FIG. 33 GEARBOX SCHEMATIC (TYPICAL)
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500 Hours or Annually Change the oil in each gearbox. 2. Clean each gearbox breather plug. Straight Telescoping - Top Telescoping - Bottom FIG. 34 BREATHER PLUG (TYPICAL) 3. Repack each wheel bearing. FIG. 35 WHEELS (TYPICAL)
5.1.4 SERVICE RECORD See Lubrication and Maintenance sections for details of service. Copy this page to continue record. ACTION CODE: CHECK CHANGE CLEAN LUBRICATE REPACK INSPECT Maintenance Hours Serviced by 8 Hours or Daily CK Conveyor Tension and Alignment IN Electrical System and Components 50 Hours or Weekly LU Conveyor Shaft Bearings...
5.2 MAINTENANCE 5.2.2 ELECTRIC SYSTEM INSPECTION By following a careful service and maintenance pro- Electricity provides power to all systems on the Con- veyor. To maintain the integrity of each system and gram on your machine, you will enjoy many years of trouble-free use.
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5.2.3 ELECTRIC MOTOR RESTART Two types of electrical starting systems have been used on the equipment and restart procedure for each system is covered in this section. It is recommended that only a licensed electrician perform maintenance work on the electrical system. All electric motors are supplied with power through an individual circuit that includes a circuit breaker, switch, contactor and overload relay that are all incor-...
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5.2.4 SPEED REDUCER GEARBOX OIL Each conveyor is driven by an electric motor that is attached to a high ratio speed reducing gearbox to give the required operating speed. Each gearbox is equipped with a drain, level and fill plug. Every 100 hours, the oil level should be checked.
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5.2.5 BREATHER CLEANING Each gearbox is equipped with a breather in the fill plug that vents the internal pressure to atmosphere. As the gearbox temperature increases and decreas- es during the operating and stopped modes, the pressure in the gearbox will increase or decrease if it is not vented to atmosphere.
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5.2.6 CONVEYOR TENSION/ALIGNMENT OR REPLACEMENT Rubber belts or potato chains can be used to move potatoes with the Conveyor. The tension and align- ment of the conveyors should be checked daily to insure proper function. Replace the conveyor when damaged or badly worn. To maintain conveyor, follow this procedure: Place all controls in their OFF or neutral position.
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4. Alignment: a. Conveyor belts: They are properly aligned when the belt runs in the center of the frame panels and the shafts. Be sure to run the con- veyor a full revolution to check the entire belt. the belt can move from side-to-side while it is turning as long as it doesn't contact the sides.
6 TROUBLE SHOOTING The Mayo Conveyor uses a straight or telescoping deisgn to convey potatoes. It is a simple and reliable sys- tem that requires minimum maintenance. In the following section, we have listed many of the problems, causes and solutions to the problems that you may encounter.
7 SPECIFICATIONS 7 .1 MECHANICAL 7 .1.1 STRAIGHT CONVEYORS Straight conveyor physical dimensions, power specifications & wheel/tire configurations vary substantially for each machine. Please contact factory at 1-218-773-1234 or 1-800-223-5873 for your machines particular specifications. SPECIFICATIONS SUBJECT TO CHANGE WITHOUT NOTICE...
7 .2 BOLT TORQUE CHECKING BOLT TORQUE The tables shown below give correct torque values for various bolts and capscrews. Tighten all bolts to the torques specified in chart unless otherwise noted. Check tightness of bolts periodically, using bolt torque chart as a guide.
7.3 ELECTRICAL SCHEMATIC Line phasing, line voltage, control voltage, and accessory options can vary substantially for each machine. Please contact factory at 1-800-223-5873 for your machine's specific electrical layout.
7 .4 LUBRICANT SPECIFICATIONS MAYO MFG. RECOMMENDS THE FOLLOWING MOBIL PRODUCTS OR THEIR EQUIVALENTS Recommended Recommended Lubricant Type Component Specification Temperature / Lubricant Service Interval ISO 32, All Temperatures/Oil Hydraulic Reservoir Synthetic Food Mobil SHC Cibus 32 sample guidance or 12 Grade, NSF-H1 months Hydraulic Oil ISO 32, 10F to 140F/Oil sample Hydraulic Reservoir Mobil DTE FM 32 Food Grade, NSF-H1 guidance or 12 months Greased Bearings/ Food Grade Mobilgrease FM 222 Points Grease All/Weekly or as needed Greased Bearings/ Non-Food Mobilgrease XHP 222 Points Poly Alkylene Winsmith Worm...
8 INDEX PAGE PAGE Introduction ............1 Safety ............3 Electrical Safety ........10 Employee Sign-Off Form ......11 Equipment Safety Guidelines ....5 General Safety ..........4 Operation ............19 Installation Safety ........8 Controls ...........25 Hydraulic Safety ........9 General Operation Theory ......22 Lock-Out Tag-Out Safety ......8 Machine Break-In ........23 Maintenance Safety ........9 Machine Components ......20...
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MAYO MANUFACTURING CO. BUS HIGHWAY 2 BOX 497 EAST GRAND FORKS, MN 56721 PHONE (218) 773-1234 TOLL FREE (800) 223-5873 FAX (218) 773-6693 PRINTED IN USA ISSUE DATE: JUNE 2023 PART NUMBER: 200-003...
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