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Summary of Contents for Dash MY MUG
- Page 1 # DMIC100 MY MUG ICE CREAM MAKER Instruction Manual Recipe Guide...
- Page 2 Welcome to the Foodie Family love We hope you products as much as our team does.
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Page 3: Table Of Contents
MY MUG ICE CREAM MAKER Important Safeguards ..............4-7 Parts & Features ................. 8 Setting Up the Ice Cream Maker ............. 9 Using the Ice Cream Maker ............. 10-13 Cleaning & Maintenance ..............14 Tips & Tricks ..................15 Recipes ..................17-25 Customer Support ................ -
Page 4: Important Safeguards
• persons with reduced physical, cord, plug, or appliance in or near sensory, or mental capabilities or water or other liquids. The My Mug is lack of experience of knowledge, if NOT dishwasher safe. they have been given supervision Never wash the Cooling Bowl in •... - Page 5 IMPORTANT SAFEGUARDS may result in fire, electric shock, or result in property damage or even in personal injury. personal injury. Do not remove any parts while the This appliance has a polarized • • appliance is in use or plugged in. plug (one blade is wider than the Always be sure to unplug the other).
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Page 6: Garanties Importantes
garanties importantes GARANTIES IMPORTANTES: VEUILLEZ LIRE ET CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN Lors de l’utilisation d’appareils électriques, il faut toujours respecter les précautions de sécurité de base, notamment: Lisez toutes les instructions avant appareil. Une étroite surveillance • utilisation. est nécessaire lorsqu’un appareil est Retirez tout sac ou emballage de utilisé... - Page 7 garanties importantes Évitez d’utiliser des accessoires responsable des dommages • qui ne sont pas recommandés causés par une mauvaise utilisation par le fabricant de l’appareil, car de l’appareil. ils pourraient entraîner un feu, Une mauvaise utilisation de l’appareil • une électrocution ou un peut entraîner des dommages dommage corporel.
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Page 8: Parts & Features
parts & Features Handle Mug with built-in Cooling Bowl Power Button Power Cord Motor Lid with Built-In Ingredient Chute Stirring Paddle ∙ 8 ∙... -
Page 9: Setting Up The Ice Cream Maker
Remove all packaging from the inside and outside of the My Mug Ice Cream Maker. Check that the Ice Cream Maker has no visible damage and that no parts are missing. Ensure all parts and pieces are out of the packaging before discarding it. -
Page 10: Using The Ice Cream Maker
ICE CREAM MAKER NOTE: The My Mug Ice Cream Maker can hold up to 1 cup of liquid mixture. Do not exceed 1 cup when preparing ice cream. Prepare ice cream ingredients as per recipe of choice. Transfer ingredients to a heat-safe bowl and refrigerate for at least 2 hours or overnight. - Page 11 using the ICE CREAM MAKER using your Mini Bundt® maker Slide the Stirring Paddle into the slot located on the base of the Motor until it clicks (photo Lower the Lid with Motor and Stirring Paddle attached into the Mug. Make sure the pins along the edge of the Lid align with the notches on the edges of the Locking Base on the Mug.
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Page 12: Using Your Ice Cream Maker
using your ICE CREAM MAKER Do NOT pour ingredients into the Ice Cream Maker until the Ice Cream Maker has been powered on and is churning. Plug the Ice Cream Maker in and press the Power Button (photo E). The Paddle will begin to rotate. - Page 13 using your ICE CREAM MAKER When ice cream is done churning, press the Power Button to power off the Motor. To disassemble, unlock the Motor from the Mug by rotating the Motor counter clockwise (photo F). Keep in mind that when removing the Lid, the Stirring Paddle will remain in the ice cream to minimize mess.
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Page 14: Cleaning & Maintenance
CLEANING & MAINTENANCE DO NOT put any parts in the dishwasher. • Never immerse the Motor in water. • Once disassembled, hand wash the Mug, • Paddle, and Lid with a sponge, warm water, and mild detergent. Clean the Motor component by wiping it •... -
Page 15: Troubleshooting
My ice cream is softer to churning. than I would like. Only use pre-chilled ingredients in the My Mug. Do not use room temperature ingredients. For best results, prep ice cream mixture ahead of time and then refrigerate for at least two hours to overnight. -
Page 17: Recipe Guide
RECIPE GUIDE Follow us! @bydash | recipes, videos, & inspiration @unprocessyourfood | veg & vegan-friendly meals... -
Page 18: Classic Vanilla Ice Cream
Cookie Dough Mix in ½ cup of cookie dough chunks. Freeze the My Mug for 24-48 hours prior to use. Place egg yolks and sugar in a glass bowl and beat together. In a saucepan, slowly bring milk to a boil then pour onto the egg mixture and beat together. - Page 19 When ready to churn, remove the Mug from freezer and assemble the Ice Cream Maker. Power on the Ice Cream Maker and begin churning before pouring in ingredients. Pour ingredients in through Ingredient Chute, then churn for 20-25 minutes. When fully churned, the ice cream will have the consistency of soft serve.
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Page 20: Mango Sorbet
1½ tablespoons fresh lime juice (about ½ of a lime) Directions : Freeze the My Mug for 24-48 hours prior to use. In a food processor, puree mango. Add simple syrup and lime juice, then continue to puree until fully incorporated. Transfer to container with a lid and refrigerate for at least 2 hours or overnight. - Page 21 ¼-½ cup of non-dairy milk Directions : Freeze the My Mug for 24-48 hours prior to use. In a food processor, combine all ingredients except milk and blend until smooth. Slowly add in milk ¼ cup at a time until smooth, taking note that all the milk may not be necessary if it’s blended well.
- Page 22 Fresh mint (optional) to garnish Directions : Freeze the My Mug for 24-48 hours prior to use. In a food processor, puree watermelon. Add in syrup and lime juice and continue to puree until fully combined. Transfer to container with lid and refrigerate for at least 2 hours or overnight.
- Page 23 Directions : chocolate deliciousness. Freeze the My Mug for 24-48 hours prior to use. In a medium saucepan, cook condensed milk and cocoa powder over low heat, stirring until slightly thick, around 5 minutes. Remove from heat and let cool slightly. Stir heavy cream, light cream, and vanilla extract into the mixture.
- Page 24 Directions : crushed peanuts (optional) to garnish Freeze the My Mug for 24-48 hours prior to use. In a small mixing bowl, combine ground flaxseed and water. Allow mixture to set for 2-3 minutes until it's a thick egg-like mixture. Add in bananas, peanut butter, vanilla, and splash of milk.
- Page 25 Add in mashed bananas, peanut butter, vanilla, and start with a slash of milk. Whisk to combine. Remove My Mug from freezer and assemble the My Mug Ice Cream Maker. Pour the mixture through the food chute and run the Ice Cream Maker for 15- 20 minutes.
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Page 26: Customer Support
We want you to Feel Good about your Dash products! Sign up for our Feel Good Rewards program at feel good bydash.com/feelgood to DOUBLE your warranty, part of guarantee ™ our commitment to quality and customer satisfaction. We're here to help! Our customer support teams in the US and Canada are at your service Monday - Friday. -
Page 27: Warranty
Refurbished items or items not purchased through an authorized retailer are not eligible for warranty claims. REPAIRS DANGER! Risk of electric shock! The Dash My Mug Ice Cream Maker is an electrical appliance. Do not attempt to repair the appliance yourself under any circumstances. - Page 28 1-800-898-6970 | @bydash | bydash.com...
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