Baumann BM-SAF2500US Instruction Manual
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Baumann BM-SAF2500US Instruction Manual

Multi precision steam oven
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multi precision steam oven
A range of cooking styles at your fingertips
horno de precision combi-vapor
Una gama de estilos de cocción a tu alcance
BM-SAF2500US
INSTRUCTIONS MANUAL/
INSTRUCTIONS MANUAL
www.baumannliving.com

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Summary of Contents for Baumann BM-SAF2500US

  • Page 1 A range of cooking styles at your fingertips horno de precision combi-vapor Una gama de estilos de cocción a tu alcance BM-SAF2500US INSTRUCTIONS MANUAL/ INSTRUCTIONS MANUAL www.baumannliving.com...

  • Page 3: Table Of Contents

    TABLE OF CONTENTS IMPORTANT SAFEGUARDS ............. 2 Electrical Connection ..............3 General Usage ................4 Cleaning Safeguards ..............4 PARTS AND FEATURES ............6 Included Accessories ..............7 Additional Accessories ..............8 Control Panel ................9 SETTING UP YOUR PRECISION PRECISION OVEN ....12 Before First Use ................

  • Page 4: Important Safeguards

    Return the appliance to the nearest authorized service center for examination, repair or adjustment. 7. Only use genuine Baumann Living US accessories and attachments with this unit. Third-party accessories and attachments not recommended as it may cause hazard and/or injury.

  • Page 5: Electrical Connection

    Do not store any item on top of the appliance when in operation. 14. Do not store any materials other than the Baumann Living US recommended accessories in the precision oven when not in use. 15. Always wear protective, insulated oven gloves when inserting or removing items from the hot precision oven.

  • Page 6: General Usage

    General Usage • Do not place any of the following materials in the precision oven: cardboard, plastic, paper or anything similar. • Precision oven will become very hot during and after cooking. Do not touch hot surfaces. Use only the handles. •...
  • Page 7 • Do not use corrosive cleaning agents to avoid damage or corrosion. • Clean the appliance regularly to prevent deterioration of the surface material. SAVE THESE INSTRUCTIONS. FOR HOUSEHOLD USE ONLY. NOT FOR COMMERCIAL USE.

  • Page 8: Parts And Features

    PARTS AND FEATURES CAUTION: HOT SURFACE! To indicate that the marked item can be hot and should not be touched without taking care. Steam Inlet Oven Door Water Tank with Drain Tray Steam Outlet (with Steam Outlet Steam Outlet Adaptors x 2 Attached to the steam outlet to redirect excess steam.

  • Page 9: Included Accessories

    Included Accessories Wire Rack Drip Tray** Place under the cooking trays or wire rack to catch excess grease, liquid, or crumbs Bake Tray* For all-around baking or roasting. Perforated Steam Tray Perfect for steaming, seafood, vegetables, and other items Mesh Tray Ideal for air frying *Use caution when removing the bake tray when disposing of hot grease or other hot liquids.

  • Page 10: Additional Accessories

    Additional Accessories Grill side Griddle side Reversible Grill/ Griddle Pan (sold separately)

  • Page 11: Control Panel

    Control Panel Power Press this button to turn on the appliance. Menu Press this button to select preset menu program. Steam Press this button to select steam cooking function. Default temperature is 110°C and default time is 20 minutes (adjustable). Steam &...
  • Page 12 Air Fry Press to select air fry function. Default temperature is 220°C and default time is 25 minutes (adjustable). Delay Start Press to set the number of hours/minutes before cooking begins. Time can be set in 30-minute increments. Time setting range is from 0.5 to 12 hours. Light Press this button to turn on/off the internal lamp.
  • Page 13 Water Empty Indicator Lights up with a beeping sound to indicate that the water tank is low in water and needs to be refilled. Time Display Display current time in standby mode. After a cooking program starts, displays remaining cooking time. Increase Press this button to increase time or temperature.

  • Page 14: Setting Up Your Precision Precision Oven

    SETTING UP YOUR PRECISION OVEN Before First Use 1. Remove all packaging and accessories from the precision oven. 2. Set the precision oven to 356°F (180°C) using the Bake function for 15 minutes. Please refer to the section on Selecting a Cooking Function – Steam/ Steam & Bake/ Bake/ Air Fry.
  • Page 15 2. Remove the silicon on the water tank lid, and fill the tank with 800 ml of distilled or purified water, or until tank is almost full. 3. Replace the silicon plug , then insert water tank back into the precision oven.

  • Page 16: Preparing The Accessories

    • Distilled or purified water is recommended to minimize scale buildup, and ensure the effective operation of the precision oven as designed. Preparing the Accessories Attach the steam outlet adaptor to the steam outlet. Open precision oven door and slide accessories to be used into the precision oven.

  • Page 17: Operating Your Precision Oven

    OPERATING YOUR PRECISION OVEN Selecting a Preset Menu 1. Plug the precision oven directly into an outlet. In standby mode, press Power ] to turn on the unit. All control panel displays and buttons light up, while the [ Steam ] button blinks.
  • Page 18 As the temperature display blinks, press to adjust the temperature (if needed), then press Start/Pause to confirm. As the time display blinks, press to adjust the time (if needed), then press Start/Pause to confirm. The temperature display alternately shows the current temperature and menu number, while the time display shows the remaining cooking time.

  • Page 19: Selecting A Cooking Function - Steam/ Steam & Bake/ Bake/ Air Fry

    Selecting a Cooking Function – Steam/ Steam & Bake/ Bake/ Air Fry 1. Plug precision oven directly into outlet. In standby mode, press Power ] to turn on. All control panel displays and buttons light up, while the [ Steam ] button blinks Press desired cooking function button.

  • Page 20: Using The Delay Start Function

    As the time display blinks, press to adjust the time (if needed), then press Start/Pause to confirm. The selected cooking function button lights up. The temperature display shows the current temperature, while the time display shows the remaining cooking time. The cooking time will start to countdown only after preheating is completed and the set temperature is reached.
  • Page 21 2. Select a preset menu or a cooking function by following steps 2-3 of the section on Selecting a Preset Menu or the section on Selecting a Cooking Function Press Delay button. The Delay button indicator flashes. Press to set the delay start time. (E.g. 5:00 to start cooking 5 hours from now.) Then Press Start/Pause confirm.
  • Page 22 As the time setting blinks, press to adjust the time (if needed), then press Start/Pause] to confirm. The Delay Start button flashes as the time display shows countdown. The selected cooking function will begin once the time delay countdown ends.

  • Page 23: Preset Menu Chart

    Preset Menu Chart Default Default Time Time Range Menu Temp. Temp. Range °F (°C) Mode (HH:MM (HH:MM) °F/C 212 - 446 (100 - 00:05 - Broil 00:30 upper heating (120) 230) 01:00 212 - 446 (100 - 00:05 - Grill 00:30 lower heating (120)
  • Page 24 00:05 - Proof 100 (38) 95 - 113 (35 - 45) 03:00 04:10 04:00 - Yogurt 104 (40) 95 -122 (35 - 50) 05:00 steam 08:00 00:05 - Sterilize 00:20 (100) 00:30 00:05 - Steamed Rice 122 - 248 (50 - 120) 00:35 steam (100)
  • Page 25 00:05 - Steamed Egg 122 - 248 (50 - 120) 00:10 steam (100) 01:00 00:05 - Steamed Bun 122 - 248 (50 - 120) 00:25 steam (110) 01:00 00:05 - Steamed Tofu 122 - 248 (50 - 120) 00:08 steam (100) 01:00 Steamed...
  • Page 26 01:00 - Apples 140 (60) 122 - 248 (50 - 120) 07:00 dehydrate 12:00 01:00 - Bananas 140 (60) 104 -176 (40 - 80) 08:00 dehydrate 12:00 01:00 - Strawberries 140 (60) 104 -176 (40 - 80) 08:00 dehydrate 12:00 01:00 - Herbs 113 (45)
  • Page 27 266 - 446 (130 - 00:05 - Roasted Squash 00:20 steam & bake (180) 230) 01:00 Default Default Time Time Range Menu Temp. Temp. Range °F (°C) Mode (HH:MM (HH:MM) °F/C 266 - 446 (130 - 00:05 - Artisan Bread 00:20 steam &...
  • Page 28 266 - 446 (130 - 00:05 - Souffle 00:10 bake (180) 230) 01:00 266 - 446 (130 - 00:05 - Pizza 00:12 bake (200) 230) 01:00 266 - 446 (130 - 00:05 - Grilled Pork Chops 00:15 bake (200) 230) 01:00 266 - 446 (130 - 00:05 -...
  • Page 29 266 - 446 (130 - 00:05 - French Fries 00:19 air fry (210) 230) 01:00 266 - 446 (130 - 00:05 - Chicken Nuggets 00:19 air fry (210) 230) 01:00 266 - 446 (130 - 00:05 - Chicken Wings 00:19 air fry (210) 230)
  • Page 30 00:05 - Cleaning/maintenanc Steam Clean 00:10 (100) 00:30 00:05 - Cleaning/maintenanc Drying 158 (70) 131- 167 (55 - 75) 00:40 00:60...

  • Page 31: Cleaning And Maintenance

    CLEANING AND MAINTENANCE General Cleaning • Clean the interior of your precision oven after every use. • Before you start cleaning, make sure your precision oven is unplugged and cooled completely and safe to touch. • Do not use abrasive materials or cleaners such as metal scourers, at these can cause damage to the precision oven finishes and parts.

  • Page 32: Cleaning The Water Tank And Drain Tray

    Cleaning the Water Tank and Drain Tray • Empty residual water in the water tank after every use, and refill water tank with fresh water upon next use. Let residual water cool down first before discarding to avoid scalding. • Periodically clean the water tank and drain the tray by removing the water tank lid.
  • Page 33 1. Remove water tank and discard residual water. 2. Pour 1 part (200 ml) commercial descaling solution and 1 part (200 ml) water into the tank. 3. Insert water tank into the precision oven and back into place. Make sure the water tank is securely latched in place by pushing the front edge of the tray.

  • Page 34: Troubleshooting

    TROUBLESHOOTING Problem Cause Possible Solution • Oven is not plugged into • Plug oven into an Control panel an outlet. outlet. does not light • Power cord is faulty. • Contact authorized service center. • Loose connection • Contact authorized between control panel and power panel.
  • Page 35 Condensation Excess steam is This is normal and will form on the discharged through the eventually disappear. oven door or steam exhaust outlet, but control panel. some may water droplets may still appear as water vapor condenses. Error Code E1 Data communication Contact authorized failure...

  • Page 36: Warranty Terms And Conditions

    WARRANTY TERMS AND CONDITIONS ONE-YEAR LIMITED WARRANTY ON PARTS AND LABOR BAUMANN LIVING provides a warranty to the original purchaser of this product against defects in materials and workmanship for one year. If a product covered by this warranty is determined to be defective within the...

  • Page 37: Limitations And Exclusions

    Types of Services Defective Products must be sent to any BAUMANN LIVING service center (where available) or to the authorized distributor to obtain warranty service. BAUMANN LIVING is neither responsible for transportation/shipping costs to the service center/distributor nor is BAUMANN LIVING responsible to cover return shipping to the customer.
  • Page 38 10. If any part or parts of the unit are replaced with a part or parts not supplied or approved by us, or if the unit has been dismantled or repaired by any person other than a BAUMANN LIVING authorized technician.

  • Page 39: Subject To Change Without Notice

    WARRANTY OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE, SHALL BE LIMITED IN DURATION TO THE PERIOD OF TIME SET FORTH ABOVE. BAUMANN LIVING’S TOTAL LIABILITY FOR ANY AND ALL LOSSES AND DAMAGES RESULTING FROM ANY CAUSE WHATSOEVER INCLUDING BAUMANN LIVING’S NEGLIGENCE, ALLEGED DAMAGE, OR...

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